RecipeTips.com

Meal Plan: October 9 - 15, 2016


Quick and Easy Oven Fried Chicken Recipe

Submitted by RecipeTips.com
Enjoy the finger lickin goodness of this oven fried chicken. It is super easy and taste like it was fried in a pan. It has crispy skin with moist and flavorful meat.
Quick and Easy Oven Fried Chicken Recipe
PREP: 15 minutes
COOK: 1 hour
READY IN: 1.25 hours
Ingredients
  • 1 frying chicken, cut up
  • 1 cup Bisquick
  • 2 teaspoons salt
  • 1/4 teaspoon pepper
  • 2 tablespoons paprika
  • 1/2 cup butter
Directions
Heat oven to 425 degrees F.

Mix Bisquick, salt, pepper, paprika in a bag.

Melt butter in a shallow baking pan.

Shake the chicken pieces in the dry mixture and place the chicken skin side down in the buttered pan.

Bake 45 minutes. turn; bake another 15 minutes.


Creamy Garlic Mashed Potatoes Recipe

Submitted by RecipeTips.com
You'll never make creamier potatoes than this recipe right here. The garlic doesn't overpower. For an even creamier side dish, try heating the half 'n half over low heat before adding to the potatoes.
Creamy Garlic Mashed Potatoes Recipe
Servings:
Change Servings
Ingredients
  • 4 pounds potatoes
  • 8 cloves garlic, peeled
  • 1/4 cup butter
  • 1 cup half 'n half
  • 2 tablespoons sour cream
  • 1/4 cup chives, chopped
Directions
Boil potatoes and garlic in water until tender; drain and mash.

Add butter and half 'n half (pour in gradually for proper consistency), sour cream and chopped chives.


Caramelized Fried Apples Recipe

Submitted by RecipeTips.com
Amazingly easy to prepare and so tasty, this dish is a terrific accompaniment for pork or chicken or it can be served as a simple, yet satisfying dessert. Our apple preparation guide will show you how to peel, core, and slice apples for this caramelized fried apples recipe.
Caramelized Fried Apples Recipe
PREP: 30 minutes
COOK: 15 minutes
READY IN: 45 minutes
Servings:
Change Servings
Ingredients
  • 4 Jonagold Apples (or any other good cooking apple, such as Braeburn or Granny Smith)
  • 2 tablespoons butter or margarine
  • 4 tablespoons brown sugar
Directions
  • Peel the apples and cut into quarters. Remove the cores and cut quarters into 1/2" thick slices.
  • Place the slices in a bowl of cold lemon water to prevent browning. Soak for 5 or 10 minutes and then drain the apples and pat them dry with a paper towel.
  • In a large skillet, heat the butter until it is bubbling.
  • Add the apple slices to the skillet and continue to cook over medium high heat for approximately 5 minutes or until tender crisp and beginning to brown. Turn several times to brown evenly.
  • Add the brown sugar and continue to cook until sugar has melted and started to caramelize.
  • Apple slices should be tender. Serve as a side dish while still warm.

Garlic green beans 5 Recipe

Submitted by RecipeTips.com
Garlic lovers are sure to love these buttery green beans. They are the perfect side dish for any meat. Be careful not to overcook as you don't want your beans to get mushy.
Garlic green beans 5 Recipe
PREP: 5 minutes
COOK: 10 minutes
READY IN: 15 minutes
Ingredients
  • 1 pound fresh green beans
  • 2 cups water
  • 3 cloves garlic, minced
  • 1 tablespoon butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
Directions
Bring water to a boil and add green beans. Reduce heat and simmer until beans are just tender.

Drain beans and place in bowl. Melt butter in frying pan over medium heat. Saute garlic in butter until lightly brown. Add beans, salt and pepper and sauté for about one minute until heated through.


Pumpkin Pie Cake Recipe

Submitted by RecipeTips.com
Enjoy the great taste of pumpkin pie without having to make pie crust.
Pumpkin Pie Cake Recipe
PREP: 45 minutes
COOK: 45 minutes
READY IN: 1.5 hours
Container: 9
Serving Size: 1 piece
Servings:
Change Servings
Ingredients
  • 1 package yellow cake mix
  • 1 egg
  • 8 tablespoons butter or margarine
  • 8 ounces cream cheese
  • 1 can pumpkin - 15 oz.
  • 3 eggs
  • 1 teaspoon vanilla
  • 8 tablespoons butter or margarine
  • 3 1/2 cups powdered sugar
  • 1 teaspoon cinnamon
  • 1 teaspoon nutmeg
  • whipped topping - if desired
Directions
  • Preheat the oven to 350° F.
  • In a large bowl combine the cake mix, egg, and butter. Mix well with an electric mixer.
  • Pat into a 9 x 13 pan that is lightly greased.
  • In another bowl, beat the cream cheese and pumpkin until smooth. Add the eggs, vanilla, and butter. Beat together.
  • Add powdered sugar, cinnamon, and nutmeg. Mix well.
  • Spread pumpkin mixture over the cake batter. Bake for 40 to 45 minutes. Make sure you do not over bake. Center should be a little gooey.
  • Serve with whipped topping if desired.

