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Agave, raw (Southwest)

Agave, raw (Southwest) (USDA#35192)

Water 81g
Calories 68
Energy 286kj
Protein 0g
Total Fat 0g
Ash 1g
Total Carbohydrates 16g
Dietary Fiber 6g
Sugars 2g
Sucrose 0g
Glucose (dextrose) 1g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Calcium, Ca 417mg
Iron, Fe 1mg
Magnesium, Mg 55mg
Phosphorus, P 7mg
Potassium 127mg
Sodium 14mg
Zinc, Zn 0mg
Copper, Cu 0mg
Manganese, Mn 0mg
Selenium, Se 0mcg
Vitamin C, total ascorbic acid 4mg
Thiamin 2mg
Riboflavin 0mg
Niacin 0mg
Pantothenic acid 4mg
Vitamin B-6 0mg
Folate, total 7mcg
Folic acid 0mcg
Folate, food 7mcg
Folate, DFE 7mcg_DFE
Vitamin B-12 0mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 37IU
Vitamin A, RAE 2mcg_RAE
Retinol 0mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Tocopherol, beta 0mg
Tocopherol, gamma 0mg
Tocopherol, delta 0mg
Vitamin D 0IU
Vitamin K (phylloquinone) 5mcg
Cholesterol 0mg
Tryptophan 8g
Threonine 0g
Isoleucine 0g
Leucine 2g
Lysine 2g
Methionine 8g
Cystine 8g
Phenylalanine 0g
Tyrosine 8g
Valine 2g
Arginine 0g
Histidine 8g
Alanine 0g
Aspartic acid 4g
Glutamic acid 5g
Glycine 0g
Proline 1g
Serine 2g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 22mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg

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Glossary Terms
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A ham that is first treated with a salt mixture and then exposed to a natural air-curing process that dries and flavors the meat. During the air-drying process the salt draws out ...
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A descriptor of wine that is too young to consume, may be too acidic and unbalanced.
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A family of plants native to warmer climates from the southwest United States through Central America that are used as an ingredient to produce the syrup for a variety of ...
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An olive that is green in color and ready to be cured.
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