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BURGER KING, CROISSAN'WICH with Egg and Cheese |
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BURGER KING, CROISSAN'WICH with Egg and Cheese (USDA#21385) |
| Serving Size 1 item |
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| Water 46g |
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| Calories 283 |
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| Energy 1182kj |
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| Protein 10g |
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| Total Fat 15g |
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| Ash 2g |
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| Total Carbohydrates 24g |
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| Dietary Fiber 0g |
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| Sugars 4g |
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| Sucrose 0g |
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| Glucose (dextrose) 0g |
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| Fructose 0g |
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| Lactose 1g |
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| Maltose 0g |
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| Galactose 0g |
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| Starch 17g |
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| Calcium, Ca 231mg |
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| Iron, Fe 1mg |
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| Magnesium, Mg 17mg |
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| Phosphorus, P 249mg |
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| Potassium 168mg |
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| Sodium 650mg |
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| Zinc, Zn 1mg |
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| Copper, Cu 7mg |
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| Manganese, Mn 0mg |
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| Selenium, Se 22mcg |
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| Vitamin C, total ascorbic acid 0mg |
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| Thiamin 0mg |
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| Riboflavin 0mg |
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| Niacin 2mg |
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| Pantothenic acid 0mg |
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| Vitamin B-6 0mg |
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| Vitamin B-12 0mcg |
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| Vitamin E (alpha-tocopherol) 1mg |
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| Tocopherol, beta 5mg |
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| Tocopherol, gamma 4mg |
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| Tocopherol, delta 1mg |
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| Vitamin K (phylloquinone) 9mcg |
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| Fatty acids, total saturated 4g |
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| 8:0 0g |
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| 10:0 0g |
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| 12:0 9g |
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| 14:0 0g |
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| 15:0 3g |
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| 16:0 2g |
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| 17:0 3g |
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| 18:0 1g |
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| 20:0 2g |
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| 22:0 2g |
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| Fatty acids, total monounsaturated 6g |
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| 14:1 2g |
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| 15:1 0g |
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| 16:1 undifferentiated 0g |
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| 17:1 0g |
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| 18:1 undifferentiated 6g |
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| 20:1 3g |
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| Fatty acids, total polyunsaturated 2g |
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| 18:2 undifferentiated 2g |
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| 18:3 undifferentiated 0g |
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| 18:3 n-3 c,c,c 0g |
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| 18:3 n-6 c,c,c 0g |
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| 20:2 n-6 c,c 0g |
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| 20:3 undifferentiated 0g |
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| 20:4 undifferentiated 5g |
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| Cholesterol 139mg |
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| Tryptophan 0g |
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| Threonine 0g |
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| Isoleucine 0g |
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| Leucine 0g |
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| Lysine 0g |
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| Methionine 0g |
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| Cystine 0g |
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| Phenylalanine 0g |
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| Tyrosine 0g |
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| Valine 0g |
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| Arginine 0g |
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| Histidine 0g |
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| Alanine 0g |
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| Aspartic acid 0g |
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| Glutamic acid 2g |
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| Glycine 0g |
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| Proline 0g |
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| Serine 0g |
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Tips| Substitutions
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Composition | Color | Size | Grades | Freshness
Composition
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