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Ingredient |
Recipe |
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4 pork chops (any type) |
Grilled Seasoned Pork Chops |
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1/4 teaspoon onion powder |
Grilled Seasoned Pork Chops |
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1/4 teaspoon garlic powder |
Grilled Seasoned Pork Chops |
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1/4 teaspoon celery salt |
Grilled Seasoned Pork Chops |
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1/8 teaspoon thyme |
Grilled Seasoned Pork Chops |
|
4 potatoes, washed |
Baked Fan Potatoes |
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1/2 onion, small, sliced |
Baked Fan Potatoes |
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4 cloves garlic (optional) |
Baked Fan Potatoes |
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4 tablespoons butter |
Baked Fan Potatoes |
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1 teaspoon seasoned salt |
Baked Fan Potatoes |
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1/2 teaspoon black pepper |
Baked Fan Potatoes |
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1 pound asparagus washed and trimmed |
Easy Grilled Asparagus |
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1/4 cup butter |
Easy Grilled Asparagus |
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1 teaspoon garlic, minced |
Easy Grilled Asparagus |
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1 package vanilla instant pudding (small box) |
Cookies and Cream Salad |
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1 1/2 cups buttermilk |
Cookies and Cream Salad |
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1 package Oreo cookies |
Cookies and Cream Salad |
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8 ounces Cool Whip |
Cookies and Cream Salad |
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1 1/4 cups oatmeal |
Rhubarb Crisp |
|
1 1/4 cups flour |
Rhubarb Crisp |
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1 cup brown sugar |
Rhubarb Crisp |
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2/3 cup butter |
Rhubarb Crisp |
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1 1/2 cups sugar |
Rhubarb Crisp |
|
3 tablespoons cornstarch |
Rhubarb Crisp |
|
1 1/2 cups water |
Rhubarb Crisp |
|
1 teaspoon vanilla |
Rhubarb Crisp |
|
6 cups - 8 cups of diced rhubarb |
Rhubarb Crisp |
|
1 chicken - cut into pieces |
Amazing Grilled Chicken Marinade |
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1/2 cup mayo |
Amazing Grilled Chicken Marinade |
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3 tablespoons Worcestershire Sauce |
Amazing Grilled Chicken Marinade |
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1/2 small onion, cut into rings |
Amazing Grilled Chicken Marinade |
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2 teaspoons yellow mustard |
Amazing Grilled Chicken Marinade |
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2 1/2 pounds potatoes, cooked, peeled, cubed |
Homestyle Potato Salad |
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4 eggs, hard boiled |
Homestyle Potato Salad |
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1/2 onion, diced |
Homestyle Potato Salad |
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3/4 cup celery, diced |
Homestyle Potato Salad |
|
1 cup mayonnaise |
Homestyle Potato Salad |
|
1 tablespoon mustard |
Homestyle Potato Salad |
|
1 1/2 teaspoons salt |
Homestyle Potato Salad |
|
1 1/4 tablespoons vinegar |
Homestyle Potato Salad |
|
3/4 cup sugar |
Homestyle Potato Salad |
|
1/4 cup milk |
Homestyle Potato Salad |
|
1 pound ground beef |
Best Baked Beans |
|
4 slices bacon, diced |
Best Baked Beans |
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1/2 teaspoon salt |
Best Baked Beans |
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1 onion, chopped (large) |
Best Baked Beans |
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1 can pork and beans (28 ounce can) |
Best Baked Beans |
|
1 can kidney beans, drained (15 ounce can) |
Best Baked Beans |
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1 can baby lima beans, drained (15 ounce can) |
Best Baked Beans |
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3/4 cup ketchup |
Best Baked Beans |
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2 tablespoons prepared mustard |
Best Baked Beans |
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1/2 cup brown sugar |
Best Baked Beans |
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1/3 cup apple cider vinegar |
Best Baked Beans |
|
2 bananas - sliced |
Hawaiian Delight |
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1 can crushed pineapple (large can) |
Hawaiian Delight |
|
2 packages vanilla instant pudding |
Hawaiian Delight |
|
1 package Cool Whip (16 oz.) |
Hawaiian Delight |
|
1 cup pecans, chopped |
Hawaiian Delight |
|
2 cups fresh sliced strawberries |
Fresh Strawberry Upside Down Cake |
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1 package strawberry gelatin mix (6 ounce pkg) |
Fresh Strawberry Upside Down Cake |
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3 cups miniature marshmallows |
Fresh Strawberry Upside Down Cake |
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1 package yellow cake mix, batter prepared as directed on package (18 ounce pkg) |
Fresh Strawberry Upside Down Cake |
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1 package ring pasta |
Nellie's Shrimp Salad |
|
5 ounces small shrimp, cooked |
Nellie's Shrimp Salad |
