|
|
| back to USDA Nutrition Index |
 |
Cinnamon Swirl French Toast with Sausage, frozen breakfast |
|
|
Cinnamon Swirl French Toast with Sausage, frozen breakfast (USDA#22592) |
| Serving Size 1 package yields |
|
|
|
| Water 50g |
|
| Calories 266 |
|
| Energy 1113kj |
|
| Protein 8g |
|
| Total Fat 14g |
|
| Ash 1g |
|
| Total Carbohydrates 24g |
|
| Dietary Fiber 1g |
|
| Iron, Fe 1mg |
|
| Sodium 322mg |
|
| Vitamin A, IU 0IU |
|
| Fatty acids, total saturated 4g |
|
| Fatty acids, total monounsaturated 6g |
|
| Fatty acids, total polyunsaturated 2g |
|
| Cholesterol 63mg |
|
|
|
|
|
|
|
|
Cinnamon Swirl French Toast with Sausage, frozen breakfast usda nutrition - Related Content |
|
 |
|
 |
|
|
|
 |
|
|
|
 |
|
|
|
| Elegant enough to entertain with and easy enough to enjoy anytime. |
|
|
 |
|
|
|
| Filled with fruit and nuts, this recipe is great tasting and easy to make ahead. |
|
|
 |
|
|
|
| Any fruit combination can be used in preparing this extraordinary french toast. Great for brunches or a holiday breakfast. |
|
|
 |
|
|
|
| A hearty breakfast dish that can be made 2 days ahead. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Turkey SausagesSausage made of turkey meat is much lower in fat than sausages made from other types of meat. Turkey sausages are flavored with numerous herbs and ... |
|
|
|
|
|
|
|
|
Pork Sausage
There are many different types sausage available. They are made from fresh ground pork, seasonings, fat, preservatives, and fillers, such as ... |
|
|
|
|
|
|
|
|
Additional Slow Cooker Recipes:
Appetizers | Side Dishes | Meats | Meals | Soups & Stews | Desserts
Breakfast Recipes:
Overnight Oatmeal | Overnight Breakfast ... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| A root vegetable related to the turnip and horseradish family, with a crisp texture and a mild to delicately sweet flavor. The French Breakfast radish has an elongated shape that ... |
|
|
|
|
|
|
|
| A dish usually served for breakfast in which bread is dipped into eggs and seasonings and then fried to a golden brown. French toast is often topped with butter, preserves, or ... |
|
|
|
|
|
|
|
| A type of hot sandwich consisting of thin slices of tender roast beef layered on a French baguette and served with the flavorful beef sauce known as au jus (pronounced oh zhoo'), ... |
|
|
|
|
|
|
|
| Small, countertop oven that is used to efficiently and easily prepare a wide variety of foods. Often used as an alternative to heating a larger kitchen oven, the Toaster Oven ... |
|
|
|
|
|
|
|
| A water-based soup made from dried legumes grown fresh in French Canadian regions where it is referred to as soup aux pois. Medium-thick in texture, a typical French-Canadian Pea ... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| RecipeTips.com's video demonstration, 'How to French a Rack of Lamb,' has easy-to-follow instructions to create a perfect centerpiece for Easter that everyone will enjoy. |
|
|
|
|
|
|
|
|
|
|
|
 |
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2009 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
|
