Ingredient	Recipe
	6 tablespoons butter - softened	Grilled Sweet Corn with Garlic Butter
	1 clove garlic - minced	Grilled Sweet Corn with Garlic Butter
	2 tablespoons minced parsley	Grilled Sweet Corn with Garlic Butter
	8 ounces macaroni	Homemade Macaroni and Cheese
	2 tablespoons butter	Homemade Macaroni and Cheese
	2 tablespoons flour	Homemade Macaroni and Cheese
	1/2 teaspoon salt	Homemade Macaroni and Cheese
	1/2 teaspoon pepper	Homemade Macaroni and Cheese
	2 1/2 cups milk	Homemade Macaroni and Cheese
	1 teaspoon ground mustard	Homemade Macaroni and Cheese
	1 1/2 cups Cheddar cheese, shredded	Homemade Macaroni and Cheese
	8 ounces processed cheese	Homemade Macaroni and Cheese
	2 tablespoons butter, melted	Homemade Macaroni and Cheese
	1/2 cup bread crumbs	Homemade Macaroni and Cheese
	1/4 cup parmesan cheese	Homemade Macaroni and Cheese
	5 pounds fresh peaches	Fresh Peach Pie
	1 1/2 cups flour	Fresh Peach Pie
	2 tablespoons granulated sugar	Fresh Peach Pie
	1 teaspoon salt	Fresh Peach Pie
	1/3 cup vegetable oil	Fresh Peach Pie
	2 tablespoons milk	Fresh Peach Pie
	1 cup water	Fresh Peach Pie
	1 cup sugar	Fresh Peach Pie
	2 1/2 tablespoons corn starch	Fresh Peach Pie
	3 tablespoons dry peach jello	Fresh Peach Pie
	1 cup mayonnaise	Mexican Telera Sandwich
	1 clove garlic - crushed	Mexican Telera Sandwich
	2 canned chipotles in adobo sauce - minced fine	Mexican Telera Sandwich
	1/4 cup sun dried tomatoes (not packed in oil) soaked in hot water for 1/2 hour - drained and chopped fine	Mexican Telera Sandwich
	1/4 cup lemon juice	Mexican Telera Sandwich
	1 clove garlic - crushed	Mexican Telera Sandwich
	1 teaspoon seaonsed salt	Mexican Telera Sandwich
	1 teaspoon paprika	Mexican Telera Sandwich
	1/2 cup olive oil	Mexican Telera Sandwich
	4 boneless, skinless chicken breast halves	Mexican Telera Sandwich
	4 telera rolls - split in half or comparable roll	Mexican Telera Sandwich
	4 plum tomatoes - sliced	Mexican Telera Sandwich
	1 avocado - peeled and cut into 16 slices	Mexican Telera Sandwich
	8 slices pepper jack cheese	Mexican Telera Sandwich
	3 tablespoons butter	Mexican Corn
	10 ounces frozen corn - thawed	Mexican Corn
	1 red bell pepper - chopped	Mexican Corn
	3 green onions - chopped	Mexican Corn
	1 jalapeño - seeded and diced	Mexican Corn
	1/2 cup salsa - favorite variety	Mexican Corn
	21 ounces apple pie filling, 1 can	Apple Enchilada
	1/3 cup butter or margarine	Apple Enchilada
	1/2 cup granulated sugar	Apple Enchilada
	1/2 cup packed brown sugar	Apple Enchilada
	1/2 cup water	Apple Enchilada
	2 teaspoons cinnamon	Apple Enchilada
	2 cans whole corn	Scalloped Corn
	2 cans creamed corn	Scalloped Corn
	1/2 cup butter, melted	Scalloped Corn
	1 1/3 cups milk	Scalloped Corn
	3 eggs, beaten	Scalloped Corn
	2 packages saltine crackers, crushed, divided	Scalloped Corn
	1/4 cup sugar	Scalloped Corn
	1 package vanilla instant pudding (small box)	Cookies and Cream Salad
	1 1/2 cups buttermilk	Cookies and Cream Salad
	1 package Oreo cookies	Cookies and Cream Salad
	8 ounces Cool Whip	Cookies and Cream Salad
	1 pound lean ground beef	Beef and Bean Burrito
	1/2 cup sweet onion, chopped	Beef and Bean Burrito
