Cut chicken into serving size pieces. Sprinkle these with salt to taste, let sit awhile. Beat one egg, add some milk and a pinch of salt. Coat pieces with flour and then in egg mixture. Press soda crackers or bread crumbs on the pieces so they stick to egg mixture. Place pieces on a baking pan and bake or deep fry in hot oil. Bake or fry until tender.
Ingredients
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1 Chicken
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1 egg
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Salt
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Milk
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Soda Crackers, crushed
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