RecipeTips.Com Home usda nutrition | Food Nutrition | Elk, free range, roast, eye of round, raw (Shoshone Bannock)
Join Now | Sign In | RSS Feeds RSS Feeds
Elk, free range, roast, eye of round, raw (Shoshone Bannock): USDA Nutrition Facts: RecipeTips.com
Recipes Cooking Tips & Advice Glossary Community Videos
hints
e-Newsletter
RecipeTips.com Newsletter Sign Up
back to USDA Nutrition Index

Elk, free range, roast, eye of round, raw (Shoshone Bannock)

Elk, free range, roast, eye of round, raw (Shoshone Bannock) (USDA#35177)

Water 76g
Calories 101
Energy 421kj
Protein 19g
Total Fat 2g
Ash 0g
Total Carbohydrates 0g
Dietary Fiber 0g
Sugars 0g
Sucrose 0g
Glucose (dextrose) 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Calcium, Ca 4mg
Iron, Fe 2mg
Magnesium, Mg 24mg
Phosphorus, P 215mg
Potassium 367mg
Sodium 43mg
Zinc, Zn 4mg
Copper, Cu 0mg
Manganese, Mn 1mg
Selenium, Se 15mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 0mg
Riboflavin 0mg
Niacin 6mg
Pantothenic acid 0mg
Vitamin B-6 0mg
Vitamin B-12 1mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 0IU
Vitamin A, RAE 0mcg_RAE
Fatty acids, total saturated 0g
8:0 0g
10:0 0g
12:0 0g
14:0 7g
15:0 0g
16:0 0g
17:0 1g
18:0 0g
20:0 0g
22:0 0g
Fatty acids, total monounsaturated 0g
14:1 3g
15:1 0g
16:1 undifferentiated 0g
17:1 0g
18:1 undifferentiated 0g
18:1 c 0g
18:1 t 0g
20:1 5g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 8g
18:2 n-6 c,c 6g
18:2 t,t 0g
18:3 undifferentiated 2g
18:3 n-3 c,c,c 2g
18:3 n-6 c,c,c 0g
20:2 n-6 c,c 0g
20:3 undifferentiated 4g
20:4 undifferentiated 1g
Fatty acids, total trans 3g
Fatty acids, total trans-monoenoic 0g
Fatty acids, total trans-polyenoic 0g
Tryptophan 0g
Threonine 0g
Isoleucine 0g
Leucine 1g
Lysine 1g
Methionine 0g
Cystine 0g
Phenylalanine 0g
Tyrosine 0g
Valine 1g
Arginine 1g
Histidine 0g
Alanine 1g
Aspartic acid 1g
Glutamic acid 3g
Glycine 0g
Proline 0g
Serine 1g
Hydroxyproline 4g
Alcohol, ethyl 0g
Caffeine 0mg
Theobromine 0mg
Carotene, beta 0mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg
Lutein + zeaxanthin 0mcg

Elk, free range, roast, eye of round, raw (Shoshone Bannock) usda nutrition - Related Content

Recipes view more
Rib Eye Roast

Rib Eye Roast

A delicious cut of beef for a festive occasion.
Rib-Eye Roast with Cracked Pepper Rub

Rib-Eye Roast with Cracked Pepper Rub

A juicy roast with lots of flavor that is perfect to serve to guests.
Roast Cauliflower and Broccoli Soup

Roast Cauliflower and Broccoli Soup

Soup is a favorite around our house, especially during the cooler weather. Throw some cheese on top to add even more flavor.
Roasted Cauliflower

Roasted Cauliflower

The roasting process brings a whole new flavor to the cauliflower. It mellows and caramelizes it.
Roasted Smashed Potatoes

Roasted Smashed Potatoes

What a neat idea for dressing up ordinary red potatoes! Everyone will love these toasty potato patties loaded with flavor—a perfect accompaniment to grilled steak or oven-baked chicken.
Cooking Tips & Advice
Roasting Lamb

