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Ingredient |
Recipe |
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1 pound pork tenderloin |
Honey-Mustard Tenderloin |
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4 tablespoons honey |
Honey-Mustard Tenderloin |
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2 tablespoons cider vinegar |
Honey-Mustard Tenderloin |
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2 tablespoons brown sugar |
Honey-Mustard Tenderloin |
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1 tablespoon Dijon-style mustard |
Honey-Mustard Tenderloin |
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12 potatoes (medium) |
Crock Pot Scalloped Potatoes |
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1/4 cup onion (chopped) |
Crock Pot Scalloped Potatoes |
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1 cup sour cream |
Crock Pot Scalloped Potatoes |
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1 can cream of chicken soup |
Crock Pot Scalloped Potatoes |
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1 cup shredded cheddar cheese |
Crock Pot Scalloped Potatoes |
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1/2 cup butter/margarine |
Crock Pot Scalloped Potatoes |
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1 teaspoon Salt |
Crock Pot Scalloped Potatoes |
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1/2 teaspoon pepper |
Crock Pot Scalloped Potatoes |
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2 tablespoons olive oil |
Garlicky Peas |
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1 onion , chopped |
Garlicky Peas |
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2 cloves garlic , minced |
Garlicky Peas |
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16 ounces frozen green peas |
Garlicky Peas |
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1 tablespoon chicken stock |
Garlicky Peas |
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1 package Oreo® cookies |
Cookies 'n' Cream Layered Salad |
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1 whipped topping - 16oz. container |
Cookies 'n' Cream Layered Salad |
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8 ounces cream cheese |
Cookies 'n' Cream Layered Salad |
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2 packages instant French vanilla pudding - 3.5 oz. pkgs. |
Cookies 'n' Cream Layered Salad |
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3 cups milk |
Cookies 'n' Cream Layered Salad |
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1 teaspoon vanilla |
Cookies 'n' Cream Layered Salad |
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3 tablespoons McCormick® Perfect Pinch® Parmesan Herb Seasoning |
Easy Chicken Parmesan |
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3 tablespoons plain dry bread crumbs |
Easy Chicken Parmesan |
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1 pound thinly sliced boneless skinless chicken breast halves |
Easy Chicken Parmesan |
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3 tablespoons oil, divided |
Easy Chicken Parmesan |
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1 cup marinara %3cu%3eor%3c/u%3e spaghetti sauce |
Easy Chicken Parmesan |
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1 cup shredded mozzarella cheese |
Easy Chicken Parmesan |
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1/4 cup butter |
Easy Fettuccine Pasta Alfredo |
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1 cup heavy cream |
Easy Fettuccine Pasta Alfredo |
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2/3 cup Parmesan cheese, freshly grated |
Easy Fettuccine Pasta Alfredo |
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12 ounces fresh fettuccine, or 8 oz. dried |
Easy Fettuccine Pasta Alfredo |
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2 packages Romaine lettuce or 1 large head iceberg lettuce |
Caesar Salad and Garlic Dressing |
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1 red onion, sliced |
Caesar Salad and Garlic Dressing |
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2 cups flavored croutons |
Caesar Salad and Garlic Dressing |
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3/4 cup Oil |
Caesar Salad and Garlic Dressing |
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1/2 cup Mayonnaise |
Caesar Salad and Garlic Dressing |
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1/3 cup vinegar |
Caesar Salad and Garlic Dressing |
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1/3 cup sugar |
Caesar Salad and Garlic Dressing |
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1 teaspoon mustard |
Caesar Salad and Garlic Dressing |
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1 teaspoon soy sauce |
Caesar Salad and Garlic Dressing |
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4 cloves garlic, minced |
Caesar Salad and Garlic Dressing |
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1/2 teaspoon Salt |
Caesar Salad and Garlic Dressing |
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1/4 cup water |
Caesar Salad and Garlic Dressing |
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1/2 cup shredded Parmesan cheese |
Caesar Salad and Garlic Dressing |
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2 tablespoons butter |
Lemon Herb Fish |
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2 tablespoons white wine |