Fried Egg Sandwich Recipe

Submitted by RecipeTips.com
Do you ever get hungry for a fried egg other than at breakfast time? This tasty fried egg sandwich is a way to satisfy that craving. It is a great sandwich to make for lunch or for a quick weeknight meal.
Fried Egg Sandwich Recipe
PREP: 5 minutes
COOK: 5 minutes
READY IN: 10 minutes
Ingredients
  • 1/2 tablespoon margarine
  • 2 eggs
  • Salt and pepper to taste
  • 2 slices bread - your choice
  • Colby Jack cheese - optional
  • Tomato slices - optional
Directions
  • Melt the margarine in a skillet and then add two eggs. When the eggs have just started to cook, break the yolk so that it runs into the whites. Do not scramble.
  • Salt and pepper to taste.
  • When the eggs start to brown slightly on the bottom, flip them over and cook until firm and starting to brown.
  • After you first flip the eggs over, place two pieces of bread in the toaster and begin toasting. The toast should be done close to when the eggs are done.
  • Lightly butter the toast and then place the eggs on one slice.
  • If desired, add cheese and tomatoes. Top with the second slice of toast.
  • Cut sandwich in two halves and serve.

Rotini Pasta Salad Recipe

Submitted by RecipeTips.com
A great summer salad that can be served as a side dish or a stand-alone meal. The crab meat, broccoli, and tomatoes all contribute to the irresistible flavor of this salad recipe. This recipe calls for rotini pasta but other pasta shapes could be substituted.
Rotini Pasta Salad Recipe
PREP: 20 minutes
COOK: 20 minutes
READY IN: 3 hours
Ingredients
  • 8 ounces rotini noodles
  • 2 cups broccoli flouretts
  • 8 ounces chopped imitation crab meat
  • 1/2 cup green onions, chopped
  • 1 cup roma tomatoes, chopped
  • 1 1/2 cups mayonnaise
  • 1 cup Zesty Italian salad dressing
  • 2 tablespoons Parmesan cheese
  • Salt and pepper to taste
Directions
  • Bring three quarts of water to a boil. Add rotini noodles and boil until just tender. Remove noodles with a slotted strainer, place into a colander and rinse.
  • Place the broccoli into the noodle water and boil until the broccoli turns a bright green; drain.
  • Place noodles, broccoli, crab meat, onions, tomatoes, mayonnaise, salad dressing, and Parmesan cheese into a large bowl. Stir gently until completely combined.
  • Add salt and pepper to taste.
  • Cover and refrigerate for two hours for the flavors to combine.
  • May need to add more mayonnaise and salad dressing, if it looks too dry after being refrigerated.
Note: This recipe doubles easily and is a great one to take to barbecues.

Quick Lemon Poppy Seed Muffins Recipe

Submitted by RecipeTips.com
Delicious quick and easy to prepare muffins for any occasion. A lemon cake mix is used to provide a light lemony flavor with the poppy seeds adding a slight crunch. For great lemony flavor you can also try another Lemon Poppy Seed muffins recipe from our site.
Quick Lemon Poppy Seed Muffins Recipe
PREP: 10 minutes
COOK: 15 minutes
READY IN: 25 minutes
Container: Muffin tins
Serving Description: 1 regular muffin or 2 mini muffins
Servings:
Change Servings
Ingredients
  • 18 1/4 ounces lemon cake mix (with pudding in the mix)
  • 3 eggs
  • 1 1/4 cups water
  • 1/3 cup canola oil
  • 1/4 cup poppy seed
Directions
  • Preheat oven to 350ºF. Put paper liners in muffin cups.
  • Using a hand mixer, combine all ingredients together in a large mixing bowl and beat for 2 to 3 minutes at medium speed.
  • Fill each cup about 2/3 full and bake for about 20 to 25 minutes.
  • Remove the muffins from the oven and cool on a wire rack. This recipe makes 24 medium-size muffins or 48 mini muffins.