Roasting Lamb

General Guidelines | Roasting Temperatures | Roasting a Rack of Lamb General Guidelines Roasting is usually done in a shallow, uncovered pan, often with the meat raised ...
Roasting Ham

Roasting Ham

Hams are found fully cooked, partially cooked, and uncooked. Each can use some of the same cooking methods with slight variations to them. One of the main differences in ...
Roasting a Turkey - Turkey Cooking Times

Roasting a Turkey - Turkey Cooking Times

Roasting Tips Roasting a turkey breast-side down for the first hour will keep the turkey moist. Turn turkey over after first hour to finish cooking. Celery layered at ...
Roasted Eggs

Roasted Eggs

A roasted egg is prepared using two different cooking processes. It is first hard-cooked in simmering water and then it is placed in the oven and roasted in the shell. It is ...
Roasting Turkey

Roasting Turkey

Procedure for Roasting a Turkey | Roasting Time GuidelinesRoasting a Turkey in an Oven-Safe Roasting Bag Roasting is a dry heat cooking process and is one of the most ...
Glossary Terms
Eye Round Roast Beef

Eye Round Roast Beef

The eye round is the eye muscle of the bottom round of the beef round primal cut. The eye round roast is boneless and can be a bit tough, so it is best to cook it with a moist ...
Free-Range Egg

Free-Range Egg

Free-range is the name given to eggs produced by hens that have been raised outdoors, however, because of climate, most hens are not raised entirely in the open. For this reason, ...
Eye Round Steak Beef

Eye Round Steak Beef

The boneless eye round beefsteak is a small cut obtained from the eye round roast. It is very lean and flavorful, but it is tough and should be cooked with moist heat for the best ...
Free Range Turkey

Free Range Turkey

Similar to free range chickens, this is a turkey that is not confined and is allowed to roam and feed on naturally grown feeds, consuming only a vegetarian diet. This differs ...
Free Range Chicken

Free Range Chicken

A chicken that is allowed to roam without being confined and feeds on naturally grown crops, consuming only a vegetarian diet. This is unlike most commercially raised chickens, ...
Cooking Videos
Roasting Asparagus for Your Favorite Asparagus Recipes

Roasting Asparagus for Your Favorite Asparagus Recipes

Use RecipeTips.com's handy video demonstration to learn the easy way to prepare roasted asparagus for all of your tasty asparagus recipes incorporating the unique flavor of roasted or baked asparagus.
Roasting Rack Substitute

Roasting Rack Substitute

RecipeTips.com's video tip when you do not have a roasting rack available. For more cooking tips and advice visit RecipeTips.com.
How To Roast Pumpkin Seeds

How To Roast Pumpkin Seeds

How to roast pumpkin seeds video from Recipetips.com. For more cooking tips and advice visit RecipeTips.com.
How To Roast A Turkey

How To Roast A Turkey

RecipeTips.com's video on how to roast a turkey. For more cooking tips and advice visit RecipeTips.com.
How to Roast Garlic

How to Roast Garlic

RecipeTips.com's video demonstration, 'How to Roast Garlic,' is an easy-to-follow guide for roasting garlic.
USDA Nutrition Facts

Elk free range roast eye of round cooked Shoshone Bannock

Elk free range ground raw Shoshone Bannock

Buffalo free range top round steak raw Shoshone Bannock

Elk free range ground cooked patties Shoshone Bannock

Buffalo free range top round steak cooked Shoshone Bannock

Clip and save Coupons available
Advertise With Us ADVERTISEMENT
Daily Feature
Turkey Panini with Cranberry and Pears Recipe
view past daily features
Party Planner
RecipeTips.Com Home usda nutrition | Food Nutrition | Elk, free range, roast, eye of round, raw (Shoshone Bannock)
Join Now | Sign In | RSS Feeds RSS Feeds
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com