|
|
| back to USDA Nutrition Index |
 |
Cockles, raw (Alaska Native) |
|
 |
Cockles, raw (Alaska Native) (USDA#35028) |
 |
 |
 |
| Water 78g |
 |
| Calories 79 |
 |
| Energy 331kj |
 |
| Protein 13g |
 |
| Total Fat 0g |
 |
| Ash 2g |
 |
| Total Carbohydrates 4g |
 |
| Calcium, Ca 30mg |
 |
| Iron, Fe 16mg |
 |
| Thiamin 0mg |
 |
| Riboflavin 0mg |
 |
| Niacin 3mg |
 |
 |
 |
 |
|
 |
|
 |
Cockles, raw (Alaska Native) usda nutrition - Related Content |
 |
 |
 |
 |
 |
|
 |
 |
 |
|
 |
| What a great dessert for a special ocassion! This toasted meringue cake contains ice cream encased in pound cake to make not only a delicious dessert but a wonderful presenation. |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
| A saltwater fish that is a member of the cod family and sometimes referred to as bigeye pollock or walleye pollock. It has a slender body that is olive green to brownish in color ... |
|
 |
|
|
 |
|
 |
| A ham that is first treated with a salt mixture and then exposed to a natural air-curing process that dries and flavors the meat. During the air-drying process the salt draws out ... |
|
 |
|
|
 |
|
 |
| A descriptor of wine that is too young to consume, may be too acidic and unbalanced. |
|
 |
|
|
 |
|
 |
| A bi-valve mollusk, considered a shellfish that is similar to a clam. Cockles, which are popular in Europe, are harvested similar to clams, by digging them out of the sand along ... |
|
 |
|
|
 |
|
 |
| An olive that is green in color and ready to be cured. |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
 |
 |
 |
|
|
 |
|
|
|
|
|
|
|
|
 |
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2009 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
 |
|