Hearty Taco Pie Recipe

Submitted by RecipeTips.com
A simple casserole that everyone will enjoy. Warm and full of Mexican flavor and topped off with cool lettuce, tomato and sour cream. Or whatever other toppings your family enjoys.
Hearty Taco Pie Recipe
PREP: 15 minutes
COOK: 25 minutes
READY IN: 40 minutes
Servings:
Change Servings
Ingredients
  • 1 pound hamburger
  • 1 can tomato sauce (8 ounce can)
  • 1 packet taco seasoning mix
  • 1 tube crescent rolls (8 ounce tube)
  • 1/2 pound Velveeta cheese, cubed
  • 1 cup shredded lettuce
  • 1/2 cup tomato, chopped
  • 1/4 cup black olives, sliced (optional)
  • 1/2 cup sour cream
  • 1/2 cup salsa
Directions
Preheat oven to 375°.

In a skillet, brown meat; drain. Stir in tomato sauce and seasoning mix and simmer 5 minutes.

Unroll dough and press into bottom and sides of ungreased 12" pizza pan. Prick bottom and sides with a fork. Bake 10-12 minutes.

Cover crust with meat mixture and top with cheese. Continue baking until cheese begins to melt, approximately 5-10 minutes.

Top with remaining ingredients.


Spicy Cheese Dip Recipe

Submitted by RecipeTips.com
Everyone loves a good queso dip and this one tops the list. You can control the heat, adding the green chiles or not and chiles can be bought at different heat levels. Enjoy!
Spicy Cheese Dip Recipe
PREP: 10 minutes
COOK: 2 hours
READY IN: 2.5 hours
Ingredients
  • 1 pound ground beef , cooked
  • 1 onion , chopped
  • 1 can Rotel tomatoes , drained
  • 1 can green chiles , drained (optional)
  • 1 package Velveeta Cheese (1 lb. package)
Directions
  • Brown hamburger and onion, drain.
  • In crock pot combine Velveeta cheese, Rotelle and green chiles; cooked hamburger/onions.
  • Set on low and stir occasionally.
  • If it gets too thick, add a little milk. Keep stirring so it doesn't stick. Serve with tortilla chips. This makes a great appetizer. The green chiles will make it a little spicy.

BJs Salsa Recipe

Submitted by RecipeTips.com
This homemade salsa will have you never purchasing it in the store again. As quick and easy as it is to pull together, you'll be hooked. Perfect with tortilla chips or even as a condiment to a hot off the grill steak.
BJs Salsa Recipe
PREP: 10 minutes
READY IN: 10 minutes
Ingredients
  • 1 can crushed tomatoes (28 ounce can)
  • 1/2 cup onion, diced
  • 2 jalapenos, seeded, diced
  • 1 Serrano pepper, seeded, diced
  • 1/2 bunch cilantro, chopped
  • 3 cloves garlic
  • 1 teaspoon sea salt
  • 1 teaspoon lime juice (optional)
Directions
Add all ingredients to a blender or food processor and blend well.

This salsa can be served warm or cold. Serve with tortilla chips.

NOTE: Serrano peppers are hotter than jalapenos. Adjust the recipe to your liking; for mild do not add Serrano, for medium recipe as is, for hot add 2 Serranos.


Chili Brats Recipe

Submitted by RecipeTips.com
Combine two great tastes for one sandwich that is loaded with flavor. Use leftover homemade chili to make this brat a sure-fire hit.
Chili Brats Recipe
PREP: 10 minutes
COOK: 25 minutes
READY IN: 35 minutes
Ingredients
  • 6 fresh brats (not precooked)
  • 1 can beer - any brand
  • Leftover homemade chili (or store bought)
  • 6 hot dog or brat buns
  • Shredded cheddar cheese (optional)
  • Chopped onions (optional)
Directions
  • Place brats in a saucepan and cover with beer. Bring to a boil. Cook for 5 to 10 minutes at a low boil.
  • Remove the brats from the saucepan and discard the beer.
  • Place the brats on a preheated grill and grill just long enough to brown the brats nicely.
  • While the brats are on the grill, heat the leftover (or store bought) chili.
  • When the brats are done, serve the brats and chili. Allow everyone to add their own chili.
  • Serve with chopped onions and cheese if desired.

