Brown and drain ground beef. Mix ground beef with vegetables and soup. Pour into a 9x13 baking dish and cover with biscuits (slightly flattened). Bake at 400° for approximately 15-20 minutes or until biscuits are golden brown.
Ingredients
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1 pound Ground Beef
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2 cans mixed vegetables
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1 can tomato soup
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1 can biscuits (small can)
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