Meal Plan: August 19 - 25, 2012
Day 1
Dinner:
Plum and Apricot Barbeque Ribs
Baked Sweet Potato Fries
Broccoli and Bacon Salad
Beer Bread 83
Raspberry and Peach Trifle
Day 2
Dinner:
Creamy Chicken Casserole
Gourmet Italian Peas
Iced Coffee
Day 3
Dinner:
Beef and Bean Burrito
Mexican Style Corn on the Cob
Easy Guacamole
Day 4
Dinner:
The Perfect Turkey Burger
Greek Cucumber Pasta Salad
Perfect Cheesy Potatoes
KitKat Bars
Day 5
Dinner:
Grilled Pork Tenderloin with Chimichurri Sauce
PERFECT HASH BROWNS
Glazed Carrots with Brown Sugar and Orange Zest
Mexican Cinnamon Chips and Dip
Day 6
Dinner:
Lemon-Dill Grilled Fish Packets
Vegetable and Rice Medley
Pistachio Salad
Day 7
Dinner:
Roast Chicken with Vegetables
Macaroni Pineapple Fruit Salad
Sweet Onion Corn Muffins
Peach Cobbler
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