Baked Potato Chips Recipe

Submitted by RecipeTips.com
Make your own potato chips with these 6 simple ingredients. You'll never grab for those processed chips in the store again. Mix up the seasonings to fit your tastes and preferences.
Baked Potato Chips Recipe
PREP: 10 minutes
COOK: 25 minutes
READY IN: 35 minutes
Servings:
Change Servings
Ingredients
  • 4 potatoes
  • 2 tablespoons oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 8 tablespoons Parmesan cheese
Directions
Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or foil.

Thinly slice potatoes, approximately 1/4 inch thick.

In a large zipper bag, combine oil, salt, pepper, garlic powder and parmesan cheese; mix. Add potatoes and mix to combine. Place potatoes in a single layer on pepared baking sheet.

Bake for 25-30 minutes, until golden brown.


Simple Banana Bars Recipe

Submitted by RecipeTips.com
You won't even need to look for a frosting recipe as its not even needed for these simple and delicious banana bars. These bars freeze well and are a great after school snack for the kids.
Simple Banana Bars Recipe
PREP: 15 minutes
COOK: 20 minutes
READY IN: 35 minutes
Servings:
Change Servings
Ingredients
  • 1/2 cup butter, softened
  • 2 cups sugar
  • 3 eggs
  • 1 1/2 cups bananas, mashed (about 3)
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 pinch salt
Directions
Cream butter and sugar.

Beat in eggs and mashed banana.

Mix in the vanilla, flour, baking soda and salt.

Put into a greased 10x15" jelly roll pan. Bake at 350° for 15-20 minutes or until done; cool.

Frost, if desired.


Slow Cooker Chicken and Wild Rice Soup Recipe

Submitted by RecipeTips.com
This thick, hearty chicken and wild rice soup recipe is satisfying enough to be a complete meal. Using the crock pot makes this slow cooker soup recipe so easy to make; yet it provides results that are consistently excellent.
Slow Cooker Chicken and Wild Rice Soup Recipe
PREP: 20 minutes
COOK: 6 or more hours
READY IN: 6 or more hours
Container: 3 ½- to 4-quart slow cooker
Serving Size: 1 cup
Servings:
Change Servings
Ingredients
  • 1 1/2 pounds boneless skinless chicken breast meat, cut into one-inch pieces (you can substitute chicken thighs)
  • 1/2 cup Minnesota wild rice, uncooked (supermarket wild rice will work just fine)
  • 1/4 cup yellow onion, chopped
  • 2 cloves garlic, minced
  • 1 1/2 cups carrots, sliced
  • 2 cans condensed cream of potato soup (10.75 ounces each)
  • 2 cups chicken broth
  • 1/2 teaspoon black pepper
  • 1 cup half-and-half
Directions
  • Place the cut-up chicken into the slow cooker.
  • In a large bowl, mix the wild rice, onion, garlic, carrots, condensed soup, broth, and black pepper; then pour the mixture over the chicken.
  • Cover the slow cooker and cook on the low heat setting for 7 to 8 hours.
  • Stir in the half-and-half; then turn the heat setting to high, cover, and cook for an additional 15 to 30 minutes or until piping hot.

Beer Bread 83 Recipe

Submitted by RecipeTips.com
A hearty bread that is easy to make and perfect to serve with soup, chili, stew, or spaghetti. Made with staple ingredients, it is easy to make anytime you would like to serve special bread with your meal.
Beer Bread 83 Recipe
PREP: 10 minutes
COOK: 40 minutes
READY IN: 50 minutes
Ingredients
  • 3 cups flour
  • 2 tablespoons sugar
  • 1 teaspoon Salt
  • 1 3/4 tablespoons baking powder
  • 1 can beer
  • 2 tablespoons melted butter
Directions
Mix dry ingredients together. Mix beer in with dry ingredients. Put dough in a greased bread pan. Pour melted butter over the dough. Bake at 375 degrees F. for 45 - 50 minutes. Let bread cool & cut into chunks to enjoy with your favorite dips.

Hot Chocolate Recipe

Submitted by RecipeTips.com
A creamy chocolate treat for a winter's day.
Hot Chocolate Recipe
PREP: 10 minutes
COOK: 1 minute
READY IN: 1 hour
Container: microwave safe large measuring cup
Serving Description: 1 cup
Servings:
Change Servings
Ingredients
  • 6 ounces semi sweet chocolate chips
  • 1/2 cup sugar
  • 1/3 cup water
  • 1/4 teaspoon cinnamon
  • 1 cup whipping cream
  • 1 cup milk - per serving
Directions
  • Place chocolate chips, sugar, water and cinnamon in a large measuring cup.
  • Microwave for 2-3 minutes or until the chocolate is melted.
  • Stir to combine completely.
  • Allow to cool.
  • Whip the cream in a small mixing bowl until stiff peaks form.
  • Slowly add the chocolate mixture to the cream, whipping as you go.
  • Chill in the refrigerator for 1/2 hour.
  • Pour a mug full of milk and add 2 heaping tablespoons of the chocolate mixture to it.
  • Stir until combined.
  • Microwave until hot, not boiling, and stir.
  • Top with mini marshmallows if desired.
  • The chocolate mixture can be refrigerated for up to one week in a covered container.

