Meal Plan: November 22 - 28, 2015
Day 1
Dinner:
Oven Baked Chicken and Vegetables
MAJA BLANCA MAIS (WHITE PUDDING WITH CORN)
Cinnamon Rice (Sweet Rice)
Day 2
Dinner:
Slow Cooker Quick and Easy Pork Chops
Eagle Brand Macaroni Salad
Apple Crisp
Day 3
Dinner:
Quick Ground Beef and Vegetable Skillet
Broccoli Grape Salad
Pistachio Pie
Day 4
Dinner:
Egg Salad
Mom's Homemade Macaroni and Cheese
Crunchy Tossed Salad 3
Sweet Martha's Chocolate Chip Cookies
Day 5
Dinner:
Citrus Turkey with Herbs
Cranberry Glazed Sweet Potatoes
Garlic Mashed Potatoes
Pumpkin Pecan Cheesecake
Day 6
Dinner:
Leftover Turkey Dressing Casserole
Spring Pasta Salad
Pumpkin Bundt Cake
Day 7
Dinner:
Leftover Turkey Tacos
Grilled Rosemary Potatoes
Oreo Cookie Salad or Dessert
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