	2 cloves garlic, minced	Beef and Bean Burrito
	1/2 teaspoon ground oregano	Beef and Bean Burrito
	2 teaspoons ground cumin	Beef and Bean Burrito
	1/2 teaspoon salt	Beef and Bean Burrito
	1/2 teaspoon freshly ground black pepper	Beef and Bean Burrito
	4 ounces diced green chilies	Beef and Bean Burrito
	16 ounces refried beans	Beef and Bean Burrito
	10 ounces enchilada sauce	Beef and Bean Burrito
	6 8	Beef and Bean Burrito
	2 cups shredded cheese (sharp Cheddar and/or Monterey Jack)	Beef and Bean Burrito
	3 tablespoons reduced fat mayonnaise	Mexican Style Corn on the Cob
	1 teaspoon McCormick® Paprika	Mexican Style Corn on the Cob
	1/2 teaspoon grated lime peel	Mexican Style Corn on the Cob
	1/8 teaspoon McCormick® Red Pepper, Ground	Mexican Style Corn on the Cob
	4 ears fresh corn	Mexican Style Corn on the Cob
	2 tablespoons grated Parmesan cheese	Mexican Style Corn on the Cob
	3 avocados - ripe	Easy Guacamole
	1 teaspoon salt	Easy Guacamole
	1/2 lime - juiced	Easy Guacamole
	1/4 cup salsa - your favorite variety	Easy Guacamole
	1 1/4 pounds ground turkey	The Perfect Turkey Burger
	1/2 cup zucchini, finely chopped	The Perfect Turkey Burger
	2 scallions, finely chopped	The Perfect Turkey Burger
	2 cloves garlic, minced	The Perfect Turkey Burger
	2 teaspoons dijon mustard	The Perfect Turkey Burger
	1 teaspoon Worcestershire sauce	The Perfect Turkey Burger
	1/4 teaspoon salt	The Perfect Turkey Burger
	1/4 teaspoon freshly ground pepper	The Perfect Turkey Burger
	12 ounces pasta	Greek Cucumber Pasta Salad
	8 Roma tomatoes, diced	Greek Cucumber Pasta Salad
	1 cucumber, peeled, seeded, diced	Greek Cucumber Pasta Salad
	4 green onions, thinly sliced	Greek Cucumber Pasta Salad
	1 can black olives, sliced (4 ounce can) - optional	Greek Cucumber Pasta Salad
	1 cup shredded Parmesan cheese	Greek Cucumber Pasta Salad
	1/2 cup olive oil	Greek Cucumber Pasta Salad
	1/2 cup lemon Juice	Greek Cucumber Pasta Salad
	2 teaspoons dried oregano	Greek Cucumber Pasta Salad
	4 cloves garlic, minced	Greek Cucumber Pasta Salad
	1/4 teaspoon salt	Greek Cucumber Pasta Salad
	1/4 teaspoon pepper	Greek Cucumber Pasta Salad
	1 package frozen, cubed potatoes	Perfect Cheesy Potatoes
	8 ounces sour cream	Perfect Cheesy Potatoes
	1 package shredded cheddar cheese, divided	Perfect Cheesy Potatoes
	1 can cream of mushroom or chicken soup	Perfect Cheesy Potatoes
	1 stick butter, melted	Perfect Cheesy Potatoes
	2 cups crushed graham crackers	KitKat Bars
	1 cup brown sugar	KitKat Bars
	1/2 cup sugar	KitKat Bars
	1/2 cup milk	KitKat Bars
	1 cup butter	KitKat Bars
	1 cup chocolate chips	KitKat Bars
	2/3 cup peanut butter	KitKat Bars
	1/2 cup butterscotch chips	KitKat Bars
	1 1/2 pounds ground beef	Cheesy Mushroom Meatloaf
	1 egg - slightly beaten	Cheesy Mushroom Meatloaf
	1 tablespoon Worcestershire sauce	Cheesy Mushroom Meatloaf
	1/4 teaspoon pepper	Cheesy Mushroom Meatloaf
	1/4 teaspoon salt	Cheesy Mushroom Meatloaf
	1/2 cup milk	Cheesy Mushroom Meatloaf
	1/4 cup onion - chopped	Cheesy Mushroom Meatloaf
	1/3 cup dry bread crumbs	Cheesy Mushroom Meatloaf
	1 cup cheddar or monterey jack cheese - grated	Cheesy Mushroom Meatloaf