Cheeseburger Pizza Recipe

Submitted by RecipeTips.com
If you like cheeseburgers you will love this pizza. You will also love how easy it is to prepare. Just brown your meat, spread out your crust, and layer the ingredients as directed. Pop it in the oven and in no time you will have a scrumptious cheeseburger . . . I mean pizza!
Cheeseburger Pizza Recipe
COOK: 20 minutes
READY IN: 35 minutes
Container: Pizza stone or pan
Serving Size: 2 slices
Servings:
Change Servings
Ingredients
  • 1 tube refrigerator pizza crust
  • mustard
  • ketchup
  • 1 pound ground beef
  • 1/2 teaspoon garlic powder
  • salt and pepper to taste
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon onion powder
  • Shredded Mozzeralla and Cheddar cheese or a pizza blend
Directions
  • Brown ground chuck (or hamburger) in pan with garlic powder, salt, pepper, Worcestershire sauce, and onion powder.
  • While browning meat, spread pizza crust out evenly on the pizza stone (or pan) and then spread the ketchup and mustard evenly on top.
  • When meat is done, place on top of ketchup and mustard. Sprinkle the entire top with the cheese.
  • Bake at the temperature stated on the pizza crust package. Bake for 10 minutes and then put under broiler to melt and brown cheese.
  • Serve and enjoy.

Pizza Fries Recipe

Submitted by RecipeTips.com
A perfect snack to serve while everyone is waiting for the pizzas to get done. A simple to make appetizer that everyone will love . . . you better make two because they disappear quickly!
Pizza Fries Recipe
Container: Pizza stone or pan
Ingredients
  • 1 pizza crust or tube of Italian bread
  • 3 tablespoons butter
  • 1 teaspoon minced garlic (add more garlic as desired)
  • 2 cups Mozzarella cheese
  • 1 cup Parmesan cheese
  • 1 jar pizza sauce or marinara
Directions
  • Preheat oven to 400 degrees F. Spray pizza stone or pan with cooking spray.
  • Spread pizza crust or Italian bread out on the pizza stone or pan.
  • Mix the butter and garlic together; spread over the crust.
  • Sprinkle half the Mozzarella cheese over the garlic butter, then the Parmesan cheese, and then the remainder of the Mozzarella cheese.
  • Place in the preheated oven and bake for 15 to 20 minutes or until the cheese has started to brown nicely.
  • Serve with pizza sauce or marinara sauce.

Caramel Apple Pull-apart Cupcakes Recipe

Submitted by RecipeTips.com
These are such a treat and so easy to make. These are a great breakfast for any special occasion or an after school snack. The cinnamon-sugar is perfect with the apple and biscuit pieces.
Caramel Apple Pull-apart Cupcakes Recipe
Servings:
Change Servings
Ingredients
  • 1 tube Pillsbury Grands! refrigerated buttermilk biscuits
  • 2 tablespoons butter, melted
  • 1 cup apple, peeled, diced
  • 3 tablespoons sugar
  • 1 teaspoon cinnamon
  • TOPPING:
  • 1/2 cup brown sugar
  • 1/4 cup heavy cream
  • 3/4 cup powdered sugar
Directions
Heat oven to 350°F. Place paper baking cup regular-size muffin cups.

Cut each biscuit into 6 pieces; place in large bowl. Add butter, apple, sugar and cinnamon; toss gently to mix. Your hands work well here as the biscuits tend to stick together.

Spoon mixture into lined muffin cups.

Bake for 20-25 minutes or until golden brown. Immediately remove from pan and cool.

For topping, in a small saucepan, heat brown sugar and cream to a boil over medium heat, stirring constantly. Remove from heat and beat in powdered sugar until smooth. Drizzle over biscuit cups.


