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Ingredient |
Recipe |
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1 tablespoon butter |
Mustard Crusted Stuffed Pork Loin |
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1 cup fresh mushrooms, chopped |
Mustard Crusted Stuffed Pork Loin |
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1/4 cup onion , chopped |
Mustard Crusted Stuffed Pork Loin |
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4 garlic cloves , minced |
Mustard Crusted Stuffed Pork Loin |
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1 tablespoon lemon juice |
Mustard Crusted Stuffed Pork Loin |
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1/4 cup fresh rosemary , minced |
Mustard Crusted Stuffed Pork Loin |
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1/3 cup grated Romano cheese |
Mustard Crusted Stuffed Pork Loin |
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1 egg yolk |
Mustard Crusted Stuffed Pork Loin |
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3/4 teaspoon pepper |
Mustard Crusted Stuffed Pork Loin |
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1 teaspoon salt |
Mustard Crusted Stuffed Pork Loin |
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3 pounds pork loin |
Mustard Crusted Stuffed Pork Loin |
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1/4 cup Dijon mustard |
Mustard Crusted Stuffed Pork Loin |
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2 pounds small red potatoes, scrubbed and cut in half (do not peel) |
Roasted Red Potatoes |
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3 tablespoons olive oil, more if desired |
Roasted Red Potatoes |
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1 head Romaine lettuce (large head) |
Simple Caesar Salad |
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1 can anchovies, minced |
Simple Caesar Salad |
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3 cloves garlic, minced |
Simple Caesar Salad |
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1 tablespoon Worcestershire sauce |
Simple Caesar Salad |
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1 lemon |
Simple Caesar Salad |
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1/3 cup extra virgin olive oil |
Simple Caesar Salad |
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1/4 teaspoon black pepper |
Simple Caesar Salad |
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1/2 cup Parmesan Cheese |
Simple Caesar Salad |
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1 cup croutons |
Simple Caesar Salad |
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1 box chocolate cake mix with pudding |
Chocolate Chocolate Cake |
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1 large bag or 2 small bags of chocolate chunks |
Chocolate Chocolate Cake |
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1 large bag or 2 small bags of caramel chocolate chips |
Chocolate Chocolate Cake |
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3 tablespoons butter or margarine |
Chocolate Chocolate Cake |
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3 tablespoons milk |
Chocolate Chocolate Cake |
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12 ounces turkey kielbasa, cut into thick slices |
Turkey Kielbasa and Vegetable Casserole |
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1 tablespoon canola oil |
Turkey Kielbasa and Vegetable Casserole |
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1 large sweet onion, finely chopped |
Turkey Kielbasa and Vegetable Casserole |
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2 medium zucchini, unpeeled and diced |
Turkey Kielbasa and Vegetable Casserole |
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1 medium sweet red pepper, diced |
Turkey Kielbasa and Vegetable Casserole |
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1 medium yellow pepper, diced |
Turkey Kielbasa and Vegetable Casserole |
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2 jalapeno peppers, seeded and minced |
Turkey Kielbasa and Vegetable Casserole |
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2 cloves garlic, minced |
Turkey Kielbasa and Vegetable Casserole |
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7 ounces canned corn, drained |
Turkey Kielbasa and Vegetable Casserole |
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1 teaspoon ground cumin (adjust to taste) |
Turkey Kielbasa and Vegetable Casserole |
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1 teaspoon dried oregano |
Turkey Kielbasa and Vegetable Casserole |
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1/4 teaspoon ground thyme |
Turkey Kielbasa and Vegetable Casserole |
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3/4 teaspoon salt (adjust to taste) |
Turkey Kielbasa and Vegetable Casserole |
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1/4 teaspoon coarse ground black pepper (adjust to taste) |
Turkey Kielbasa and Vegetable Casserole |
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2 cups cooked rice |
Turkey Kielbasa and Vegetable Casserole |
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19 ounces canned black beans, drained |
Turkey Kielbasa and Vegetable Casserole |
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3 cups flour |
Beer Bread 83 |
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2 tablespoons sugar |
Beer Bread 83 |
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1 teaspoon Salt |
Beer Bread 83 |
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1 3/4 tablespoons baking powder |
Beer Bread 83 |
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1 can beer |
Beer Bread 83 |
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2 tablespoons melted butter |
Beer Bread 83 |
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1 box ice cream sandwiches |
Ice Cream Sandwich Surprise |
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8 ounces whipped topping |