Lemon Herb Fish |
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2 teaspoons McCormick® Perfect Pinch® Lemon Herb Seasoning |
Lemon Herb Fish |
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1 pound tilapia fillets or other firm white fish fillets |
Lemon Herb Fish |
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2 pounds frozen hash brown potatoes |
Cheesy Potato Casserole |
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1 pint sour cream (light works fine) |
Cheesy Potato Casserole |
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10 3/4 ounces can cream of celery soup |
Cheesy Potato Casserole |
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10 3/4 ounces can cream of chicken soup |
Cheesy Potato Casserole |
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1/2 cup chopped onion |
Cheesy Potato Casserole |
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1/2 teaspoon salt, adjust to taste |
Cheesy Potato Casserole |
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1/2 teaspoon black pepper, adjust to taste |
Cheesy Potato Casserole |
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1/2 cup butter, melted and divided |
Cheesy Potato Casserole |
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3 cups cheddar cheese, grated |
Cheesy Potato Casserole |
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2 cups corn flake crumbs |
Cheesy Potato Casserole |
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2 pounds cabbage |
Coleslaw |
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3 carrots (medium size) |
Coleslaw |
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1/4 cup sour cream |
Coleslaw |
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1/2 cup mayonnaise |
Coleslaw |
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2 tablespoons cider vinegar |
Coleslaw |
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1 teaspoon sugar |
Coleslaw |
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4 baking potatoes |
Chili Cheese Baked Potatoes |
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1 can chili |
Chili Cheese Baked Potatoes |
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1/2 cup cheddar cheese, shredded |
Chili Cheese Baked Potatoes |
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4 green onions, diced |
Chili Cheese Baked Potatoes |
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1/4 cup sour cream (optional) |
Chili Cheese Baked Potatoes |
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1 pound cabbage |
Easy Cabbage Salad |
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2 carrots |
Easy Cabbage Salad |
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2 tablespoons honey |
Easy Cabbage Salad |
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2 tablespoons balsamic vinegar |
Easy Cabbage Salad |
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1/2 cup sunflower seeds or almonds (optional) |
Easy Cabbage Salad |
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1 pinch salt |
Easy Cabbage Salad |
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1/4 teaspoon vanilla extract |
Vanilla Cola |
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12 ounces cola |
Vanilla Cola |
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6 slices bacon |
Chicken and Bacon Pasta Hot Dish |
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4 boneless, skinless, chicken breasts |
Chicken and Bacon Pasta Hot Dish |
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1 1/2 teaspoons garlic powder |
Chicken and Bacon Pasta Hot Dish |
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salt and pepper to taste |
Chicken and Bacon Pasta Hot Dish |
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16 ounces spiral pasta |
Chicken and Bacon Pasta Hot Dish |
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2 cans cream of chicken soup |
Chicken and Bacon Pasta Hot Dish |
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2 cups Colby Monterey Jack cheese |
Chicken and Bacon Pasta Hot Dish |
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1 head Romaine lettuce (large head) |
Simple Caesar Salad |
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1 can anchovies, minced |
Simple Caesar Salad |
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3 cloves garlic, minced |
Simple Caesar Salad |
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1 tablespoon Worcestershire sauce |
Simple Caesar Salad |
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1 lemon |
Simple Caesar Salad |
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1/3 cup extra virgin olive oil |
Simple Caesar Salad |
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1/4 teaspoon black pepper |
Simple Caesar Salad |
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1/2 cup Parmesan Cheese |
Simple Caesar Salad |
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1 cup croutons |
Simple Caesar Salad |
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1 can green beans (large can) |
Granna's Green Beans |
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1 cup chicken broth |
Granna's Green Beans |
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1 tablespoon olive oil |
Granna's Green Beans |
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1/2 teaspoon onion salt |
Granna's Green Beans |
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2 cloves garlic, minced |
Granna's Green Beans |