German Style Pork Roast Recipe

Submitted by RecipeTips.com
Simple to prepare pork roast, cooked in the oven or in a slow cooker.
German Style Pork Roast Recipe
PREP: 10 minutes
COOK: 2.5 hours
Ingredients
  • 3 pounds pork roast
  • 1 can beer (12 ounce can)
  • 1 cup barbecue sauce
Directions
  • Trim any excess fat from the roast. Place in a Dutch Oven or slow cooker. In a bowl, stir together beer and barbecue. Pour over beef.
  • Cover and bake in a 325 degrees F. oven for 2 1/2 hours or until tender. If cooking in a slow cooker, cook for on low for 5 to 6 hours. Remove meat from Dutch oven or slow cooker. Cool slightly. Slice meat and return slices to sauce in pan.
  • Reheat or transfer to a storage container; cover and chill up to 24 hours before serving time. To reheat, return mixture to Dutch oven. Bring mixture to a boil and simmer, covered, for 10-15 minutes. Reheat in the same manner if originally cooked in the slow cooker. Once it is heated thoroughly it could be placed in the slow cooker on low or warm to keep it hot for serving.

Cheesy Mashed Potatoes and Cauliflower Recipe

Submitted by RecipeTips.com
Creamy mashed potatoes with cauliflower and cheese. A great change-up from a classic side dish. You'll never want plain mashed potatoes again.
Cheesy Mashed Potatoes and Cauliflower Recipe
PREP: 15 minutes
COOK: 20 minutes
READY IN: 35 minutes
Servings:
Change Servings
Ingredients
  • 1 pound red potatoes, peeled, quartered
  • 1 cup cauliflower florets
  • 1/4 cup sour cream
  • 1 cup shredded cheddar cheese
Directions
Place potatoes and cauliflower in large saucepan. Add water to cover. Bring to boil on high heat.

Reduce to medium and simmer for 20 minutes or until potatoes are fork tender; drain and return to pan.

Add sour cream. Mash until light and fluffy.

Stir in cheese.


Fried Green Beans Recipe

Submitted by RecipeTips.com
Green beans fried in butter until slightly browned, adding a boost of flavor to this popular vegetable. Your family will love this easy and tasty method of cooking green beans.
Fried Green Beans Recipe
PREP: 10 minutes
COOK: 20 minutes
READY IN: 30 minutes
Container: Large skillet
Ingredients
  • 1 pound green beans
  • 3 tablespoons butter or margarine
  • Salt and pepper to taste
Directions
  • Snap ends of beans and leave whole.
  • Boil or steam green beans until just crisp-tender. Beans should still have a little bite to them. Do not overcook.
  • Drain off any moisture and pat dry with paper towels.
  • In a large skillet, heat the butter or margarine until sizzling.
  • Add the green beans and fried over medium-high heat until beans are lightly browned. Season to taste with salt and pepper.
  • Serve immediately while still warm.

Festive Tossed Salad Recipe

Submitted by RecipeTips.com
I was pleasantly surprised with the pears in this salad. The amount of sweet from the fruit and salty from the nuts. You'll be asked for the recipe over and over again.
Festive Tossed Salad Recipe
PREP: 20 minutes
READY IN: 20 minutes
Servings:
Change Servings
Ingredients
  • 1 cup shredded Swiss cheese
  • 1 pear, cored, diced
  • 1 apple,cored, diced
  • 1/4 cup dried cranberries
  • 10 cups romaine lettuce, torn into pieces
  • 1/2 cup cashews, chopped
  • DRESSING:
  • 1/3 cup red wine vinegar
  • 2 tablespoons onion, chopped
  • 1/2 cup sugar
  • 2 tablespoons lemon juice
  • 1/2 teaspoon salt
  • 2/3 cup oil
  • 2 teaspoons poppy seeds
Directions
In a salad bowl combine the cheese, pear, apple, cranberries and lettuce.

In a blender or food processor, combine vinegar, onion, sugar, lemon juice and salt. Cover and process until blended. With the blender running, gradually add the oil. Add the poppy seeds and blend.

Just before serving, drizzle the desired amount of dressing over salad. Add the cashews and toss to coat. Serve immediately.


