|
|
| back to USDA Nutrition Index |
 |
McDONALD'S, Hot Fudge Sundae |
|
|
McDONALD'S, Hot Fudge Sundae (USDA#21336) |
| Serving Size 1 item 6.314 oz |
|
|
|
| Water 58g |
|
| Calories 186 |
|
| Energy 778kj |
|
| Protein 4g |
|
| Total Fat 5g |
|
| Ash 1g |
|
| Total Carbohydrates 30g |
|
| Dietary Fiber 0g |
|
| Sugars 26g |
|
| Sucrose 19g |
|
| Glucose (dextrose) 0g |
|
| Fructose 0g |
|
| Lactose 5g |
|
| Maltose 0g |
|
| Galactose 0g |
|
| Calcium, Ca 139mg |
|
| Iron, Fe 0mg |
|
| Magnesium, Mg 19mg |
|
| Phosphorus, P 128mg |
|
| Potassium 246mg |
|
| Sodium 94mg |
|
| Zinc, Zn 0mg |
|
| Copper, Cu 5mg |
|
| Manganese, Mn 6mg |
|
| Thiamin 4mg |
|
| Riboflavin 0mg |
|
| Niacin 0mg |
|
| Pantothenic acid 0mg |
|
| Vitamin B-6 5mg |
|
| Folate, total 0mcg |
|
| Folate, food 0mcg |
|
| Vitamin B-12 0mcg |
|
| Vitamin A, IU 270IU |
|
| Vitamin A, RAE 81mcg_RAE |
|
| Retinol 81mcg |
|
| Vitamin E (alpha-tocopherol) 0mg |
|
| Fatty acids, total saturated 3g |
|
| 8:0 8g |
|
| 10:0 0g |
|
| 12:0 0g |
|
| 14:0 0g |
|
| 15:0 3g |
|
| 16:0 1g |
|
| 17:0 0g |
|
| 18:0 0g |
|
| 20:0 0g |
|
| 22:0 0g |
|
| Fatty acids, total monounsaturated 1g |
|
| 14:1 2g |
|
| 15:1 0g |
|
| 16:1 undifferentiated 3g |
|
| 17:1 7g |
|
| 18:1 undifferentiated 0g |
|
| 20:1 0g |
|
| Fatty acids, total polyunsaturated 0g |
|
| 18:2 undifferentiated 0g |
|
| 18:3 undifferentiated 1g |
|
| 20:2 n-6 c,c 0g |
|
| 20:3 undifferentiated 0g |
|
| 20:4 undifferentiated 5g |
|
| Fatty acids, total trans 0g |
|
| Cholesterol 13mg |
|
|
|
|
|
|
|
|
McDONALD'S, Hot Fudge Sundae usda nutrition - Related Content |
|
 |
|
 |
|
|
|
 |
|
|
|
| The complementary flavors of chocolate and raspberry make a delicious combination in this fudge-like cake topped with an irresistible frosting. |
|
|
 |
|
|
|
| This classic drink hits the spot on a cold winter evening. Serve it to your holiday guests as a warm, tasty nightcap. |
|
|
 |
|
|
|
| This easy to make recipe of the popular sweet treat can be prepared with chocolate or butterscotch. Make both flavors to satisfy everyone. |
|
|
 |
|
|
|
| Warm and satisfying, this cheesy spinach dip will be a big hit at your next gathering. |
|
|
 |
|
|
|
| Warm, sweet flavored and very festive in appearance, this fruit compote always attracts attention when served for a brunch, lunch or dinner. |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Cooking Techniques | Match the Type of Rice with the Proper Cooking Method
Cooking Techniques
The three basic techniques for cooking rice with hot liquid are boiling, ... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Made for use on a grill, this utensil is designed to cook hot dogs or sausages evenly, without grill marks or overly cooking the meat on one or more sides. Typically made from ... |
|
|
|
|
|
|
|
| A method used to enhance the flavor of food by using smoldering wood at high temperatures during the curing process. The food absorbs the smoke that is created from smoldering ... |
|
|
|
|
|
|
|
| Descriptor of wine that is high in alcohol content and leaves a burning sensation on the palate. It is a characteristic that is accepted in fortified wines, but considered ... |
|
|
|
|
|
|
|
| A method of cooking in which food is prepared (cooked) by placing it in a bath of hot water. The food is initially placed into a pan which is then placed within another pan ... |
|
|
|
|
|
|
|
| A flat cake produced by pouring batter on a hot griddle or skillet to form round cakes that are cooked quickly at high heat. There are many variations in the type of hotcakes ... |
|
|
|
|
|
|
|
|
|
|
|
 |
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2008 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