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2 stalks celery, finely diced |
Nellie's Shrimp Salad |
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1 cucumber, peeled, seeded, finely diced |
Nellie's Shrimp Salad |
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1/2 green pepper, finely diced |
Nellie's Shrimp Salad |
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1/2 cup salad dressing |
Nellie's Shrimp Salad |
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2 tablespoons sugar |
Nellie's Shrimp Salad |
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2 tablespoons heavy cream |
Nellie's Shrimp Salad |
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2 cups flour |
Honey Cinnamon Muffins |
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1/2 cup sugar |
Honey Cinnamon Muffins |
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3 teaspoons baking powder |
Honey Cinnamon Muffins |
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1 teaspoon cinnamon |
Honey Cinnamon Muffins |
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1/2 teaspoon salt |
Honey Cinnamon Muffins |
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1 egg |
Honey Cinnamon Muffins |
|
1 cup milk |
Honey Cinnamon Muffins |
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1/4 cup butter, melted |
Honey Cinnamon Muffins |
|
1/4 cup honey |
Honey Cinnamon Muffins |
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2 1/2 cups sugar |
Gooses Carolina Sweet Iced Tea |
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10 tea bags - regular size |
Gooses Carolina Sweet Iced Tea |
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1 gallon cold tap water |
Gooses Carolina Sweet Iced Tea |
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1 pound boneless, skinless chicken breasts |
Macaroni and Cheese with Chicken and Broccoli |
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2 teaspoons olive oil to coat the pan |
Macaroni and Cheese with Chicken and Broccoli |
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2 heads of broccoli |
Macaroni and Cheese with Chicken and Broccoli |
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2 tablespoons unsalted butter |
Macaroni and Cheese with Chicken and Broccoli |
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2 tablespoons flour |
Macaroni and Cheese with Chicken and Broccoli |
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2 cups whipping cream or 2 1/4 cups milk |
Macaroni and Cheese with Chicken and Broccoli |
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1 1/2 cups grated Fontina or Farmer's Cheese |
Macaroni and Cheese with Chicken and Broccoli |
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2 cups grated cheddar cheese |
Macaroni and Cheese with Chicken and Broccoli |
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1 pound macaroni or any medium sized shell pasta, cooked |
Macaroni and Cheese with Chicken and Broccoli |
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1/2 bunch fresh chives, chopped |
Macaroni and Cheese with Chicken and Broccoli |
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1/3 cup seasoned bread crumbs |
Macaroni and Cheese with Chicken and Broccoli |
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2 packages orange Jell-O® - 3 oz. each |
Orange Jell-O Vegetable Salad |
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2 cups boiling water |
Orange Jell-O Vegetable Salad |
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1 cup shredded carrots |
Orange Jell-O Vegetable Salad |
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1 cup chopped celery |
Orange Jell-O Vegetable Salad |
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1 tablespoon minced onion |
Orange Jell-O Vegetable Salad |
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1 cup mayonnaise |
Orange Jell-O Vegetable Salad |
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1 cup whipped topping |
Orange Jell-O Vegetable Salad |
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1 cup butter, softened |
Highland Toffee Bars |
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1 cup sugar |
Highland Toffee Bars |
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1 egg |
Highland Toffee Bars |
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1 teaspoon vanilla |
Highland Toffee Bars |
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1/2 teaspoon salt |
Highland Toffee Bars |
|
2 cups flour |
Highland Toffee Bars |
|
10 ounces chocolate chips |
Highland Toffee Bars |
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3/4 cup walnuts, chopped (optional) |
Highland Toffee Bars |
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1 1/2 pounds steak or chicken, cut into strips |
Oriental Stir Fry |
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2 tablespoons oil |
Oriental Stir Fry |
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1 cup carrots, thinly sliced |
Oriental Stir Fry |
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2 stalks celery, sliced |
Oriental Stir Fry |
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1 cup broccoli florets |
Oriental Stir Fry |
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1 green pepper, cut into strips |
Oriental Stir Fry |
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1 cup peapods |
Oriental Stir Fry |
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1 clove garlic, minced |
Oriental Stir Fry |
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1 cup chicken broth |
Oriental Stir Fry |
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1 1/2 tablespoons cornstarch |
Oriental Stir Fry |
