Ingredient
Recipe
1 small container grape tomatoes - cut into 1/4
Grilled Mustard Pork Chops with Two Tomato Salsa
1/2 jar sundried tomatoes, packed in oil - drained and chopped
Grilled Mustard Pork Chops with Two Tomato Salsa
1/4 cup fresh basil - chopped and extra for garnish
Grilled Mustard Pork Chops with Two Tomato Salsa
1/4 teaspoon cayenne pepper
Grilled Mustard Pork Chops with Two Tomato Salsa
2 tablespoons Dijon mustard
Grilled Mustard Pork Chops with Two Tomato Salsa
2 tablespoons honey
Grilled Mustard Pork Chops with Two Tomato Salsa
1 teaspoon garlic - minced
Grilled Mustard Pork Chops with Two Tomato Salsa
4 boneless pork chop - thick cut
Grilled Mustard Pork Chops with Two Tomato Salsa
3 sweet potatoes, cut into wedges or coins
Roasted Potatoes & Sweet Potatoes
3 potatoes, cut into wedges or coins
Roasted Potatoes & Sweet Potatoes
1 teaspoon chili powder
Roasted Potatoes & Sweet Potatoes
3/4 teaspoon salt
Roasted Potatoes & Sweet Potatoes
1/4 teaspoon ground cinnamon
Roasted Potatoes & Sweet Potatoes
1/4 teaspoon ground red pepper
Roasted Potatoes & Sweet Potatoes
1/4 teaspoon black pepper
Roasted Potatoes & Sweet Potatoes
1 1/2 tablespoons olive oil
Roasted Potatoes & Sweet Potatoes
1 clove garlic, minced
Roasted Potatoes & Sweet Potatoes
20 ounces frozen peas
Sweet Creamy Peas
2 cups half and half
Sweet Creamy Peas
1 teaspoon salt
Sweet Creamy Peas
6 teaspoons sugar
Sweet Creamy Peas
1 pinch white pepper
Sweet Creamy Peas
1 head Napa cabbage, chopped
Napa Cabbage Salad
6 green onions, chopped
Napa Cabbage Salad
2 packages ramen noodles, broken up
Napa Cabbage Salad
7 ounces slivered toasted almonds
Napa Cabbage Salad
1 cup oil
Napa Cabbage Salad
1 cup Sugar
Napa Cabbage Salad
1/2 cup cider vinegar
Napa Cabbage Salad
2 tablespoons soy sauce
Napa Cabbage Salad
2 cups raspberries - thawed, if frozen
Raspberry Upside-down Cake
6 ounces raspberry gelatin
Raspberry Upside-down Cake
3 cups miniature marshmallows
Raspberry Upside-down Cake
1 package yellow cake mix - made according to directions
Raspberry Upside-down Cake
1 pound ground beef or turkey
Mexican Surprise
1 teaspoon cumin
Mexican Surprise
1 can ranch style beans (15 oz can)
Mexican Surprise
1 can cream of chicken soup
Mexican Surprise
1 can Rotel tomatoes, original or hot
Mexican Surprise
3/4 package Velveeta cheese, sliced thin
Mexican Surprise
16 ounces sour cream
Mexican Surprise
1 packet dry Ranch dressing mix
Mexican Surprise
1 package flour tortillas
Mexican Surprise
3 cups water
Spanish Rice
2 cups (uncooked) long grain white rice
Spanish Rice
1 tablespoon chicken base (or 3 chicken bullion cubes)
Spanish Rice
1 cup bell pepper, diced (red, yellow, green, or any combo you like)
Spanish Rice
1/2 onion, diced small
Spanish Rice
1 medium tomato, diced small
Spanish Rice
1/4 cup fresh cilantro, finely diced
Spanish Rice
1 teaspoon ground black pepper
Spanish Rice
1/2 teaspoon garlic powder
Spanish Rice
1/2 teaspoon onion powder
Spanish Rice
2 tablespoons butter
Spanish Rice
1 teaspoon kosher salt (to taste)
Spanish Rice
2 tablespoons lime juice (to taste)
Spanish Rice
1 cup corn meal
Corn Bread Muffins with Chilies
1 teaspoon salt
Corn Bread Muffins with Chilies
2 eggs
Corn Bread Muffins with Chilies
1 cup sour cream
Corn Bread Muffins with Chilies
1/2 cup oil
Corn Bread Muffins with Chilies
1 can green chilies, drained (small can)
Corn Bread Muffins with Chilies
1 can cream style corn (small can)
Corn Bread Muffins with Chilies
1/2 cup shredded cheese
Corn Bread Muffins with Chilies