	1 can mushroom pieces - drained or 4 oz. fresh mushrooms - chopped and sauteéd in butter until brown	Cheesy Mushroom Meatloaf
	3/4 cup ketchup	Cheesy Mushroom Meatloaf
	1/4 cup brown sugar	Cheesy Mushroom Meatloaf
	8 potatoes, sliced	Grilled to Perfection Potatoes
	2 onions, halved, sliced	Grilled to Perfection Potatoes
	4 tablespoons butter, melted	Grilled to Perfection Potatoes
	2 cloves garlic, minced	Grilled to Perfection Potatoes
	1/2 teaspoon garlic salt	Grilled to Perfection Potatoes
	1/2 teaspoon pepper	Grilled to Perfection Potatoes
	1/2 cup sour cream (optional)	Grilled to Perfection Potatoes
	3 tablespoons butter	Green Bean Casserole with Ritz Cracker topping
	2 tablespoons all-purpose flour	Green Bean Casserole with Ritz Cracker topping
	1 teaspoon Salt	Green Bean Casserole with Ritz Cracker topping
	1/4 cup onion, diced	Green Bean Casserole with Ritz Cracker topping
	1 cup sour cream	Green Bean Casserole with Ritz Cracker topping
	3 cans green beans, drained (15 ounce cans)	Green Bean Casserole with Ritz Cracker topping
	2 cups shredded cheddar cheese	Green Bean Casserole with Ritz Cracker topping
	24 Ritz crackers, crumbled	Green Bean Casserole with Ritz Cracker topping
	2 teaspoons ground mustard	Grilled Teriyaki Chicken Kabobs
	1 tablespoon Worcestershire sauce	Grilled Teriyaki Chicken Kabobs
	1/2 cup water	Grilled Teriyaki Chicken Kabobs
	1/2 cup soy sauce	Grilled Teriyaki Chicken Kabobs
	1 tablespoon vegetable oil	Grilled Teriyaki Chicken Kabobs
	4 boneless skinless chicken breast halves	Grilled Teriyaki Chicken Kabobs
	2 zucchini, cut into 1 1/2 inch slices	Grilled Teriyaki Chicken Kabobs
	1 onion, cut into wedges	Grilled Teriyaki Chicken Kabobs
	1 red or green pepper, cut into chunks	Grilled Teriyaki Chicken Kabobs
	8 fresh mushrooms	Grilled Teriyaki Chicken Kabobs
	1 head Romaine lettuce, chopped	Cashew Lettuce Salad with Vinaigrette
	1 head iceberg lettuce, chopped	Cashew Lettuce Salad with Vinaigrette
	1 head cauliflower, chopped	Cashew Lettuce Salad with Vinaigrette
	1 onion, chopped	Cashew Lettuce Salad with Vinaigrette
	1/4 cup vinegar	Cashew Lettuce Salad with Vinaigrette
	3/4 cup sugar	Cashew Lettuce Salad with Vinaigrette
	2 teaspoons prepared mustard	Cashew Lettuce Salad with Vinaigrette
	1 teaspoon salt and pepper	Cashew Lettuce Salad with Vinaigrette
	1 teaspoon celery seed	Cashew Lettuce Salad with Vinaigrette
	1 cup vegetable oil	Cashew Lettuce Salad with Vinaigrette
	1 cup cashews (or as desired)	Cashew Lettuce Salad with Vinaigrette
	3/4 cup butter, softened	Garlic & Cheese Bread
	1/2 teaspoon sesame seeds	Garlic & Cheese Bread
	1/2 teaspoon poppy seeds	Garlic & Cheese Bread
	1/4 teaspoon garlic powder	Garlic & Cheese Bread
	1/2 teaspoon caraway seeds	Garlic & Cheese Bread
	1/4 pound cheddar cheese, grated	Garlic & Cheese Bread
	1 loaf French bread	Garlic & Cheese Bread
	20 Oreo cookies	Ice Cream Cake
	3 tablespoons butter or margarine - melted	Ice Cream Cake
	2 quarts cookies and cream ice cream - or any kind you like	Ice Cream Cake
	1 ounce (8 squares) semisweet baker's chocolate squares	Ice Cream Cake
	16 ounces non dairy whipped topping	Ice Cream Cake