Grocery List

Ingredient Recipe
1 frying chicken, cut up Quick and Easy Oven Fried Chicken
1 cup Bisquick Quick and Easy Oven Fried Chicken
2 teaspoons salt Quick and Easy Oven Fried Chicken
1/4 teaspoon pepper Quick and Easy Oven Fried Chicken
2 tablespoons paprika Quick and Easy Oven Fried Chicken
1/2 cup butter Quick and Easy Oven Fried Chicken
4 pounds potatoes Creamy Garlic Mashed Potatoes
8 cloves garlic, peeled Creamy Garlic Mashed Potatoes
1/4 cup butter Creamy Garlic Mashed Potatoes
1 cup half 'n half Creamy Garlic Mashed Potatoes
2 tablespoons sour cream Creamy Garlic Mashed Potatoes
1/4 cup chives, chopped Creamy Garlic Mashed Potatoes
4 Jonagold Apples (or any other good cooking apple, such as Braeburn or Granny Smith) Caramelized Fried Apples
2 tablespoons butter or margarine Caramelized Fried Apples
4 tablespoons brown sugar Caramelized Fried Apples
1 pound fresh green beans Garlic green beans 5
2 cups water Garlic green beans 5
3 cloves garlic, minced Garlic green beans 5
1 tablespoon butter Garlic green beans 5
1/2 teaspoon salt Garlic green beans 5
1/8 teaspoon pepper Garlic green beans 5
1 package yellow cake mix Pumpkin Pie Cake
1 egg Pumpkin Pie Cake
8 tablespoons butter or margarine Pumpkin Pie Cake
8 ounces cream cheese Pumpkin Pie Cake
1 can pumpkin - 15 oz. Pumpkin Pie Cake
3 eggs Pumpkin Pie Cake
1 teaspoon vanilla Pumpkin Pie Cake
8 tablespoons butter or margarine Pumpkin Pie Cake
3 1/2 cups powdered sugar Pumpkin Pie Cake
1 teaspoon cinnamon Pumpkin Pie Cake
1 teaspoon nutmeg Pumpkin Pie Cake
whipped topping - if desired Pumpkin Pie Cake
1/2 tablespoon margarine Fried Egg Sandwich
2 eggs Fried Egg Sandwich
2 slices bread - your choice Fried Egg Sandwich
8 ounces rotini noodles Rotini Pasta Salad
2 cups broccoli flouretts Rotini Pasta Salad
8 ounces chopped imitation crab meat Rotini Pasta Salad
1/2 cup green onions, chopped Rotini Pasta Salad
1 cup roma tomatoes, chopped Rotini Pasta Salad
1 1/2 cups mayonnaise Rotini Pasta Salad
1 cup Zesty Italian salad dressing Rotini Pasta Salad
2 tablespoons Parmesan cheese Rotini Pasta Salad
18 1/4 ounces lemon cake mix (with pudding in the mix) Quick Lemon Poppy Seed Muffins
3 eggs Quick Lemon Poppy Seed Muffins
1 1/4 cups water Quick Lemon Poppy Seed Muffins
1/3 cup canola oil Quick Lemon Poppy Seed Muffins
1/4 cup poppy seed Quick Lemon Poppy Seed Muffins
1 pound hamburger Hearty Taco Pie
1 can tomato sauce (8 ounce can) Hearty Taco Pie
1 packet taco seasoning mix Hearty Taco Pie
1 tube crescent rolls (8 ounce tube) Hearty Taco Pie
1/2 pound Velveeta cheese, cubed Hearty Taco Pie
1 cup shredded lettuce Hearty Taco Pie
1/2 cup tomato, chopped Hearty Taco Pie
1/4 cup black olives, sliced (optional) Hearty Taco Pie
1/2 cup sour cream Hearty Taco Pie
1/2 cup salsa Hearty Taco Pie
1 pound ground beef , cooked Spicy Cheese Dip
1 onion , chopped Spicy Cheese Dip
1 can Rotel tomatoes , drained Spicy Cheese Dip
1 can green chiles , drained (optional) Spicy Cheese Dip
1 package Velveeta Cheese (1 lb. package) Spicy Cheese Dip
1 can crushed tomatoes (28 ounce can) BJ's Salsa
1/2 cup onion, diced BJ's Salsa
2 jalapenos, seeded, diced BJ's Salsa
1 Serrano pepper, seeded, diced BJ's Salsa
1/2 bunch cilantro, chopped BJ's Salsa
3 cloves garlic BJ's Salsa
1 teaspoon sea salt BJ's Salsa
1 teaspoon lime juice (optional) BJ's Salsa
6 fresh brats (not precooked) Chili Brats
1 can beer - any brand Chili Brats
6 hot dog or brat buns Chili Brats
4 potatoes Baked Potato Chips
2 tablespoons oil Baked Potato Chips
1/2 teaspoon salt Baked Potato Chips
1/4 teaspoon black pepper Baked Potato Chips
1/4 teaspoon garlic powder Baked Potato Chips
