Ingredient	Recipe
	1 whole chicken (4 lb )	Herb Roasted Chicken
	1 1/2 teaspoons salt	Herb Roasted Chicken
	2 teaspoons black pepper	Herb Roasted Chicken
	1 tablespoon garlic, minced	Herb Roasted Chicken
	1 tablespoon thyme leaves, chopped	Herb Roasted Chicken
	1/2 tablespoon sage leaves, chopped	Herb Roasted Chicken
	2 tablespoons parsley leaves, chopped (reserve stems)	Herb Roasted Chicken
	1/2 cup olive oil	Herb Roasted Chicken
	1 lemon, quartered	Herb Roasted Chicken
	4 pounds potatoes	Creamy Garlic Mashed Potatoes
	8 cloves garlic, peeled	Creamy Garlic Mashed Potatoes
	1/4 cup butter	Creamy Garlic Mashed Potatoes
	1 cup half 'n half	Creamy Garlic Mashed Potatoes
	2 tablespoons sour cream	Creamy Garlic Mashed Potatoes
	1/4 cup chives, chopped	Creamy Garlic Mashed Potatoes
	24 Brussels sprouts	Golden Crusted Brussels sprouts
	2 tablespoons olive oil, divided	Golden Crusted Brussels sprouts
	1/4 cup Parmesan cheese, grated	Golden Crusted Brussels sprouts
	3 packages orange gelatin (3 ounces each)	Mandarin Ring Mold and Fruit Salad
	2 1/4 cups boiling water (or choice of fruit juice)	Mandarin Ring Mold and Fruit Salad
	1 pint orange sherbet	Mandarin Ring Mold and Fruit Salad
	8 ounces frozen whipped topping, slightly thawed	Mandarin Ring Mold and Fruit Salad
	11 ounces mandarin oranges, drained	Mandarin Ring Mold and Fruit Salad
	11 ounces mandarin oranges, drained	Mandarin Ring Mold and Fruit Salad
	13 ounces to 20 ounces of canned pineapple chunks or tropical fruit, drained*	Mandarin Ring Mold and Fruit Salad
	1 cup flaked coconut	Mandarin Ring Mold and Fruit Salad
	1 cup light sour cream	Mandarin Ring Mold and Fruit Salad
	1 cup miniature marshmallows (optional)	Mandarin Ring Mold and Fruit Salad
	1 package yellow cake mix	Honey Bun Cake
	8 ounces sour cream	Honey Bun Cake
	2/3 cup oil	Honey Bun Cake
	4 eggs	Honey Bun Cake
	1 cup brown sugar, packed	Honey Bun Cake
	3 teaspoons cinnamon	Honey Bun Cake
	3 cups powdered sugar	Honey Bun Cake
	2/3 cup milk	Honey Bun Cake
	2 teaspoons vanilla	Honey Bun Cake
	1 pound ground beef	Beefy Bean Chili
	1/2 tablespoon minced onion	Beefy Bean Chili
	1 can kidney beans	Beefy Bean Chili
	1 can stewed tomatoes	Beefy Bean Chili
	2 cans chili beans in mild sauce	Beefy Bean Chili
	1 can tomato sauce	Beefy Bean Chili
	1 1/2 teaspoons chili powder	Beefy Bean Chili
	2 tablespoons brown sugar, packed	Beefy Bean Chili
	1 teaspoon dry mustard	Beefy Bean Chili
	2 bay leaves	Beefy Bean Chili
	1 1/4 tablespoons hot sauce	Beefy Bean Chili
	1 cup corn meal	Simple Corn Bread
	1 cup flour	Simple Corn Bread
	3/4 cup sugar	Simple Corn Bread
	1/4 teaspoon salt	Simple Corn Bread
	4 teaspoons baking powder	Simple Corn Bread
	2 eggs	Simple Corn Bread
	1 cup milk	Simple Corn Bread
	7 tablespoons butter, melted	Simple Corn Bread
	3 1/4 cups flour	Cinnamon Chocolate Chip Cookies
	1 tablespoon McCormick® Cinnamon, Ground	Cinnamon Chocolate Chip Cookies
	1 teaspoon baking soda	Cinnamon Chocolate Chip Cookies
	3/4 teaspoon salt	Cinnamon Chocolate Chip Cookies
	1 1/3 cups butter, softened	Cinnamon Chocolate Chip Cookies
	1 1/4 cups granulated sugar	Cinnamon Chocolate Chip Cookies
	1 cup firmly packed light brown sugar	Cinnamon Chocolate Chip Cookies
	2 eggs	Cinnamon Chocolate Chip Cookies
	2 teaspoons McCormick® Pure Vanilla Extract	Cinnamon Chocolate Chip Cookies