1/2 cup olive oil
Grilled Chicken Salad Supreme
1/2 cup white wine vinegar
Grilled Chicken Salad Supreme
3 tablespoons McCormick® Perfect Pinch® Salad Supreme Seasoning
Grilled Chicken Salad Supreme
1 tablespoon Dijon mustard
Grilled Chicken Salad Supreme
1 teaspoon McCormick® Oregano Leaves
Grilled Chicken Salad Supreme
1 pound boneless skinless chicken breast halves
Grilled Chicken Salad Supreme
1 package (12 ounces) salad greens
Grilled Chicken Salad Supreme
1 medium tomato, cut into thin wedges
Grilled Chicken Salad Supreme
1 loaf French bread, cut in half lengthwise
Herb Garlic French Bread
1 stick butter, softened
Herb Garlic French Bread
1 teaspoon oregano
Herb Garlic French Bread
2 teaspoons parsley
Herb Garlic French Bread
1/2 teaspoon garlic powder
Herb Garlic French Bread
8 tablespoons Parmesan cheese, grated
Herb Garlic French Bread
1 package fresh mint leaves (.75 ounce pkg)
Triple Citrus Mojito Punch
1/2 cup sugar
Triple Citrus Mojito Punch
1/2 cup water
Triple Citrus Mojito Punch
2 oranges
Triple Citrus Mojito Punch
2 lemons
Triple Citrus Mojito Punch
2 limes
Triple Citrus Mojito Punch
5 cups chilled lemon-lime soda
Triple Citrus Mojito Punch
1 1/4 pounds ground turkey
Turkey Burgers with Creamy Cucumber Relish
1/2 cup bread crumbs
Turkey Burgers with Creamy Cucumber Relish
4 green onions, minced
Turkey Burgers with Creamy Cucumber Relish
2 tablespoons fresh basil, finely chopped
Turkey Burgers with Creamy Cucumber Relish
2 tablespoons fresh lime juice
Turkey Burgers with Creamy Cucumber Relish
1 tablespoon soy sauce
Turkey Burgers with Creamy Cucumber Relish
2 teaspoons garlic, minced
Turkey Burgers with Creamy Cucumber Relish
1/4 teaspoon chili powder
Turkey Burgers with Creamy Cucumber Relish
1/4 teaspoon kosher salt
Turkey Burgers with Creamy Cucumber Relish
1/4 teaspoon fresh ground black pepper
Turkey Burgers with Creamy Cucumber Relish
1 1/2 cups grated English cucumber
Turkey Burgers with Creamy Cucumber Relish
2 tablespoons sour cream
Turkey Burgers with Creamy Cucumber Relish
1 tablespoon fresh dill, finely chopped
Turkey Burgers with Creamy Cucumber Relish
1 teaspoon jalapeno, minced
Turkey Burgers with Creamy Cucumber Relish
1/2 teaspoon garlic, minced
Turkey Burgers with Creamy Cucumber Relish
1/4 teaspoon kosher salt
Turkey Burgers with Creamy Cucumber Relish
1/8 teaspoon fresh ground black pepper
Turkey Burgers with Creamy Cucumber Relish
2 pounds cabbage
Coleslaw
3 carrots (medium size)
Coleslaw
1/4 cup sour cream
Coleslaw
1/2 cup mayonnaise
Coleslaw
2 tablespoons cider vinegar
Coleslaw
1 teaspoon sugar
Coleslaw
1 tablespoon fresh lime juice
Grilled Corn with Lemon - Lime Sauce
1 tablespoon fresh lemon juice
Grilled Corn with Lemon - Lime Sauce
1 tablespoon butter, melted
Grilled Corn with Lemon - Lime Sauce
1/4 cup parmesan cheese
Grilled Corn with Lemon - Lime Sauce
2 tablespoons fresh parsley, chopped
Grilled Corn with Lemon - Lime Sauce
1 pinch salt
Grilled Corn with Lemon - Lime Sauce
6 ears fresh sweet corn
Grilled Corn with Lemon - Lime Sauce
1 pound ground beef
Super Casserole
1 chopped onion
Super Casserole
1 box Stove Top stuffing
Super Casserole
1 can cream of celery soup
Super Casserole
1 can cream of mushroom or cream of chicken soup
Super Casserole
1 can water
Super Casserole
1 bunch broccoli
Roasted Broccoli
1 onion (medium)
Roasted Broccoli
2 tablespoons olive oil or butter
Roasted Broccoli
3 cloves garlic
Roasted Broccoli
2 cups biscuit mix
Cheddar Biscuits 6
1/2 cup shredded cheddar cheese
Cheddar Biscuits 6
2/3 cup milk
