Ingredient	Recipe
	3 pounds chicken, cut into serving pieces, or use equal weight of legs and thighs	Jamaican Jerk Chicken
	1 onion	Jamaican Jerk Chicken
	2 cloves garlic	Jamaican Jerk Chicken
	1 jalapeno chile, seeded, or 1 teaspoon dried chile flakes	Jamaican Jerk Chicken
	2 teaspoons allspice	Jamaican Jerk Chicken
	2 teaspoons black pepper	Jamaican Jerk Chicken
	1 teaspoon nutmeg	Jamaican Jerk Chicken
	1/2 teaspoon cinnamon	Jamaican Jerk Chicken
	1 tablespoon fresh thyme or 1 teaspoon dried	Jamaican Jerk Chicken
	2 teaspoons salt	Jamaican Jerk Chicken
	3 tablespoons vegetable oil	Jamaican Jerk Chicken
	3 tablespoons lime juice	Jamaican Jerk Chicken
	3 tablespoons soy sauce	Jamaican Jerk Chicken
	2 bunches broccoli	Broiled Broccoli
	5 tablespoons olive oil	Broiled Broccoli
	1 teaspoon garlic salt or Italian seasoning	Broiled Broccoli
	5 tablespoons parmesan cheese	Broiled Broccoli
	1/8 teaspoon pepper	Broiled Broccoli
	6 Golden Delicious apples (or any good cooking apple, such as Braeburn, Fuji, Jonathan, or McIntosh	Simple Applesauce
	1/2 cup cold water	Simple Applesauce
	1/2 cup sugar	Simple Applesauce
	4 pounds chicken breasts, skinless	Slow Cooker Chicken and Rice
	1 1/2 cups white rice, uncooked	Slow Cooker Chicken and Rice
	1 can cream of mushroom seasoned with garlic soup	Slow Cooker Chicken and Rice
	1 can cream of chicken with herbs soup	Slow Cooker Chicken and Rice
	1 can cream of celery soup	Slow Cooker Chicken and Rice
	4 tablespoons butter	Slow Cooker Chicken and Rice
	1 soup can of water or milk	Slow Cooker Chicken and Rice
	4 ounces can sliced mushrooms, drained	Slow Cooker Chicken and Rice
	1 envelope onion soup mix, divided	Slow Cooker Chicken and Rice
	1 pound fresh asparagus	Roasted Asparagus
	1 tablespoon olive oil	Roasted Asparagus
	1/2 teaspoon salt	Roasted Asparagus
	2 tablespoons lemon juice	Roasted Asparagus
	3 eggs, well beaten	Raspberry Jelly Roll Cake
	1 cup granulated sugar	Raspberry Jelly Roll Cake
	1/4 cup cold water	Raspberry Jelly Roll Cake
	3/4 cup all purpose flour	Raspberry Jelly Roll Cake
	2 teaspoons baking powder	Raspberry Jelly Roll Cake
	1 pinch salt	Raspberry Jelly Roll Cake
	1 teaspoon vanilla or almond extract	Raspberry Jelly Roll Cake
	1 cup raspberry jelly or preserves (more if desired or needed)	Raspberry Jelly Roll Cake
	1/4 cup cocoa, ONLY if making a chocolate jelly roll	Raspberry Jelly Roll Cake
	1 pound venison tenderloin	Grilled Venison Tenderloin
	1 cup red wine	Grilled Venison Tenderloin
	2 tablespoons olive oil	Grilled Venison Tenderloin
	1 tablespoon soy sauce	Grilled Venison Tenderloin
	1 clove garlic, mashed	Grilled Venison Tenderloin
	1 tablespoon fresh rosemary, chopped or 1 teaspoon dried and crumbled	Grilled Venison Tenderloin
	1 tablespoon current jam or jelly (substitute grape)	Grilled Venison Tenderloin
	1 pound small new potatoes	Creamed Peas and Potatoes
	1 1/2 cups fresh shelled peas	Creamed Peas and Potatoes
	1 tablespoon minced onion	Creamed Peas and Potatoes
	1 tablespoon butter or margarine	Creamed Peas and Potatoes
	1 tablespoon flour	Creamed Peas and Potatoes
	1/2 teaspoon salt	Creamed Peas and Potatoes
	1/8 teaspoon pepper	Creamed Peas and Potatoes
	1 cup milk	Creamed Peas and Potatoes
	2/3 cup butter (margarine) ( 1 1/3 sticks)	Apple Strudel Bars
	3 ounces cream cheese, softened	Apple Strudel Bars
	1/4 cup brown sugar, firmly packed	Apple Strudel Bars
	1 egg, large	Apple Strudel Bars
	1 teaspoon almond extract	Apple Strudel Bars
	2 cups flour, all-purose	Apple Strudel Bars
	1/4 teaspoon salt	Apple Strudel Bars
	2 tablespoons flour, all-purpose	Apple Strudel Bars
	1/3 cup granulated sugar	Apple Strudel Bars
	1 teaspoon ground cinnamon	Apple Strudel Bars
	1/4 teaspoon freshly grated nutmeg	Apple Strudel Bars
	8 cups tart baking apples, thinly sliced	Apple Strudel Bars
	1 cup flour, all-purpose	Apple Strudel Bars
	3/4 cup brown sugar, firmly packed	Apple Strudel Bars
	1 tablespoon ground cinnamon	Apple Strudel Bars
	1/4 teaspoon freshly grated nutmeg	Apple Strudel Bars
