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Cheddar Tuna Casserole Tuna - Recipe

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Sauté onion in margarine; add soup and milk. Stir in remaining ingredients except 1/2 C. cheddar cheese. Pour into 1-quart casserole. Bake at 350° for 30 minutes. Top with remaining cheese, bake until cheese melts.
-1/2 cup Onion
-2 tablespoons margarine
-1 can cream of celery soup (10 3/4 ounce can)
-1/3 cup milk
-2 cups noodles cooked and drained
-1 can tuna drained (6 1/2 ounce can)
-1 package shredded cheddar cheese (4 ounce pkg)
-1/2 cup Parmesan cheese