Mix meat with season ingredients, mix well. Form into patties and brown on both sides. Drain off grease. Thin can of mushroom soup with milk to the consistency of gravy. Pour over patties and simmer for 15 to 25 minutes. Serve with potatoes, noodles or rice.
Ingredients
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1 onion, chopped (small)
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1 carrot, grated (medium)
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1 pound Ground Beef
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1 potato, grated (medium)
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1 egg
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salt, pepper, garlic salt
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1 can mushroom soup
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milk
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