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Ingredient |
Recipe |
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12 unpeeled potatoes, baked (medium) |
Cheesy Twice Baked Potato Casserole |
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1/2 teaspoon salt |
Cheesy Twice Baked Potato Casserole |
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1/2 teaspoon pepper |
Cheesy Twice Baked Potato Casserole |
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2 pounds sliced bacon, cooked and crumbled |
Cheesy Twice Baked Potato Casserole |
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4 cups sour cream |
Cheesy Twice Baked Potato Casserole |
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3 cups shredded Mozzarella Cheese |
Cheesy Twice Baked Potato Casserole |
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3 cups shredded cheddar cheese |
Cheesy Twice Baked Potato Casserole |
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2 pounds carrots cut into sticks |
Candied Carrots |
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1/4 cup butter |
Candied Carrots |
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1/4 cup brown sugar |
Candied Carrots |
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1/4 teaspoon salt |
Candied Carrots |
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1/8 white pepper |
Candied Carrots |
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1/2 cup vegetable oil |
Crunchy Tossed Salad 3 |
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1/4 cup sugar |
Crunchy Tossed Salad 3 |
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2 tablespoons vinegar |
Crunchy Tossed Salad 3 |
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1 teaspoon salt |
Crunchy Tossed Salad 3 |
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1/4 teaspoon pepper |
Crunchy Tossed Salad 3 |
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1 head lettuce, chopped |
Crunchy Tossed Salad 3 |
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6 slices bacon, cooked, crumbled |
Crunchy Tossed Salad 3 |
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1/3 cup almonds, sliced or slivered. toasted |
Crunchy Tossed Salad 3 |
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1/4 cup sesame seeds, toasted |
Crunchy Tossed Salad 3 |
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3/4 cup chow mein noodles (optional) |
Crunchy Tossed Salad 3 |
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1 box yellow cake mix |
American Flag Cake |
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1 cup water |
American Flag Cake |
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1 cup oil |
American Flag Cake |
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3 eggs |
American Flag Cake |
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2 1/2 cups powdered sugar |
American Flag Cake |
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2 tablespoons water |
American Flag Cake |
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1 teaspoon light corn syrup |
American Flag Cake |
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1 tablespoon soft butter |
American Flag Cake |
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1/2 teaspoon vanilla extract |
American Flag Cake |
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1 pint fresh strawberries, washed and dried |
American Flag Cake |
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1/2 cup fresh blueberries, washed and dried |
American Flag Cake |
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1 1/2 pounds ground beef |
Pizza Cavatini |
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1 onion, diced |
Pizza Cavatini |
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1 green pepper, diced |
Pizza Cavatini |
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12 ounces pasta shells, spirals or rigatoni |
Pizza Cavatini |
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1 jar spaghetti sauce |
Pizza Cavatini |
|
8 ounces tomato sauce |
Pizza Cavatini |
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1 cup water |
Pizza Cavatini |
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1 can mushrooms, chopped |
Pizza Cavatini |
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1/2 teaspoon Italian seasoning |
Pizza Cavatini |
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1 package pepperoni, sliced |
Pizza Cavatini |
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2 cups shredded Mozzarella cheese |
Pizza Cavatini |
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1 cup celery |
Broccoli Salad with Bacon |
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3 cups raw broccoli, chopped |
Broccoli Salad with Bacon |
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4 hard-boiled eggs, chopped |
Broccoli Salad with Bacon |
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8 slices bacon, fried and crumbled |
Broccoli Salad with Bacon |
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1/2 cup raisins |
Broccoli Salad with Bacon |
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1 cup mayonnaise (not salad dressing) |
Broccoli Salad with Bacon |
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1/4 cup sugar |
Broccoli Salad with Bacon |
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2 teaspoons vinegar |
Broccoli Salad with Bacon |
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1/2 teaspoon cherry juice |
Cherry Cola |
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12 ounces cola |
Cherry Cola |
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3/4 cup vegetable oil |
That Good Salad |
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1/4 cup fresh lemon juice |
That Good Salad |
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2 cloves garlic |
That Good Salad |
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1/2 teaspoon salt |
That Good Salad |
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1/2 teaspoon pepper |
That Good Salad |
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2 heads Romaine lettuce |
That Good Salad |
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2 cups tomatoes, diced |
That Good Salad |
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1 cup shredded Swiss cheese |
That Good Salad |
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2/3 cup slivered almonds, toasted (optional) |
That Good Salad |
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1/2 cup Parmesan cheese |
That Good Salad |
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8 slices bacon, cooked and crumbled |
That Good Salad |
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1 cup croutons |
That Good Salad |
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1 package hotdog or hamburger buns |
Homemade Seasoned Croutons |
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1 stick butter (melted) |
Homemade Seasoned Croutons |
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1 tablespoon garlic salt |
Homemade Seasoned Croutons |
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1 teaspoon poultry seasoning |
Homemade Seasoned Croutons |
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1/2 stick butter |
Italian Seasoned Garlic Bread |
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1 packet Good Seasons Italian salad dressing mix |