	1/2 cup cold butter (margarine) (1 stick)	Apple Strudel Bars
	1 whole chicken, 3 - 4 lbs.	Herb Roasted Butterflied Chicken
	1 tablespoon butter or oil	Herb Roasted Butterflied Chicken
	2 large bunches fresh herb sprigs	Herb Roasted Butterflied Chicken
	6 to 8 large carrots, peeled	Oven Baked Vegetables
	4 to 5 large potatoes, peeled and quartered	Oven Baked Vegetables
	1 large onion, quartered	Oven Baked Vegetables
	2 tablespoons to 3 tablespoons canola oil	Oven Baked Vegetables
	1/2 teaspoon fresh ground black pepper, adjust to taste	Oven Baked Vegetables
	1 teaspoon salt, adjust to taste	Oven Baked Vegetables
	1 teaspoon garlic salt or powder	Oven Baked Vegetables
	4 cups blueberries, washed	Classic Blueberry Crisp
	1 tablespoon lemon juice	Classic Blueberry Crisp
	1/3 cup granulated sugar	Classic Blueberry Crisp
	1/3 cup flour	Classic Blueberry Crisp
	1/3 cup packed brown sugar	Classic Blueberry Crisp
	1/2 teaspoon cinnamon	Classic Blueberry Crisp
	3/4 cup quick cooking rolled oats	Classic Blueberry Crisp
	4 tablespoons soft butter	Classic Blueberry Crisp
	1 pound cooked ham	Ham Loaf with Brown Sugar Glaze
	1/2 pound pork sausage	Ham Loaf with Brown Sugar Glaze
	1 large sweet onion	Ham Loaf with Brown Sugar Glaze
	1 apple, cored	Ham Loaf with Brown Sugar Glaze
	1/2 cup oatmeal	Ham Loaf with Brown Sugar Glaze
	1/2 cup skim milk	Ham Loaf with Brown Sugar Glaze
	2 eggs	Ham Loaf with Brown Sugar Glaze
	1 clove garlic	Ham Loaf with Brown Sugar Glaze
	1 teaspoon dry mustard	Ham Loaf with Brown Sugar Glaze
	3 tablespoons brown sugar	Ham Loaf with Brown Sugar Glaze
	1/4 teaspoon allspice	Ham Loaf with Brown Sugar Glaze
	1/4 teaspoon nutmeg	Ham Loaf with Brown Sugar Glaze
	1/4 teaspoon cloves	Ham Loaf with Brown Sugar Glaze
	1/2 teaspoon paprika	Ham Loaf with Brown Sugar Glaze
	1/2 teaspoon freshly ground black pepper	Ham Loaf with Brown Sugar Glaze
	1/2 cup brown sugar	Ham Loaf with Brown Sugar Glaze
	3 tablespoons water	Ham Loaf with Brown Sugar Glaze
	1 teaspoon dry mustard	Ham Loaf with Brown Sugar Glaze
	3 tablespoons cider vinegar	Ham Loaf with Brown Sugar Glaze
	1 Buttercup squash or any other winter squash you prefer	Brown Sugar Glazed Squash
	3 bananas, ripe, mashed	Banana Bread
	1 cup sugar	Banana Bread
	2 eggs, large	Banana Bread
	1/2 cup shortening or vegetable oil	Banana Bread
	2 cups all purpose flour	Banana Bread
	1/2 teaspoon baking powder	Banana Bread
	1 teaspoon baking soda	Banana Bread
	1/2 teaspoon salt	Banana Bread
	1 teaspoon vanilla	Banana Bread
	1/2 cup nuts (optional)	Banana Bread
	1 pound ground beef	Pizza Burgers
	1/2 cup pepperoni - chopped	Pizza Burgers
	1 can pizza sauce	Pizza Burgers
	1 clove garlic - minced	Pizza Burgers
	1/2 cup onion - chopped	Pizza Burgers
	1 cup mozzarella cheese - shredded	Pizza Burgers
	1 teaspoon Italian seasoning	Pizza Burgers
	6 buns, divided	Pizza Burgers
	2 1/2 pounds potatoes, cooked, peeled, cubed	Homestyle Potato Salad
	4 eggs, hard boiled	Homestyle Potato Salad
	1/2 onion, diced	Homestyle Potato Salad
	3/4 cup celery, diced	Homestyle Potato Salad
	1 cup mayonnaise	Homestyle Potato Salad
	1 tablespoon mustard	Homestyle Potato Salad
	1 1/2 teaspoons salt	Homestyle Potato Salad
	1 1/4 tablespoons vinegar	Homestyle Potato Salad
	3/4 cup sugar	Homestyle Potato Salad
	1/4 cup milk	Homestyle Potato Salad
	1 cup sugar	Scotcheroos
	1 cup light corn syrup	Scotcheroos
	1 cup peanut butter - creamy	Scotcheroos
	6 cups toasted rice cereal	Scotcheroos
	1 cup chocolate chips - semi sweet	Scotcheroos
	1 cup butterscotch chips	Scotcheroos
	1 1/2 pounds fish fillets	Fish Baked in Lemon Butter
	1 lemon	Fish Baked in Lemon Butter
	4 tablespoons butter	Fish Baked in Lemon Butter
	1 cup all purpose flour	Easy Lemon Bars
	1/4 cup powdered sugar	Easy Lemon Bars
	1/2 cup margarine or butter	Easy Lemon Bars
	2 eggs	Easy Lemon Bars
	1 cup sugar	Easy Lemon Bars
	2 tablespoons flour	Easy Lemon Bars
	1 tablespoon grated lemon peel	Easy Lemon Bars
	1/2 teaspoon baking powder	Easy Lemon Bars
	2 tablespoons lemon juice or 1/2 fresh squeezed lemon	Easy Lemon Bars