8 tablespoons Parmesan cheese Baked Potato Chips
1/2 cup butter, softened Simple Banana Bars
2 cups sugar Simple Banana Bars
3 eggs Simple Banana Bars
1 1/2 cups bananas, mashed (about 3) Simple Banana Bars
1 teaspoon vanilla Simple Banana Bars
2 cups flour Simple Banana Bars
1 teaspoon baking soda Simple Banana Bars
1 pinch salt Simple Banana Bars
1 1/2 pounds boneless skinless chicken breast meat, cut into one-inch pieces (you can substitute chicken thighs) Slow Cooker Chicken and Wild Rice Soup
1/2 cup Minnesota wild rice, uncooked (supermarket wild rice will work just fine) Slow Cooker Chicken and Wild Rice Soup
1/4 cup yellow onion, chopped Slow Cooker Chicken and Wild Rice Soup
2 cloves garlic, minced Slow Cooker Chicken and Wild Rice Soup
1 1/2 cups carrots, sliced Slow Cooker Chicken and Wild Rice Soup
2 cans condensed cream of potato soup (10.75 ounces each) Slow Cooker Chicken and Wild Rice Soup
2 cups chicken broth Slow Cooker Chicken and Wild Rice Soup
1/2 teaspoon black pepper Slow Cooker Chicken and Wild Rice Soup
1 cup half-and-half Slow Cooker Chicken and Wild Rice Soup
3 cups flour Beer Bread 83
2 tablespoons sugar Beer Bread 83
1 teaspoon Salt Beer Bread 83
1 3/4 tablespoons baking powder Beer Bread 83
1 can beer Beer Bread 83
2 tablespoons melted butter Beer Bread 83
6 ounces semi sweet chocolate chips Hot Chocolate
1/2 cup sugar Hot Chocolate
1/3 cup water Hot Chocolate
1/4 teaspoon cinnamon Hot Chocolate
1 cup whipping cream Hot Chocolate
1 cup milk - per serving Hot Chocolate
1 tube refrigerator pizza crust Cheeseburger Pizza
1 pound ground beef Cheeseburger Pizza
1/2 teaspoon garlic powder Cheeseburger Pizza
1 teaspoon Worcestershire sauce Cheeseburger Pizza
1/2 teaspoon onion powder Cheeseburger Pizza
1 pizza crust or tube of Italian bread Pizza Fries
3 tablespoons butter Pizza Fries
1 teaspoon minced garlic (add more garlic as desired) Pizza Fries
2 cups Mozzarella cheese Pizza Fries
1 cup Parmesan cheese Pizza Fries
1 jar pizza sauce or marinara Pizza Fries
1 tube Pillsbury Grands! refrigerated buttermilk biscuits Caramel Apple Pull-apart Cupcakes
2 tablespoons butter, melted Caramel Apple Pull-apart Cupcakes
1 cup apple, peeled, diced Caramel Apple Pull-apart Cupcakes
3 tablespoons sugar Caramel Apple Pull-apart Cupcakes
1 teaspoon cinnamon Caramel Apple Pull-apart Cupcakes
1/2 cup brown sugar Caramel Apple Pull-apart Cupcakes
1/4 cup heavy cream Caramel Apple Pull-apart Cupcakes
3/4 cup powdered sugar Caramel Apple Pull-apart Cupcakes
3 pounds pork roast German Style Pork Roast
1 can beer (12 ounce can) German Style Pork Roast
1 cup barbecue sauce German Style Pork Roast
1 pound red potatoes, peeled, quartered Cheesy Mashed Potatoes and Cauliflower
1 cup cauliflower florets Cheesy Mashed Potatoes and Cauliflower
1/4 cup sour cream Cheesy Mashed Potatoes and Cauliflower
1 cup shredded cheddar cheese Cheesy Mashed Potatoes and Cauliflower
1 pound green beans Fried Green Beans
3 tablespoons butter or margarine Fried Green Beans
1 cup shredded Swiss cheese Festive Tossed Salad
1 pear, cored, diced Festive Tossed Salad
1 apple,cored, diced Festive Tossed Salad
1/4 cup dried cranberries Festive Tossed Salad
10 cups romaine lettuce, torn into pieces Festive Tossed Salad
1/2 cup cashews, chopped Festive Tossed Salad
1/3 cup red wine vinegar Festive Tossed Salad
2 tablespoons onion, chopped Festive Tossed Salad
1/2 cup sugar Festive Tossed Salad
2 tablespoons lemon juice Festive Tossed Salad
1/2 teaspoon salt Festive Tossed Salad
2/3 cup oil Festive Tossed Salad
2 teaspoons poppy seeds Festive Tossed Salad
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.Com