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Meal Plan: March 24 - 30, 2013


Grocery List

Ingredient Recipe
3 pounds lamb leg roast, bone in Leg of Lamb for Four
1 tablespoon olive oil Leg of Lamb for Four
1 tablespoon soy sauce Leg of Lamb for Four
2 tablespoons Dijon mustard Leg of Lamb for Four
clove garlic Leg of Lamb for Four
2 pounds small red potatoes, scrubbed and cut in half (do not peel) Roasted Red Potatoes
3 tablespoons olive oil, more if desired Roasted Red Potatoes
1 pound carrots Spicy Braised Carrots
1/2 cup finely chopped onion Spicy Braised Carrots
3 tablespoons chopped dried apricots or golden raisins Spicy Braised Carrots
3 cloves garlic, or more Spicy Braised Carrots
1/2 teaspoon ground ginger Spicy Braised Carrots
1/2 teaspoon chili powder Spicy Braised Carrots
1/2 teaspoon salt Spicy Braised Carrots
1 tablespoon canola oil, or other vegetable oil Spicy Braised Carrots
1/2 cup water Spicy Braised Carrots
16 ounces plain yogurt Tzatziki Sauce with Mint
4 garlic cloves Tzatziki Sauce with Mint
6 mint leaves Tzatziki Sauce with Mint
1 pinch kosher salt Tzatziki Sauce with Mint
1 tablespoon olive oil Tzatziki Sauce with Mint
2 teaspoons red wine vinegar Tzatziki Sauce with Mint
1 cucumber - medium size Tzatziki Sauce with Mint
1 can pineapple tidbits - 20 oz. can Tropical Fruit Salad
1 mango - peeled and cubed Tropical Fruit Salad
4 kiwis - peeled and cubed Tropical Fruit Salad
2 bananas - peeled and sliced Tropical Fruit Salad
1/2 cup coconut Tropical Fruit Salad
6 ounces pina colada yogurt (can use low fat) Tropical Fruit Salad
1 box yellow cake mix Pina Colada Cupcakes
1/3 cup canola oil Pina Colada Cupcakes
1/4 cup water Pina Colada Cupcakes
1 teaspoon rum extract (or coconut rum) Pina Colada Cupcakes
1 can crushed pineapple - 8 oz., undrained Pina Colada Cupcakes
3 eggs Pina Colada Cupcakes
1 can whipped vanilla frosting - 12 oz. Pina Colada Cupcakes
1 teaspoon coconut extract Pina Colada Cupcakes
1 teaspoon rum extract (or coconut rum) Pina Colada Cupcakes
1 cup shredded coconut Pina Colada Cupcakes
6 flour tortillas (7-inch) Turkey Club Tortilla Roll Ups
1/2 cup mayonnaise Turkey Club Tortilla Roll Ups
4 ounces cream cheese, softened Turkey Club Tortilla Roll Ups
1/2 cup pepperoncini, drained, chopped Turkey Club Tortilla Roll Ups
2 tablespoons fresh cilantro, chopped Turkey Club Tortilla Roll Ups
4 slices bacon, crisply cooked, crumbled Turkey Club Tortilla Roll Ups
1/2 cup tomato, chopped Turkey Club Tortilla Roll Ups
1/2 pound cooked turkey, thinly sliced Turkey Club Tortilla Roll Ups
6 lettuce leaves Turkey Club Tortilla Roll Ups
1 package Rotini pasta, cooked (10 ounce pkg) Creamy Italian Pasta Salad
1 cucumber, peeled, diced Creamy Italian Pasta Salad
1 can black olives, sliced Creamy Italian Pasta Salad
1 jar green olives, sliced Creamy Italian Pasta Salad
1 red onion, chopped Creamy Italian Pasta Salad
1 pint grape tomatoes, halved Creamy Italian Pasta Salad
1 tablespoon Salad Supreme seasoning Creamy Italian Pasta Salad
1 bottle creamy Italian dressing Creamy Italian Pasta Salad
6 tablespoons coffee Iced Coffee
3 cups water Iced Coffee
1 pound ground beef or turkey Mexican Surprise
1 teaspoon cumin Mexican Surprise
1 can ranch style beans (15 oz can) Mexican Surprise
1 can cream of chicken soup Mexican Surprise
