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Dried Beef Casserole - Recipe

Dried beef, macaroni, and eggs create a combination of flavors for this tasty casserole. This easy to make casserole is perfect for a quick weeknight meal.
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Dried Beef Casserole Recipe
  • Cook hard boiled eggs and slice. Cook macaroni and drain.
  • Blend soup and milk together; stir in cheese, onion flakes, macaroni, and dried beef.
  • Fold in eggs and pour into greased casserole.
  • Cover and bake at 350° for 30 minutes.
Prep Time: 30 minutes
Cook Time: 30 minutes
Container: 2 quart casserole
-2 hard-boiled eggs, sliced
-1 cup uncooked elbow macaroni
-1 can cream of mushroom soup
-1/2 cup milk
-1 cup Cheddar cheese, shredded
-1 tablespoon onion flakes
-1/2 cup chopped dried beef