Nutrition Information for Jellyfish, dried, salted

Jellyfish, dried, salted (USDA#43497)

Serving Size1 cup
Water68g
Calories36
Energy151kj
Protein5g
Total Fat1g
Ash25g
Total Carbohydrates0g
Dietary Fiber0g
Sugars0g
Calcium, Ca2mg
Iron, Fe2mg
Magnesium, Mg2mg
Phosphorus, P20mg
Potassium3mg
Sodium9690mg
Zinc, Zn0mg
Copper, Cu0mg
Selenium, Se42mcg
Vitamin C, total ascorbic acid0mg
Thiamin0mg
Riboflavin0mg
Niacin0mg
Vitamin B-60mg
Folate, total1mcg
Folic acid0mcg
Folate, food1mcg
Folate, DFE1mcg_DFE
Choline, total95mg
Vitamin B-120mcg
Vitamin B-12, added0mcg
Vitamin A, IU7IU
Vitamin A, RAE2mcg_RAE
Retinol2mcg
Vitamin E (alpha-tocopherol)0mg
Vitamin E, added0mg
Vitamin K (phylloquinone)0mcg
Fatty acids, total saturated0g
4:00g
6:00g
8:00g
10:00g
12:00g
14:00g
16:00g
18:00g
Fatty acids, total monounsaturated0g
16:1 undifferentiated3g
18:1 undifferentiated0g
20:10g
22:1 undifferentiated7g
Fatty acids, total polyunsaturated0g
18:2 undifferentiated1g
18:3 undifferentiated0g
18:40g
20:4 undifferentiated4g
20:5 n-37g
22:5 n-32g
22:6 n-30g
Cholesterol5mg
Alcohol, ethyl0g
Caffeine0mg
Theobromine0mg
Carotene, beta0mcg
Carotene, alpha0mcg
Cryptoxanthin, beta0mcg
Lycopene0mcg
Lutein + zeaxanthin0mcg

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