Inside Out Stuffed Peppers - Recipe

If you love stuffed peppers but hate all the work, this casserole is perfect. With all the delicious flavors but no steeping of the peppers!

view recipe online: https://www.recipetips.com/recipe-cards/t--102307/seven-layer-bars.asp

Directions

In a skillet, brown beef; drain. Transfer to a greased 2 quart casserole dish.

Combine the next 8 ingredients. Pour over the beef. Cover and bake at 350° for 1 hour or until rice is tender.

Uncover and sprinkle with the cheese; return to the oven until cheese melts, about 5 minutes.

NOTE: Spaghetti sauce can be substituted for tomatoes, Worcestershire sauce, salt and pepper. Mozzarella cheese is a very good substitute for the cheddar cheese.

Prep Time: 10 minutes
Cook Time: 1 hour
Servings: 6

Ingredients
-		1 pound Ground Beef
-		1/2 cup onion, onion
-		1 can stewed tomatoes, cut up (16 ounce can)
-		1 green pepper, chopped
-		1/2 cup rice, uncooked
-		1/2 cup water
-		2 teaspoons Worcestershire sauce
-		1/2 teaspoon salt
-		1/4 teaspoon pepper
-		1 cup shredded cheddar cheese