| Directions | Brown pork chops on both sides. Place in a shallow dish. Mix first 5 ingredients together, and place some on each chop. Mix soup with 1/3 cup of water and pour on top. Bake at 350° for 1 hour. |
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Ingredients | - | | 3 cups soft bread crumbs (4 slices) |
- | | 2 tablespoons chopped onion |
- | | 1/4 cup butter, melted |
- | | 1/4 cup water |
- | | 1/4 teaspoon poultry seasoning |
- | | 1 can cream of mushroom or celery soup |
- | | 1/3 cup water |
- | | Pork Chops |
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