Creamy Mixed Vegetable Casserole - Recipe

Broccoli, cauliflower and carrots work lovely in this cheesy side dish. The fried onions add that little bit of crunch to this creamy vegetable.

view recipe online: https://www.recipetips.com/recipe-cards/t--101193/creamy-mixed-vegetable-casserole.asp

Directions

Stir soup, sour cream, black pepper, vegetables, half the onions and half the cheese in a 2-quart casserole.

Cover and bake at 350 for 40 minutes or until vegetables are tender.

Stir. Sprinkle remaining onions and cheese over vegetable mixture and bake 5 more minutes.

Servings: 6

Ingredients
-		1 can cream of mushroom soup
-		1/3 cup sour cream
-		1/4 teaspoon black pepper
-		1 package frozen broccoli, carrots & cauliflower, thawed (16 ounce bag)
-		1 can Frenchs fried onions (1 1/3 cup) (divided)
-		1/2 cup shredded Swiss cheese (divided)