| | Directions | | Combine all ingredients thoroughly and pack into a 1 1/2 quart loaf pan. Bake in 350° oven for about 1 hour. Let stand 5 minutes before slicing. Serves 8. |
|
|
| Ingredients | | - |  | 1 pound Ground Beef |
| - |  | 1/2 pound sausage |
| - |  | 3/4 cup rolled oats |
| - |  | 2 Eggs, beaten |
| - |  | 1/4 cup chopped onion |
| - |  | 1/2 teaspoon Salt |
| - |  | 1 ounce can tomato sauce |
|
|  |