Italian Seasoned Garlic Bread |
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1 loaf French bread |
Italian Seasoned Garlic Bread |
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1/4 cup Parmesan cheese |
Italian Seasoned Garlic Bread |
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1 cup butter or margarine |
Frosted Zucchini Bars |
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2 cups sugar |
Frosted Zucchini Bars |
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4 eggs, beaten |
Frosted Zucchini Bars |
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2 teaspoons vanilla |
Frosted Zucchini Bars |
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2 1/4 cups flour |
Frosted Zucchini Bars |
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1/2 teaspoon salt |
Frosted Zucchini Bars |
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2 teaspoons baking soda |
Frosted Zucchini Bars |
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2 teaspoons cinnamon |
Frosted Zucchini Bars |
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2 cups zucchini, grated |
Frosted Zucchini Bars |
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4 tablespoons margarine |
Frosted Zucchini Bars |
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1/2 teaspoon vanilla |
Frosted Zucchini Bars |
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1 1/2 cups powdered sugar |
Frosted Zucchini Bars |
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3 ounces cream cheese |
Frosted Zucchini Bars |
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6 each brats |
Best Brats Ever |
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6 each buns |
Best Brats Ever |
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1 tablespoon mustard |
Best Brats Ever |
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1 each onion |
Best Brats Ever |
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1 each green pepper |
Best Brats Ever |
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2 pounds canned baked beans in tomato sauce |
Easy Baked Beans |
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2 tablespoons prepared mustard |
Easy Baked Beans |
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3/4 cup brown sugar, packed |
Easy Baked Beans |
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1/2 cup ketchup |
Easy Baked Beans |
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6 slices raw bacon, cut into 4 pieces |
Easy Baked Beans |
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2 cups macaroni |
Mom's Homemade Macaroni and Cheese |
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1 teaspoon salt |
Mom's Homemade Macaroni and Cheese |
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2 tablespoons butter |
Mom's Homemade Macaroni and Cheese |
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1 cup milk |
Mom's Homemade Macaroni and Cheese |
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8 ounces cream cheese |
Stars and Stripes Fruit Dip |
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7 ounces marshmallow creme |
Stars and Stripes Fruit Dip |
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1/2 cup barbecue sauce |
Grilled Bacon and Swiss Burger |
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1/2 cup mayonnaise |
Grilled Bacon and Swiss Burger |
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8 slices bacon - fried and crumbled |
Grilled Bacon and Swiss Burger |
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3 teaspoons dried minced onion |
Grilled Bacon and Swiss Burger |
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3 teaspoons steak seasoning |
Grilled Bacon and Swiss Burger |
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2 pounds ground beef |
Grilled Bacon and Swiss Burger |
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8 slices Swiss cheese |
Grilled Bacon and Swiss Burger |
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8 hamburger buns |
Grilled Bacon and Swiss Burger |
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4 chicken breasts |
Lemon Barbecue Chicken |
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1 cup salad oil |
Lemon Barbecue Chicken |
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1/2 cup lemon juice |
Lemon Barbecue Chicken |
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1 tablespoon salt |
Lemon Barbecue Chicken |
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1 teaspoon paprika |
Lemon Barbecue Chicken |
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2 teaspoons dried basil |
Lemon Barbecue Chicken |
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2 teaspoons onion powder |
Lemon Barbecue Chicken |
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1/2 teaspoon dried thyme |
Lemon Barbecue Chicken |
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1 clove garlic, crushed |
Lemon Barbecue Chicken |
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6 each sweet corn |
Foil Roasted Sweet Corn |
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1/4 pound butter |
Foil Roasted Sweet Corn |
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1/2 teaspoon salt |
Foil Roasted Sweet Corn |
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1/8 teaspoon black pepper |
Foil Roasted Sweet Corn |
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1/8 teaspoon garlic powder |
Foil Roasted Sweet Corn |
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1 watermelon |
Fresh Fruit Plate |
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2 cantaloupe |
Fresh Fruit Plate |
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4 kiwis |
Fresh Fruit Plate |
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1 pint blueberries |
Fresh Fruit Plate |
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4 cups berries (fresh strawberries, raspberries, and blueberries) |
Red, White & Blue Trifle |
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1 package instant vanilla pudding - 3.4 oz. |
Red, White & Blue Trifle |
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2 teaspoons lemon juice |
Red, White & Blue Trifle |
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1/4 cup sugar |
Red, White & Blue Trifle |
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1 cup whipping cream |
Red, White & Blue Trifle |
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2 tablespoons sugar |
Red, White & Blue Trifle |
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1 teaspoon vanilla |
Red, White & Blue Trifle |
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24 to 30 ladyfingers |
Red, White & Blue Trifle |
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8 flour tortillas (10-inch) |
Chicken Cheese Quesadillas |
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1 cup cream cheese, plain or jalapeno flavored, softened |
Chicken Cheese Quesadillas |
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2 cups chicken, cooked, diced |
Chicken Cheese Quesadillas |
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1 1/2 cups shredded Monterrey Jack cheese |
Chicken Cheese Quesadillas |
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1/3 cup bell pepper, diced |
Chicken Cheese Quesadillas |
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1/4 cup onion, diced |