1 can Rotel tomatoes, original or hot Mexican Surprise
3/4 package Velveeta cheese, sliced thin Mexican Surprise
16 ounces sour cream Mexican Surprise
1 packet dry Ranch dressing mix Mexican Surprise
1 package flour tortillas Mexican Surprise
1/2 cup tomato sauce Mexican Rice Side Dish
1/2 teaspoon onion salt Mexican Rice Side Dish
1/4 teaspoon cumin Mexican Rice Side Dish
2 cups water Mexican Rice Side Dish
1 tablespoon butter Mexican Rice Side Dish
1 cup instant brown rice Mexican Rice Side Dish
1 can whole corn Mexican Corn Casserole with Green Chilies
1 can creamed corn Mexican Corn Casserole with Green Chilies
1 can green chilies (small can) Mexican Corn Casserole with Green Chilies
1 stick butter Mexican Corn Casserole with Green Chilies
1 package corn bread kit Mexican Corn Casserole with Green Chilies
1 egg Mexican Corn Casserole with Green Chilies
1 package (21 ounces) fudge brownie mix Orange Kissed Brownies
1 tablespoon McCormick® Pure Orange Extract Orange Kissed Brownies
1 cup (6 ounces) semi-sweet chocolate chips Orange Kissed Brownies
1 pound chicken breasts, cut into strips Easy Fresh Chicken Teriyaki Stir Fry
2 tablespoons vegetable oil Easy Fresh Chicken Teriyaki Stir Fry
1 cup baby carrots, sliced Easy Fresh Chicken Teriyaki Stir Fry
1 cup fresh broccoli, cut into bite-size pieces Easy Fresh Chicken Teriyaki Stir Fry
2 stalks celery, diced Easy Fresh Chicken Teriyaki Stir Fry
1 cup fresh zucchini, diced (optional) Easy Fresh Chicken Teriyaki Stir Fry
2 1/2 cups water, divided Easy Fresh Chicken Teriyaki Stir Fry
1/2 cup soy sauce Easy Fresh Chicken Teriyaki Stir Fry
1/4 cup sugar Easy Fresh Chicken Teriyaki Stir Fry
2 tablespoons flour Easy Fresh Chicken Teriyaki Stir Fry
12 ounces mixed vegetables Vegetable Fried Rice
2 eggs, beaten Vegetable Fried Rice
2 teaspoons water Vegetable Fried Rice
1 tablespoon sesame oil Vegetable Fried Rice
2 tablespoons soy sauce, divided Vegetable Fried Rice
2 1/2 cups cooked rice Vegetable Fried Rice
1 tablespoon scallions or small onion, chopped Vegetable Fried Rice
2 packages Ramen Noodles, oriental flavor Ramen Noodle Salad 4
3 tablespoons almonds, slivered Ramen Noodle Salad 4
1/2 cup butter Ramen Noodle Salad 4
1 cup green onion Ramen Noodle Salad 4
1 head Napa cabbage Ramen Noodle Salad 4
1 cup oil Ramen Noodle Salad 4
3/4 cup sugar Ramen Noodle Salad 4
1/2 cup vinegar Ramen Noodle Salad 4
2 teaspoons soy sauce Ramen Noodle Salad 4
1 tube refrigerator pizza crust Cheeseburger Pizza
1 pound ground beef Cheeseburger Pizza
1/2 teaspoon garlic powder Cheeseburger Pizza
1 teaspoon Worcestershire sauce Cheeseburger Pizza
1/2 teaspoon onion powder Cheeseburger Pizza
1 pound boneless skinless chicken breast halves BBQ Chicken Pizza
4 teaspoons McCormick® Grill Mates® Barbecue Seasoning BBQ Chicken Pizza
1 can (8 ounces) tomato sauce BBQ Chicken Pizza
1 pound fresh pizza dough %3cu%3eor%3c/u%3e frozen dough, thawed %3cu%3eor%3c/u%3e 1 prepared thin pizza crust (12-inch) BBQ Chicken Pizza
1 tablespoon olive oil BBQ Chicken Pizza
2 cups shredded mozzarella %3cu%3eor%3c/u%3e Monterey Jack cheese, divided BBQ Chicken Pizza
1/4 cup sliced red onion BBQ Chicken Pizza
1/2 pound butter Peanut Butter Bars
1 3/4 cups sugar Peanut Butter Bars
1 1/8 cups brown sugar Peanut Butter Bars
3/4 cup peanut butter Peanut Butter Bars
2 eggs Peanut Butter Bars