	1 package (12 ounces) semi-sweet chocolate chips	Cinnamon Chocolate Chip Cookies
	1 cup coarsely chopped walnuts	Cinnamon Chocolate Chip Cookies
	1/2 pound round steak (rop round) cut into serving size pieces	Steak with Tomato and Wine Sauce
	8 ounces can tomato sauce	Steak with Tomato and Wine Sauce
	10 ounces seasoned diced tomatoes, drained	Steak with Tomato and Wine Sauce
	1/2 cup sweet onion, chopped	Steak with Tomato and Wine Sauce
	1/4 cup chopped celery	Steak with Tomato and Wine Sauce
	1/4 cup red wine	Steak with Tomato and Wine Sauce
	1 teaspoon kitchen bouquet	Steak with Tomato and Wine Sauce
	2 tablespoons all-purpose flour	Steak with Tomato and Wine Sauce
	2 tablespoons water	Steak with Tomato and Wine Sauce
	2 cups lettuce	Layered Tossed Salad
	6 tablespoons mayonnaise	Layered Tossed Salad
	3 teaspoons sugar	Layered Tossed Salad
	3 dashes salt	Layered Tossed Salad
	3 dashes pepper	Layered Tossed Salad
	1 onion, diced	Layered Tossed Salad
	1 can peas, drained	Layered Tossed Salad
	1 cup cheese	Layered Tossed Salad
	6 slices bacon, cooked, crumbled	Layered Tossed Salad
	1 cup water	Multigrain Bread
	1 tablespoon or 1 packet dry yeast	Multigrain Bread
	1 cup white bread flour, more as needed	Multigrain Bread
	1 cup whole wheat flour	Multigrain Bread
	1/2 cup cornmeal	Multigrain Bread
	1/2 cup rolled oats (oatmeal)	Multigrain Bread
	1 teaspoon salt	Multigrain Bread
	2 tablespoons honey	Multigrain Bread
	3 tablespoons vegetable oil	Multigrain Bread
	1 pound ground beef	Pizza Burger
	1/4 pound pepperoni - chopped	Pizza Burger
	1/4 cup pizza sauce - extra to use as a condiment	Pizza Burger
	1 clove garlic - minced	Pizza Burger
	1/4 cup onion - minced	Pizza Burger
	1 teaspoon Italian seasoning	Pizza Burger
	4 slices mozzarella cheese or provolone cheese	Pizza Burger
	1 tomato - sliced	Pizza Burger
	4 crusty rolls - sliced	Pizza Burger
	8 ounces macaroni	Homemade Macaroni and Cheese
	2 tablespoons butter	Homemade Macaroni and Cheese
	2 tablespoons flour	Homemade Macaroni and Cheese
	1/2 teaspoon salt	Homemade Macaroni and Cheese
	1/2 teaspoon pepper	Homemade Macaroni and Cheese
	2 1/2 cups milk	Homemade Macaroni and Cheese
	1 teaspoon ground mustard	Homemade Macaroni and Cheese
	1 1/2 cups Cheddar cheese, shredded	Homemade Macaroni and Cheese
	8 ounces processed cheese	Homemade Macaroni and Cheese
	2 tablespoons butter, melted	Homemade Macaroni and Cheese
	1/2 cup bread crumbs	Homemade Macaroni and Cheese
	1/4 cup parmesan cheese	Homemade Macaroni and Cheese
	1/2 teaspoon cherry juice	Cherry Cola
	12 ounces cola	Cherry Cola
	1/2 cup butter or margarine	Rice Pilaf with Pasta
	1/2 cup vermicelli, broken into small pieces	Rice Pilaf with Pasta
	2 cups uncooked long-grain rice	Rice Pilaf with Pasta
	4 cups chicken broth	Rice Pilaf with Pasta
	2 pounds frozen broccoli	Broccoli Bake 9
	8 ounces Velveeta cheese, cubed	Broccoli Bake 9
	1 tube Ritz Crackers, chrushed	Broccoli Bake 9
	1 stick margarine, melted	Broccoli Bake 9
	3 radishes - chopped	Grilled Tuna Panini
	1/4 cup pickles - chopped (sweet or zesty bread & butter)	Grilled Tuna Panini
	1/4 cup mayonnaise - fat free	Grilled Tuna Panini
	can tuna - packed in water, drained	Grilled Tuna Panini
	1/2 cup cucumber - unpeeled, seeded, chopped	Grilled Tuna Panini
	1/2 cup carrot - shredded	Grilled Tuna Panini
