| | Directions | | Preheat oven to 350° .In a large pan boil noodles till soft (add 1 tsp. olive oil to keep noodles from sticking). Season Hamburger with garlic salt, basil, oregano, and Italian seasoning, and fry in a large skillet. Add sauce and more garlic salt. Cut Velveeta into squares. In a cake pan, layer a thin layer of sauce, Velveeta cheese, and noodles and repeat until pan is full, finish with a layer of sauce, top with mozzarella cheese sprinkle with basil and oregano and bake for 25 min. |
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| Ingredients | | - |  | 1 box lasagna noodles |
| - | | 1 pound hamburger or turkey |
| - | | 2 jars Ragu spaghetti sauce with meat |
| - | | garlic salt |
| - | | Italian seasoning |
| - | | basil |
| - | | oregano |
| - | | 1 box Velveeta cheese |
| - | | 1 package mozzarella cheese |
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