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1/4 cup soy sauce |
Oriental Stir Fry |
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2 cups rice, cooked |
Oriental Stir Fry |
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4 cups cooked rice or 1 cup uncooked rice |
Tastes Like Takout Fried rice |
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1 cup frozen peas, thawed |
Tastes Like Takout Fried rice |
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2 tablespoons carrots, grated |
Tastes Like Takout Fried rice |
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2 eggs, beaten |
Tastes Like Takout Fried rice |
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1/2 cup onion, diced |
Tastes Like Takout Fried rice |
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1 1/2 tablespoons margarine |
Tastes Like Takout Fried rice |
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2 tablespoons soy sauce or tamari |
Tastes Like Takout Fried rice |
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1 teaspoon salt |
Tastes Like Takout Fried rice |
|
1/4 teaspoon pepper |
Tastes Like Takout Fried rice |
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1 can white crab meat, drained (6 oz can) |
Baked Crab Rangoon |
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4 ounces cream cheese, softened |
Baked Crab Rangoon |
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1/4 cup green onions, thinly sliced |
Baked Crab Rangoon |
|
1/4 cup mayonnaise |
Baked Crab Rangoon |
|
1 teaspoon soy sauce |
Baked Crab Rangoon |
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12 wonton wrappers |
Baked Crab Rangoon |
|
1 cup milk |
Homemade Ice Cream - Cookies and Cream |
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1 cup sugar |
Homemade Ice Cream - Cookies and Cream |
|
1/4 teaspoon salt |
Homemade Ice Cream - Cookies and Cream |
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1 cup half and half |
Homemade Ice Cream - Cookies and Cream |
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1/2 tablespoon vanilla extract |
Homemade Ice Cream - Cookies and Cream |
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2 cups chilled whipping cream |
Homemade Ice Cream - Cookies and Cream |
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2 cups chocolate cream filled cookie pieces |
Homemade Ice Cream - Cookies and Cream |
|
1 hot dog |
Weiner Wings |
|
1 slice bread, buttered |
Weiner Wings |
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1 slice cheese |
Weiner Wings |
|
1 pound penne pasta |
Two Cheese Macaroni and Cheese |
|
3 tablespoons butter |
Two Cheese Macaroni and Cheese |
|
4 cloves garlic - minced |
Two Cheese Macaroni and Cheese |
|
3 tablespoons flour |
Two Cheese Macaroni and Cheese |
|
1/4 teaspoon salt |
Two Cheese Macaroni and Cheese |
|
1/8 teaspoon pepper |
Two Cheese Macaroni and Cheese |
|
3 cups milk |
Two Cheese Macaroni and Cheese |
|
5 cups shredded sharp cheddar cheese |
Two Cheese Macaroni and Cheese |
|
1 cup Asiago cheese |
Two Cheese Macaroni and Cheese |
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6 cups corn |
Freezer Corn |
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1 cup water |
Freezer Corn |
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2 tablespoons butter |
Freezer Corn |
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1 teaspoon sugar |
Freezer Corn |
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1 teaspoon salt |
Freezer Corn |
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1/4 teaspoon ground pepper |
Freezer Corn |
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3 pounds beef roast (sirloin tip, round or boneless chuck) |
COCA COLA ROAST BEEF |
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1 can Coca-Cola |
COCA COLA ROAST BEEF |
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1 package Onion Soup Mix |
COCA COLA ROAST BEEF |
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1 pound small new potatoes |
Creamed Peas and Potatoes |
|
1 1/2 cups fresh shelled peas |
Creamed Peas and Potatoes |
|
1 tablespoon minced onion |
Creamed Peas and Potatoes |
|
1 tablespoon butter or margarine |
Creamed Peas and Potatoes |
|
1 tablespoon flour |
Creamed Peas and Potatoes |
|
1/2 teaspoon salt |
Creamed Peas and Potatoes |
|
1/8 teaspoon pepper |
Creamed Peas and Potatoes |
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1 cup milk |
Creamed Peas and Potatoes |
|
1/4 cup unsalted butter |
Sweet Onion Corn Muffins |
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1/2 Vidalia onion or other large sweet onion, chopped |
Sweet Onion Corn Muffins |
|
4 ounces chile pepper - chopped |
Sweet Onion Corn Muffins |
|
8 ounces corn bread mix or corn muffin mix |
Sweet Onion Corn Muffins |
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1 cup sour cream |
Sweet Onion Corn Muffins |
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1 cup Cheddar cheese - sharp, grated |
Sweet Onion Corn Muffins |
|
1 egg - beaten |
Sweet Onion Corn Muffins |
|
1/3 cup milk |
Sweet Onion Corn Muffins |
|
1/4 teaspoon salt |
Sweet Onion Corn Muffins |
|
1/4 teaspoon dill - dried |
Sweet Onion Corn Muffins |
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3 eggs |
Rhubarb Custard Pie |
|
2 tablespoons milk |
Rhubarb Custard Pie |
|
1 1/2 cups sugar |
Rhubarb Custard Pie |
|
1/4 cup flour |
Rhubarb Custard Pie |
|
1/2 teaspoon nutmeg |
Rhubarb Custard Pie |
|
1/2 teaspoon cinnamon |
Rhubarb Custard Pie |
|
6 cups fresh rhubarb - cut into 1/2 inch pieces |
Rhubarb Custard Pie |
|
1 tablespoon butter - cut into small pieces |
Rhubarb Custard Pie |