| | Directions | | Soften cream cheese in microwave. Add the rest of the ingredients and stir together. Heat in the microwave to heat through thoroughly. Keep warm in a crock pot. Serve with tortilla chips. |
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| Ingredients | | - |  | 2 packages cream cheese (8 ounce pkg) |
| - | | 3/4 cup Franks Louisiana Hot Sauce (or any hot sauce) |
| - | | 2 cups cooked, shredded chicken (or 2 cups canned chicken) |
| - | | 1 cup Hidden Valley Ranch dressing |
| - | | 1 1/2 cups shredded cheddar cheese |
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