3/4 cup flour Peanut Butter Bars
2 teaspoons baking soda Peanut Butter Bars
1/4 cup milk Peanut Butter Bars
3 1/2 cups oatmeal Peanut Butter Bars
2 teaspoons vanilla Peanut Butter Bars
1 onion, chopped Cream of Vegetable Soup
3/4 cup butter or margarine Cream of Vegetable Soup
1/2 cup flour Cream of Vegetable Soup
4 cups chicken or vegetable broth Cream of Vegetable Soup
3 cups milk Cream of Vegetable Soup
1 cup whipping cream Cream of Vegetable Soup
1 tablespoon dried basil Cream of Vegetable Soup
1 tablespoon salt Cream of Vegetable Soup
1 teaspoon pepper Cream of Vegetable Soup
1/4 teaspoon garlic powder Cream of Vegetable Soup
5 cups vegetables (broccoli, carrots and cauliflower), cooked Cream of Vegetable Soup
2 packages Romaine lettuce or 1 large head iceberg lettuce Caesar Salad and Garlic Dressing
1 red onion, sliced Caesar Salad and Garlic Dressing
2 cups flavored croutons Caesar Salad and Garlic Dressing
3/4 cup Oil Caesar Salad and Garlic Dressing
1/2 cup Mayonnaise Caesar Salad and Garlic Dressing
1/3 cup vinegar Caesar Salad and Garlic Dressing
1/3 cup sugar Caesar Salad and Garlic Dressing
1 teaspoon mustard Caesar Salad and Garlic Dressing
1 teaspoon soy sauce Caesar Salad and Garlic Dressing
4 cloves garlic, minced Caesar Salad and Garlic Dressing
1/2 teaspoon Salt Caesar Salad and Garlic Dressing
1/4 cup water Caesar Salad and Garlic Dressing
1/2 cup shredded Parmesan cheese Caesar Salad and Garlic Dressing
1 large Yukon Gold potato Braided Golden Potato Bread
1 small onion Braided Golden Potato Bread
1 egg Braided Golden Potato Bread
2 tablespoons butter - softened Braided Golden Potato Bread
1 tablespoon honey or light corn syrup Braided Golden Potato Bread
1/4 cup grated Parmesan Braided Golden Potato Bread
1/4 cup chopped fresh parsley Braided Golden Potato Bread
1 1/2 teaspoons salt Braided Golden Potato Bread
1/4 teaspoon pepper Braided Golden Potato Bread
1 package yeast - dry active, 1/4 oz. Braided Golden Potato Bread
1 cup milk - warmed to 70 - 80 degrees Braided Golden Potato Bread
4 cups bread flour Braided Golden Potato Bread
1 egg - beat lightly for egg wash Braided Golden Potato Bread
8 boneless chicken breasts Swiss Cheese Chicken
8 slices Swiss cheese Swiss Cheese Chicken
1 can cream of mushroom soup, undiluted Swiss Cheese Chicken
1/2 cup white wine Swiss Cheese Chicken
1/2 teaspoon garlic salt Swiss Cheese Chicken
1/2 teaspoon celery salt Swiss Cheese Chicken
1 package seasoned croutons Swiss Cheese Chicken
1/2 stick butter, melted Swiss Cheese Chicken
2 pounds frozen broccoli Broccoli Bake 9
8 ounces Velveeta cheese, cubed Broccoli Bake 9
1 tube Ritz Crackers, chrushed Broccoli Bake 9
1 stick margarine, melted Broccoli Bake 9
2 bananas - sliced Hawaiian Delight
1 can crushed pineapple (large can) Hawaiian Delight
2 packages vanilla instant pudding Hawaiian Delight
1 package Cool Whip (16 oz.) Hawaiian Delight
1 cup pecans, chopped Hawaiian Delight
2 1/2 cups flour Sprinkle Delights
1/2 teaspoon baking soda Sprinkle Delights
1/2 teaspoon salt Sprinkle Delights
1 cup butter Sprinkle Delights
1 cup sugar - plus some for preparing cookies to bake Sprinkle Delights
1 egg Sprinkle Delights
1 teaspoon vanilla Sprinkle Delights
2 tablespoons milk Sprinkle Delights
1/2 cup colored sprinkles Sprinkle Delights
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