	1 tablespoon fresh parsley - chopped	Grilled Tuna Panini
	1 tablespoon onion - chopped	Grilled Tuna Panini
	1 teaspoon lemon pepper	Grilled Tuna Panini
	1 loaf Ciabatta bread - cut in half horizontally	Grilled Tuna Panini
	8 ounces Swiss cheese - sliced	Grilled Tuna Panini
	1/2 cup plus 3 tablespoons butter or margarine	Spicy Tomato Soup
	1/2 cup flour	Spicy Tomato Soup
	1 onion - medium, diced	Spicy Tomato Soup
	2 garlic cloves, chopped	Spicy Tomato Soup
	1 tablespoon basil - fresh, chopped	Spicy Tomato Soup
	1 rosemary sprig, stemmed and chopped	Spicy Tomato Soup
	3 cups chicken broth - canned or homemade	Spicy Tomato Soup
	29 ounces tomato sauce	Spicy Tomato Soup
	29 ounces tomato - diced, with oregano, basil and garlic	Spicy Tomato Soup
	2 dashes of favorite hot sauce, more if desired	Spicy Tomato Soup
	1/4 cup honey	Spicy Tomato Soup
	1 tablespoon dill weed, dried	Spicy Tomato Soup
	1/2 teaspoon pepper	Spicy Tomato Soup
	1 teaspoon chili powder	Spicy Tomato Soup
	2/3 cup flour	Slow Cooked Short Ribs
	2 teaspoons salt	Slow Cooked Short Ribs
	1/2 teaspoon pepper	Slow Cooked Short Ribs
	4 pounds boneless beef short ribs or 4-6 pounds of bone in beef short ribs	Slow Cooked Short Ribs
	1 large onion - chopped	Slow Cooked Short Ribs
	1 1/2 cups water or beef broth	Slow Cooked Short Ribs
	3/4 cup cider vinegar or red wine vinegar	Slow Cooked Short Ribs
	1/2 cup brown sugar	Slow Cooked Short Ribs
	1/2 cup chili sauce	Slow Cooked Short Ribs
	1/3 cup ketchup	Slow Cooked Short Ribs
	3 dashes Worcestershire sauce	Slow Cooked Short Ribs
	3 cloves garlic - minced	Slow Cooked Short Ribs
	2 tablespoons kitchen bouquet - if not using beef broth	Slow Cooked Short Ribs
	2 baking potatoes (large)	Great Twice Baked Potatoes
	2 tablespoons butter	Great Twice Baked Potatoes
	2 tablespoons milk	Great Twice Baked Potatoes
	1/8 teaspoon salt	Great Twice Baked Potatoes
	1 dash pepper	Great Twice Baked Potatoes
	1/2 cup shredded cheese	Great Twice Baked Potatoes
	6 pounds + 14 ounce seasoned baked beans (2 55-ounce cans), drain off excess juice	Slow Cooked Baked Beans For A Crowd
	30 ounces lima beans (2 15 ounce cans), drained	Slow Cooked Baked Beans For A Crowd
	30 ounces cannillini white kidney beans, drained	Slow Cooked Baked Beans For A Crowd
	30 ounces butter beans, drained	Slow Cooked Baked Beans For A Crowd
	8 ounces bacon	Slow Cooked Baked Beans For A Crowd
	1 large onion, chopped	Slow Cooked Baked Beans For A Crowd
	4 stalks celery, chopped	Slow Cooked Baked Beans For A Crowd
	3/4 teaspoon liquid smoke (optional)	Slow Cooked Baked Beans For A Crowd
	2 tablespoons prepared mustard	Slow Cooked Baked Beans For A Crowd
	1/2 cup molasses	Slow Cooked Baked Beans For A Crowd
	1/2 cup brown sugar packed	Slow Cooked Baked Beans For A Crowd
	3/4 cup prepared barbecue sauce	Slow Cooked Baked Beans For A Crowd
	1/2 cup ketchup	Slow Cooked Baked Beans For A Crowd
	1/2 cup butter, melted	Raspberry Pretzel Dessert
	1 cup sugar	Raspberry Pretzel Dessert
	1 1/2 cups pretzels, coarsely crushed	Raspberry Pretzel Dessert
	8 ounces cream cheese, softened	Raspberry Pretzel Dessert
	12 ounces whipped topping	Raspberry Pretzel Dessert
	2 packages raspberry Jello (3.5 ounces each)	Raspberry Pretzel Dessert
	2 cups hot water	Raspberry Pretzel Dessert
	10 ounces raspberries, frozen	Raspberry Pretzel Dessert