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Meal Plan: May 22 - May 28


Grocery List

Ingredient Recipe
2 sheets puff pastry Grilled Salmon on Puff Pastry
1/3 cup mayonnaise Grilled Salmon on Puff Pastry
12 basil leaves - chopped Grilled Salmon on Puff Pastry
1/2 shallot - minced Grilled Salmon on Puff Pastry
1/2 lemon - zested and juiced Grilled Salmon on Puff Pastry
24 ounces 4 salmon fillets - approximately 6 oz. each Grilled Salmon on Puff Pastry
2 teaspoons dill Grilled Salmon on Puff Pastry
8 lemon slices Grilled Salmon on Puff Pastry
3 tablespoons olive oil Rice Pilaf
1/4 cup white or yellow onion, finely chopped Rice Pilaf
2 cloves garlic, minced Rice Pilaf
1 1/2 cups uncooked long-grain white rice Rice Pilaf
2 1/2 cups vegetable stock (canned) Rice Pilaf
1 pound fresh broccoli Lemon Broccoli with Olives
2 tablespoons olive oil Lemon Broccoli with Olives
2 tablespoons lemon juice Lemon Broccoli with Olives
1/2 cup sliced or chopped black olives (about 2 oz) Lemon Broccoli with Olives
1/2 cup crumbled feta cheese (optional) Lemon Broccoli with Olives
2 sleeves of round butter flavored crackers- crushed Mandarin Orange Dessert
1/4 cup butter or margarine - melted Mandarin Orange Dessert
1/4 cup sugar Mandarin Orange Dessert
9 ounces non-dairy whipped cream - thawed Mandarin Orange Dessert
1 can sweetened condensed milk Mandarin Orange Dessert
6 ounces orange juice frozen concentrate - thawed Mandarin Orange Dessert
22 ounces mandarin oranges - drained plus some extra for garnish if desired Mandarin Orange Dessert
1 sprig mint leaves - for garnish if desired Mandarin Orange Dessert
1 pound ground pork Pork and Pasta Skillet Supper
1 medium onion, chopped Pork and Pasta Skillet Supper
1 14 1/2-oz can pasta-ready tomatoes Pork and Pasta Skillet Supper
1 ounce can tomato sauce Pork and Pasta Skillet Supper
1 small yellow summer squash, OR zucchini, sliced into half moons Pork and Pasta Skillet Supper
1 1/2 cups penne pasta , hot cooked, OR other small paste shape Pork and Pasta Skillet Supper
15 ounces canned peas, drained* Pea and Cheese Salad
1 cup cheddar or colby cheese, shredded Pea and Cheese Salad
1 cup celery, coarsely chopped Pea and Cheese Salad
1/4 cup onion, minced (adjust to taste) Pea and Cheese Salad
1/2 cup salad dressing or mayonnaise Pea and Cheese Salad
2 teaspoons sugar Pea and Cheese Salad
2 teaspoons milk Pea and Cheese Salad
1/2 cup bacon bits (optional) Pea and Cheese Salad
1 loaf French bread Garlic Bread
5 tablespoons butter, softened Garlic Bread
2 teaspoons olive oil Garlic Bread
3 cloves garlic, minced Garlic Bread
1/2 teaspoon Italian seasoning Garlic Bread
3/4 cup Parmesan cheese Garlic Bread
1 prepacked pizza crust, or make your own Springtime Pizza
5 teaspoons olive oil - for sprinkling Springtime Pizza
1 clove garlic - minced Springtime Pizza
4 plum tomatoes - sliced thin Springtime Pizza
5 miniature peppers - combination of red, yellow, and orange - sliced thin Springtime Pizza
1/2 sweet onion - sliced thin Springtime Pizza
1/2 cup fresh basil - torn Springtime Pizza
1/2 cup fontina cheese - shredded, or use any favorite, such as provolone or fresh mozzarella Springtime Pizza
2 cups baby spinach leaves Springtime Pizza
11 ounces refrigerated breadsticks Cheese Stuffed Breadsticks
2 tablespoons creamy herb cheese - Alouette works well Cheese Stuffed Breadsticks
2 tablespoons goat cheese Cheese Stuffed Breadsticks
1 egg whites - slightly beaten Cheese Stuffed Breadsticks
1 cup creamy peanut butter Peanut Butter Cookies
1 cup granulated sugar Peanut Butter Cookies
1 egg, slightly beaten Peanut Butter Cookies
1 teaspoon baking soda Peanut Butter Cookies
1/2 teaspoon vanilla Peanut Butter Cookies
1/8 cup chopped mixed nuts Peanut Butter Cookies
1/8 cup mini chocolate chips Peanut Butter Cookies
3 navel oranges Orange Chicken Salad
2 1/4 cups cubed cooked chicken breast (approx. 3/4 to 1 lb.) Orange Chicken Salad
3 ribs of celery, diced Orange Chicken Salad
1/2 cup light mayonnaise Orange Chicken Salad
1/8 teaspoon curry powder (optional) Orange Chicken Salad
1/2 teaspoon salt Orange Chicken Salad
pinch pepper (add to taste) Orange Chicken Salad
18 1/4 ounces lemon cake mix (with pudding in the mix) Quick Lemon Poppy Seed Muffins
3 eggs Quick Lemon Poppy Seed Muffins
1 1/4 cups water Quick Lemon Poppy Seed Muffins
