Cook and squeeze dry the spinach. Finely chop the green onions. Chop the water chestnuts coarsely. Mix all ingredients together and refrigerate overnight. Serve in a breadbowl, or with chunks of bread and/or crackers.
Ingredients
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1 package Knorr Leek Soup Mix
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1 package frozen spinach
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1 cup mayonnaise
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1 cup sour cream
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1 bunch green onions
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1 can water chestnuts
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