Ice Cream Sandwich Surprise |
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6 Butterfinger candy bars (small - approx. 2 inches long) |
Ice Cream Sandwich Surprise |
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1 cup sour cream |
French Dip |
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1/4 cup horseradish |
French Dip |
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2 teaspoons Dijon mustard |
French Dip |
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2 green onions - finely chopped |
French Dip |
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1/2 pound stew beef |
French Dip |
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1 teaspoon salt |
French Dip |
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1 teaspoon pepper |
French Dip |
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1/4 cup flour |
French Dip |
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1 tablespoon vegetable oil |
French Dip |
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1 cup onion - finely chopped |
French Dip |
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1 clove garlic - chopped |
French Dip |
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2 teaspoons tomato paste |
French Dip |
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28 ounces beef broth - low sodium or regular |
French Dip |
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28 ounces beef broth - seasoned |
French Dip |
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1 teaspoon Worcestershire sauce |
French Dip |
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1 bay leaf |
French Dip |
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1 1/2 pounds roast beef - deli style |
French Dip |
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6 hoagie buns |
French Dip |
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1/2 cup cornmeal enough to sprinkle pans and on top of dough |
English Muffin Bread |
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6 cups flour |
English Muffin Bread |
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2 packages active dry yeast |
English Muffin Bread |
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1/4 teaspoon baking soda |
English Muffin Bread |
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2 cups milk |
English Muffin Bread |
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1/2 cup water |
English Muffin Bread |
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1 tablespoon sugar |
English Muffin Bread |
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1 teaspoon salt |
English Muffin Bread |
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4 tablespoons butter |
Gourmet Italian Peas |
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2 tablespoons garlic |
Gourmet Italian Peas |
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1 package frozen peas (16 oz pkg) |
Gourmet Italian Peas |
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3 tablespoons thyme |
Gourmet Italian Peas |
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1/4 cup water |
Gourmet Italian Peas |
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1/2 cup butter or margarine |
Rice Pilaf with Pasta |
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1/2 cup vermicelli, broken into small pieces |
Rice Pilaf with Pasta |
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2 cups uncooked long-grain rice |
Rice Pilaf with Pasta |
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4 cups chicken broth |
Rice Pilaf with Pasta |
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2 pounds frozen broccoli |
Broccoli Bake 9 |
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8 ounces Velveeta cheese, cubed |
Broccoli Bake 9 |
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1 tube Ritz Crackers, chrushed |
Broccoli Bake 9 |
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1 stick margarine, melted |
Broccoli Bake 9 |
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3 radishes - chopped |
Grilled Tuna Panini |
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1/4 cup pickles - chopped (sweet or zesty bread & butter) |
Grilled Tuna Panini |
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1/4 cup mayonnaise - fat free |
Grilled Tuna Panini |
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can tuna - packed in water, drained |
Grilled Tuna Panini |
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1/2 cup cucumber - unpeeled, seeded, chopped |
Grilled Tuna Panini |
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1/2 cup carrot - shredded |
Grilled Tuna Panini |
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1 tablespoon fresh parsley - chopped |
Grilled Tuna Panini |
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1 tablespoon onion - chopped |
Grilled Tuna Panini |
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1 teaspoon lemon pepper |
Grilled Tuna Panini |
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1 loaf Ciabatta bread - cut in half horizontally |
Grilled Tuna Panini |
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8 ounces Swiss cheese - sliced |
Grilled Tuna Panini |
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1/2 cup plus 3 tablespoons butter or margarine |
Spicy Tomato Soup |
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1/2 cup flour |
Spicy Tomato Soup |
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1 onion - medium, diced |
Spicy Tomato Soup |
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2 garlic cloves, chopped |
Spicy Tomato Soup |
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1 tablespoon basil - fresh, chopped |
Spicy Tomato Soup |
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1 rosemary sprig, stemmed and chopped |
Spicy Tomato Soup |
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3 cups chicken broth - canned or homemade |
Spicy Tomato Soup |