1/3 cup canola oil Quick Lemon Poppy Seed Muffins
1/4 cup poppy seed Quick Lemon Poppy Seed Muffins
3 cups fruit (e.g.: mango, pineapple, strawberries, cantaloupe, and watermelon) Agua Fresca
1 1/2 cups water Agua Fresca
3 tablespoons sugar (adjust to taste) Agua Fresca
2 limes, juiced Agua Fresca
1 pound lean ground beef Beef and Bean Burrito
1/2 cup sweet onion, chopped Beef and Bean Burrito
2 cloves garlic, minced Beef and Bean Burrito
1/2 teaspoon ground oregano Beef and Bean Burrito
2 teaspoons ground cumin Beef and Bean Burrito
1/2 teaspoon salt Beef and Bean Burrito
1/2 teaspoon freshly ground black pepper Beef and Bean Burrito
4 ounces diced green chilies Beef and Bean Burrito
16 ounces refried beans Beef and Bean Burrito
10 ounces enchilada sauce Beef and Bean Burrito
6 8 Beef and Bean Burrito
2 cups shredded cheese (sharp Cheddar and/or Monterey Jack) Beef and Bean Burrito
24 cups skinned and chopped tomatoes Homemade Canned Salsa
4 cups chopped onions Homemade Canned Salsa
4 cups chopped green peppers Homemade Canned Salsa
2 jalapeno peppers - add more for hotter salsa Homemade Canned Salsa
6 cloves garlic, minced Homemade Canned Salsa
5 tablespoons salt Homemade Canned Salsa
1 tablespoon pepper Homemade Canned Salsa
2 tablespoons chili powder Homemade Canned Salsa
1 cup vinegar Homemade Canned Salsa
2 cans tomato paste - 6 oz. can Homemade Canned Salsa
3 tablespoons butter Mexican Corn
10 ounces frozen corn - thawed Mexican Corn
1 red bell pepper - chopped Mexican Corn
3 green onions - chopped Mexican Corn
1 jalapeƱo - seeded and diced Mexican Corn
1/2 cup salsa - favorite variety Mexican Corn
2 tablespoons soy sauce Grilled Oriental Chicken Sandwich
3 teaspoons honey Grilled Oriental Chicken Sandwich
3 teaspoons sesame oil Grilled Oriental Chicken Sandwich
1 teaspoon crushed garlic, 1 clove minced Grilled Oriental Chicken Sandwich
6 ounces chicken tenders, 4-6 tenders Grilled Oriental Chicken Sandwich
1 cup coleslaw mix Grilled Oriental Chicken Sandwich
1/2 can waterchestnuts, chopped Grilled Oriental Chicken Sandwich
1/2 red pepper, chopped Grilled Oriental Chicken Sandwich
3 tablespoons mayonnaise Grilled Oriental Chicken Sandwich
2 tablespoons sweet teryaki sauce Grilled Oriental Chicken Sandwich
3 tablespoons olive oil Fried Rice
1/2 cup carrots, finely chopped Fried Rice
4 green onions, chopped Fried Rice
2 cloves garlic, minced Fried Rice
2 large eggs Fried Rice
3 cups long grain brown rice, cooked Fried Rice
2 tablespoons soy sauce Fried Rice
1/2 teaspoon salt Fried Rice
1/2 teaspoon black pepper Fried Rice
1 package fudge brownie mix (13-inch x 9-inch pan size) Chocolate Cheesecake Brownies
8 ounces cream cheese , softened Chocolate Cheesecake Brownies
6 tablespoons butter , softened Chocolate Cheesecake Brownies
1/2 cup sugar Chocolate Cheesecake Brownies
2 tablespoons all-purpose flour Chocolate Cheesecake Brownies
1 teaspoon vanilla extract Chocolate Cheesecake Brownies
2 eggs , lightly beaten Chocolate Cheesecake Brownies
1 can chocolate frosting Chocolate Cheesecake Brownies
4 bone-in loin pork chops, 1-inch thick American Pride Pork Chop
2 teaspoons brown sugar American Pride Pork Chop
1 1/2 teaspoons coarse salt American Pride Pork Chop
1/2 teaspoon coarse black pepper American Pride Pork Chop
1/2 teaspoon ground allspice American Pride Pork Chop
1/4 teaspoon dried thyme leaves American Pride Pork Chop
6 potatoes, diced or sliced Quick & Easy Potatoes
1 tablespoon dried parsley (optional) Quick & Easy Potatoes
1 teaspoon garlic powder Quick & Easy Potatoes
1 onion, diced Quick & Easy Potatoes
1 stick butter Quick & Easy Potatoes
1 tablespoon fresh lime juice Grilled Corn with Lemon - Lime Sauce
1 tablespoon fresh lemon juice Grilled Corn with Lemon - Lime Sauce
1 tablespoon butter, melted Grilled Corn with Lemon - Lime Sauce
1/4 cup parmesan cheese Grilled Corn with Lemon - Lime Sauce
2 tablespoons fresh parsley, chopped Grilled Corn with Lemon - Lime Sauce
1 pinch salt Grilled Corn with Lemon - Lime Sauce
6 ears fresh sweet corn Grilled Corn with Lemon - Lime Sauce
2 oranges, reserve zest of 1 orange Orange Sherbet
1 lemon Orange Sherbet
1 cup sugar Orange Sherbet
1 pasturized egg, beaten Orange Sherbet
2 cups half and half Orange Sherbet
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