Chicken Cheese Quesadillas |
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1/2 cup tomato sauce |
Mexican Rice Side Dish |
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1/2 teaspoon onion salt |
Mexican Rice Side Dish |
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1/4 teaspoon cumin |
Mexican Rice Side Dish |
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2 cups water |
Mexican Rice Side Dish |
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1 tablespoon butter |
Mexican Rice Side Dish |
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1 cup instant brown rice |
Mexican Rice Side Dish |
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2 each sweet corn ears |
Roasted Corn Salsa |
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2 tomatoes, seeded, chopped |
Roasted Corn Salsa |
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1 onion, chopped |
Roasted Corn Salsa |
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1 green pepper, chopped |
Roasted Corn Salsa |
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1 jalapeno, finely chopped |
Roasted Corn Salsa |
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2 tablespoons cilantro, chopped |
Roasted Corn Salsa |
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1 tablespoon lime juice |
Roasted Corn Salsa |
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1/4 teaspoon salt |
Roasted Corn Salsa |
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1/4 teaspoon black pepper |
Roasted Corn Salsa |
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1 package tortilla chips |
Roasted Corn Salsa |
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1 small container grape tomatoes - cut into 1/4 |
Grilled Mustard Pork Chops with Two Tomato Salsa |
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1/2 jar sundried tomatoes, packed in oil - drained and chopped |
Grilled Mustard Pork Chops with Two Tomato Salsa |
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1/4 cup fresh basil - chopped and extra for garnish |
Grilled Mustard Pork Chops with Two Tomato Salsa |
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1/4 teaspoon cayenne pepper |
Grilled Mustard Pork Chops with Two Tomato Salsa |
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2 tablespoons Dijon mustard |
Grilled Mustard Pork Chops with Two Tomato Salsa |
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2 tablespoons honey |
Grilled Mustard Pork Chops with Two Tomato Salsa |
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1 teaspoon garlic - minced |
Grilled Mustard Pork Chops with Two Tomato Salsa |
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4 boneless pork chop - thick cut |
Grilled Mustard Pork Chops with Two Tomato Salsa |
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4 baking potatoes |
Simple Baked Potatoes |
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1 tablespoon vegetable oil |
Simple Baked Potatoes |
|
4 tablespoons butter |
Simple Baked Potatoes |
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1/4 cup sour cream (optional) |
Simple Baked Potatoes |
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1/4 cup shredded cheddar cheese (optional) |
Simple Baked Potatoes |
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2 tablespoons bacon bits (optional) |
Simple Baked Potatoes |
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5 cups cauliflower florets |
Cauliflower Gratin |
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3 tablespoons butter, divided |
Cauliflower Gratin |
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3 tablespoons flour |
Cauliflower Gratin |
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2 cups nonfat milk |
Cauliflower Gratin |
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1/8 teaspoon nutmeg |
Cauliflower Gratin |
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3/4 cup Fontina or Cheddar cheese, divided |
Cauliflower Gratin |
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1/2 cup Parmesan cheese |
Cauliflower Gratin |
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1 tablespoon fresh chives, chopped (optional) |
Cauliflower Gratin |
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1/8 teaspoon pepper |
Cauliflower Gratin |
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1/4 cup breadcrumbs |
Cauliflower Gratin |
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1 tablespoon chopped fresh parsley |
Cauliflower Gratin |
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1 head romaine |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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2 cups spinach |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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1/2 cup almonds, sliced |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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1 cup strawberries, sliced |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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1/2 cup blueberries |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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1/4 cup thinly sliced red onion |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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1/2 cup sugar |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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1/3 cup lemon juice |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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2 teaspoons onion, finely chopped |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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1 teaspoon Dijon mustard |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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1/2 teaspoon salt |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
|
1/2 cup oil |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
|
1 tablespoon poppy seed |
Strawberry Lettuce Salad with Lemon Poppy Seed Dressing |
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1/2 cup butter, softened (do not melt) |
Blueberry Buckle with Fresh Berries |
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1 cup sugar |
Blueberry Buckle with Fresh Berries |
|
2 eggs |
Blueberry Buckle with Fresh Berries |
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2 teaspoons vanilla |
Blueberry Buckle with Fresh Berries |
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1 1/2 cups flour |
Blueberry Buckle with Fresh Berries |
|
3 teaspoons baking powder |
Blueberry Buckle with Fresh Berries |
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1 teaspoon salt |
Blueberry Buckle with Fresh Berries |
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2/3 cup milk |
Blueberry Buckle with Fresh Berries |
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4 cups blueberries (2 pints) |
Blueberry Buckle with Fresh Berries |
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1 cup sugar |
Blueberry Buckle with Fresh Berries |
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2/3 cup flour |
Blueberry Buckle with Fresh Berries |
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2 teaspoons cinnamon |
Blueberry Buckle with Fresh Berries |
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3/4 cup butter, cold |
Blueberry Buckle with Fresh Berries |