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29 ounces tomato sauce |
Spicy Tomato Soup |
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29 ounces tomato - diced, with oregano, basil and garlic |
Spicy Tomato Soup |
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2 dashes of favorite hot sauce, more if desired |
Spicy Tomato Soup |
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1/4 cup honey |
Spicy Tomato Soup |
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1 tablespoon dill weed, dried |
Spicy Tomato Soup |
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1/2 teaspoon pepper |
Spicy Tomato Soup |
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1 teaspoon chili powder |
Spicy Tomato Soup |
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6 filets tilapia |
Parmesan Tilapia |
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4 eggs, beaten |
Parmesan Tilapia |
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1 cup seasoned Italian style breadcrumbs |
Parmesan Tilapia |
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1/2 cup Parmesan cheese |
Parmesan Tilapia |
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1/8 teaspoon black pepper |
Parmesan Tilapia |
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1 tablespoon parsley |
Parmesan Tilapia |
|
6 tablespoons butter, melted |
Parmesan Tilapia |
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1 lemon, sliced |
Parmesan Tilapia |
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1 can chicken broth |
Fabulous Pea Risotto |
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2 1/4 cups water |
Fabulous Pea Risotto |
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1 pound frozen peas |
Fabulous Pea Risotto |
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1 tablespoon olive oil |
Fabulous Pea Risotto |
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2 cups rice |
Fabulous Pea Risotto |
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1/2 cup Parmesan cheese, grated |
Fabulous Pea Risotto |
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1/4 teaspoon salt |
Fabulous Pea Risotto |
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1/4 teaspoon pepper |
Fabulous Pea Risotto |
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2 pounds cabbage |
Coleslaw |
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3 carrots (medium size) |
Coleslaw |
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1/4 cup sour cream |
Coleslaw |
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1/2 cup mayonnaise |
Coleslaw |
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2 tablespoons cider vinegar |
Coleslaw |
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1 teaspoon sugar |
Coleslaw |
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1 cup margarine |
Cherry Chip Cookies |
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1 cup powdered sugar |
Cherry Chip Cookies |
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1 teaspoon vanilla |
Cherry Chip Cookies |
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1 3/4 cups flour |
Cherry Chip Cookies |
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1/2 teaspoon baking soda |
Cherry Chip Cookies |
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1 cup cherry chips |
Cherry Chip Cookies |
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1/2 cup oatmeal (reduce flour to 1 1/2 cups) |
Cherry Chip Cookies |
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3/4 cup buttermilk |
Southern Fried Chicken Strips |
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1 tablespoon chicken flavored instant boullion |
Southern Fried Chicken Strips |
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1/2 teaspoon oregano leaves |
Southern Fried Chicken Strips |
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1 pound skinned boneless chicken breasts, cut into strips |
Southern Fried Chicken Strips |
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1 1/4 cups unsifted flour |
Southern Fried Chicken Strips |
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1 teaspoon paprika |
Southern Fried Chicken Strips |
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8 potatoes, cut into wedges |
Parmesan Steak Fries |
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1/2 cup oil |
Parmesan Steak Fries |
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1/4 cup Parmesan Cheese |
Parmesan Steak Fries |
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1 teaspoon Salt |
Parmesan Steak Fries |
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1/2 teaspoon garlic powder and/or paprika |
Parmesan Steak Fries |
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1/4 teaspoon pepper |
Parmesan Steak Fries |
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1 can corn |
Quick n' Easy Corn Pudding |
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1 can creamed corn |
Quick n' Easy Corn Pudding |
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1 cup sour cream |
Quick n' Easy Corn Pudding |
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1 box jiffy corn bread mix |
Quick n' Easy Corn Pudding |
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1/2 cup butter, melted |
Quick n' Easy Corn Pudding |
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1 package fudge brownie mix |
Easy Krispie Marshmallow Brownie Bars |
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3 cups mini marshmallows |
Easy Krispie Marshmallow Brownie Bars |
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3 tablespoons butter |
Easy Krispie Marshmallow Brownie Bars |
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1 package chocolate chips |
Easy Krispie Marshmallow Brownie Bars |
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1 cup peanut butter |
Easy Krispie Marshmallow Brownie Bars |
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2 cups Rice Krispies |
Easy Krispie Marshmallow Brownie Bars |