| | Directions | | Mix mayonnaise, lemon juice, nutmeg, sherry, soup and 1/2 c. cheese together in a medium bowl. Grease 9 x 13 casserole dish. Layer chicken, then broccoli, then cheese. Pour soup mixture over top Sprinkle with parmesan cheese and bread crumbs. Variations: add rice on bottom or mix chicken with ham. Bake 350 degrees 30-40 minutes |
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| Ingredients | | - |  | 2 cups cooked chicken |
| - | | 2 -10 ounce pkgs of ch. broccoli cooked |
| - | | 1 cup mayonnaise |
| - | | 2 tablespoons Lemon Juice |
| - | | 1/2 teaspoon nutmeg (optional) |
| - | | 1/4 cup cooking sherry (optional) |
| - | | 1 cup grated sharp cheddar cheese |
| - | | 2 cans cream of chicken soup |
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