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Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium

Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium (USDA#43378)

Serving Size 1 slice cooked
Water 12g
Calories 541
Energy 2262kj
Protein 37g
Total Fat 41g
Ash 7g
Total Carbohydrates 1g
Dietary Fiber 0g
Sugars 0g
Calcium, Ca 11mg
Iron, Fe 1mg
Magnesium, Mg 33mg
Phosphorus, P 533mg
Potassium 565mg
Sodium 1030mg
Zinc, Zn 3mg
Copper, Cu 0mg
Manganese, Mn 2mg
Selenium, Se 62mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 0mg
Riboflavin 0mg
Niacin 11mg
Pantothenic acid 1mg
Vitamin B-6 0mg
Folate, total 2mcg
Folic acid 0mcg
Folate, food 2mcg
Folate, DFE 2mcg_DFE
Choline, total 123mg
Betaine 3mg
Vitamin B-12 1mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 37IU
Vitamin A, RAE 11mcg_RAE
Retinol 11mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Tocopherol, beta 0mg
Tocopherol, gamma 7mg
Tocopherol, delta 0mg
Vitamin K (phylloquinone) 0mcg
Fatty acids, total saturated 13g
4:0 0g
6:0 0g
8:0 0g
10:0 5g
12:0 0g
14:0 0g
15:0 0g
16:0 8g
17:0 0g
18:0 4g
20:0 0g
22:0 0g
Fatty acids, total monounsaturated 18g
14:1 0g
15:1 0g
16:1 undifferentiated 1g
17:1 7g
18:1 undifferentiated 16g
20:1 0g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 4g
18:2 undifferentiated 0g
18:2 n-6 c,c 4g
18:3 undifferentiated 0g
18:3 n-3 c,c,c 0g
18:3 n-6 c,c,c 0g
18:4 0g
20:2 n-6 c,c 0g
20:3 undifferentiated 0g
20:4 undifferentiated 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Fatty acids, total trans 0g
Cholesterol 110mg
Tryptophan 0g
Threonine 1g
Isoleucine 1g
Leucine 2g
Lysine 3g
Methionine 0g
Cystine 0g
Phenylalanine 1g
Tyrosine 1g
Valine 1g
Arginine 2g
Histidine 1g
Alanine 2g
Aspartic acid 3g
Glutamic acid 5g
Glycine 2g
Proline 2g
Serine 1g
Hydroxyproline 0g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 0mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg
Lutein + zeaxanthin 0mcg

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