Put ribs in greased crock pot. Mix BBQ sauce, honey and ketchup together. Pour over ribs. If ribs are frozen - cook on high for about 5 1/2 to 6 hours. Cook thawed ribs on high for about 3 hours then turn to low for remaining 2 1/2 to 3 hours.
Ingredients
-
1 rack Pork Ribs
-
1 jar Tony Romas Carolina Honey BBQ sauce (large jar)
-
1 cup honey
-
1 cup ketchup
Copyright 1999-2026 - Tecstra Systems Corporation/RecipeTips.com - All Rights Reserved