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3 1/4 cups brown sugar |
Chocolate Chip Cookies (Frontier Pies) |
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3 1/4 cups white sugar |
Chocolate Chip Cookies (Frontier Pies) |
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1 1/4 cups butter, softened |
Chocolate Chip Cookies (Frontier Pies) |
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1 1/4 cups butter-flavored Crisco |
Chocolate Chip Cookies (Frontier Pies) |
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5 eggs |
Chocolate Chip Cookies (Frontier Pies) |
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2 teaspoons vanilla |
Chocolate Chip Cookies (Frontier Pies) |
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1 teaspoon vinegar |
Chocolate Chip Cookies (Frontier Pies) |
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2 teaspoons baking soda |
Chocolate Chip Cookies (Frontier Pies) |
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2 teaspoons salt |
Chocolate Chip Cookies (Frontier Pies) |
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8 1/2 cups flour |
Chocolate Chip Cookies (Frontier Pies) |
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4 cups chocolate chips |
Chocolate Chip Cookies (Frontier Pies) |
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1 package Hawaiian rolls |
Ham and Swiss Sandwiches |
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3/4 pound chopped ham |
Ham and Swiss Sandwiches |
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1/2 pound Swiss cheese |
Ham and Swiss Sandwiches |
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1 stick butter |
Ham and Swiss Sandwiches |
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1 tablespoon worcestershire sauce |
Ham and Swiss Sandwiches |
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1 tablespoon onion powder |
Ham and Swiss Sandwiches |
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1 tablespoon mustard |
Ham and Swiss Sandwiches |
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1 package frozen, cubed potatoes |
Perfect Cheesy Potatoes |
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8 ounces sour cream |
Perfect Cheesy Potatoes |
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1 package shredded cheddar cheese, divided |
Perfect Cheesy Potatoes |
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1 can cream of mushroom or chicken soup |
Perfect Cheesy Potatoes |
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1 stick butter, melted |
Perfect Cheesy Potatoes |
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15 ounces canned peas, drained* |
Pea and Cheese Salad |
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1 cup cheddar or colby cheese, shredded |
Pea and Cheese Salad |
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1 cup celery, coarsely chopped |
Pea and Cheese Salad |
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1/4 cup onion, minced (adjust to taste) |
Pea and Cheese Salad |
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1/2 cup salad dressing or mayonnaise |
Pea and Cheese Salad |
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2 teaspoons sugar |
Pea and Cheese Salad |
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2 teaspoons milk |
Pea and Cheese Salad |
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1/2 cup bacon bits (optional) |
Pea and Cheese Salad |
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1 cup soy sauce |
Marvelous Grilled Steak |
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1/2 cup Worcestershire sauce |
Marvelous Grilled Steak |
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1 cup Brown Sugar |
Marvelous Grilled Steak |
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2 tablespoons garlic, minced |
Marvelous Grilled Steak |
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4 rib eye steaks |
Marvelous Grilled Steak |
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8 baking potatoes peeled |
Sliced Oven Baked Potatoes |
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1/2 cup melted butter or margarine |
Sliced Oven Baked Potatoes |
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1 can cream of mushroom soup (10 ounce can) |
Not The Usual Green Bean Casserole |
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3 ounces Velveeta cheese, cubed |
Not The Usual Green Bean Casserole |
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2 slices bacon, cooked and crumbled |
Not The Usual Green Bean Casserole |
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1 can mushroom stems and pieces, drained (4 ounce can) |
Not The Usual Green Bean Casserole |
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2 cans cut green beans,drained (15 ounce cans) |
Not The Usual Green Bean Casserole |
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1 can French-fried onions (2.8 ounce can) |
Not The Usual Green Bean Casserole |
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1 cup Cool Whip |
Pumpkin Pudding Pie |
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1 cup pumpkin pie mix |
Pumpkin Pudding Pie |
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2 cups milk |
Pumpkin Pudding Pie |
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2 boxes instant vanilla pudding |
Pumpkin Pudding Pie |
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1 Graham Cracker Crust |
Pumpkin Pudding Pie |