Cheddar Biscuits 6
4 tablespoons butter
Cheddar Biscuits 6
1/4 teaspoon garlic powder
Cheddar Biscuits 6
1 1/2 cups flour
Cookie Dough Cupcakes
1/4 teaspoon baking soda
Cookie Dough Cupcakes
1/4 teaspoon salt
Cookie Dough Cupcakes
1/2 cup unsalted butter - softened
Cookie Dough Cupcakes
1/4 cup sugar
Cookie Dough Cupcakes
1/2 cup brown sugar
Cookie Dough Cupcakes
1 egg
Cookie Dough Cupcakes
2 teaspoons vanilla extract
Cookie Dough Cupcakes
1 cup chocolate chips
Cookie Dough Cupcakes
1 package yellow cake mix
Cookie Dough Cupcakes
1/3 cup canola oil
Cookie Dough Cupcakes
1 1/3 cups water
Cookie Dough Cupcakes
3 eggs
Cookie Dough Cupcakes
1 cup warm water
Grilled Pizza
1 teaspoon sugar
Grilled Pizza
1 teaspoon dry yeast
Grilled Pizza
2 tablespoons olive oil, more as needed
Grilled Pizza
2 cups flour, preferably bread flour, plus more as needed
Grilled Pizza
1/3 cup corn meal
Grilled Pizza
1 teaspoon salt
Grilled Pizza
1 teaspoon crumbled dried herbs or garlic powder, optional
Grilled Pizza
1 can refrigerated pizza dough (10 ounce can)
Quick Pizza Breadsticks
2 tablespoons butter, melted
Quick Pizza Breadsticks
1/2 cup grated Parmesan cheese
Quick Pizza Breadsticks
1 teaspoon garlic powder
Quick Pizza Breadsticks
2 teaspoons Italian Seasoning
Quick Pizza Breadsticks
1 can pizza sauce (8 ounce can)
Quick Pizza Breadsticks
1/2 cup fat free milk
Banana Strawberry Smoothie
3/4 cup frozen strawberry yogurt
Banana Strawberry Smoothie
1/2 cup sliced strawberries
Banana Strawberry Smoothie
1/2 cup banana, sliced
Banana Strawberry Smoothie
1 can (14 1/2 ounces) diced tomatoes, undrained
Shrimp Pasta with Spicy Tomato Sauce
1 can (6 ounces) tomato paste
Shrimp Pasta with Spicy Tomato Sauce
1 cup water
Shrimp Pasta with Spicy Tomato Sauce
2 teaspoons sugar
Shrimp Pasta with Spicy Tomato Sauce
1 teaspoon McCormick® Basil Leaves
Shrimp Pasta with Spicy Tomato Sauce
1 teaspoon McCormick® Garlic Powder
Shrimp Pasta with Spicy Tomato Sauce
1 teaspoon McCormick® Oregano Leaves
Shrimp Pasta with Spicy Tomato Sauce
1/2 teaspoon salt
Shrimp Pasta with Spicy Tomato Sauce
1/4 teaspoon McCormick® Red Pepper, Crushed
Shrimp Pasta with Spicy Tomato Sauce
8 ounces pasta, such as linguine or spaghetti
Shrimp Pasta with Spicy Tomato Sauce
1 pound medium shrimp, peeled and deveined
Shrimp Pasta with Spicy Tomato Sauce
1 loaf Italian round bread
Simple Garlic Bread
1 stick butter
Simple Garlic Bread
2 cloves garlic, minced
Simple Garlic Bread
1 head Romaine lettuce, chopped
Cashew Lettuce Salad with Vinaigrette
1 head iceberg lettuce, chopped
Cashew Lettuce Salad with Vinaigrette
1 head cauliflower, chopped
Cashew Lettuce Salad with Vinaigrette
1 onion, chopped
Cashew Lettuce Salad with Vinaigrette
1/4 cup vinegar
Cashew Lettuce Salad with Vinaigrette
3/4 cup sugar
Cashew Lettuce Salad with Vinaigrette
2 teaspoons prepared mustard
Cashew Lettuce Salad with Vinaigrette
1 teaspoon salt and pepper
Cashew Lettuce Salad with Vinaigrette
1 teaspoon celery seed
Cashew Lettuce Salad with Vinaigrette
1 cup vegetable oil
Cashew Lettuce Salad with Vinaigrette
1 cup cashews (or as desired)
Cashew Lettuce Salad with Vinaigrette
4 cups blueberries, washed
Classic Blueberry Crisp
1 tablespoon lemon juice
Classic Blueberry Crisp
1/3 cup granulated sugar
Classic Blueberry Crisp
1/3 cup flour
Classic Blueberry Crisp
1/3 cup packed brown sugar
Classic Blueberry Crisp
1/2 teaspoon cinnamon
Classic Blueberry Crisp
3/4 cup quick cooking rolled oats
Classic Blueberry Crisp
4 tablespoons soft butter
Classic Blueberry Crisp