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McDONALD'S, Hot Caramel Sundae |
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McDONALD'S, Hot Caramel Sundae (USDA#21335) |
| Serving Size 1 item 6.42 oz |
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| Water 57g |
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| Calories 188 |
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| Energy 787kj |
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| Protein 3g |
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| Total Fat 4g |
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| Ash 0g |
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| Total Carbohydrates 33g |
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| Dietary Fiber 0g |
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| Sugars 23g |
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| Sucrose 12g |
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| Glucose (dextrose) 3g |
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| Fructose 0g |
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| Lactose 5g |
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| Maltose 1g |
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| Galactose 0g |
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| Calcium, Ca 127mg |
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| Iron, Fe 8mg |
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| Magnesium, Mg 12mg |
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| Phosphorus, P 112mg |
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| Potassium 186mg |
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| Sodium 80mg |
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| Zinc, Zn 0mg |
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| Copper, Cu 1mg |
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| Manganese, Mn 8mg |
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| Thiamin 3mg |
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| Riboflavin 0mg |
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| Niacin 0mg |
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| Pantothenic acid 0mg |
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| Vitamin B-6 4mg |
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| Folate, total 2mcg |
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| Folate, food 2mcg |
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| Vitamin B-12 0mcg |
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| Vitamin A, IU 307IU |
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| Vitamin A, RAE 92mcg_RAE |
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| Retinol 92mcg |
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| Vitamin E (alpha-tocopherol) 0mg |
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| Fatty acids, total saturated 2g |
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| 8:0 4g |
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| 10:0 9g |
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| 12:0 0g |
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| 14:0 0g |
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| 15:0 4g |
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| 16:0 1g |
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| 17:0 2g |
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| 18:0 0g |
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| 20:0 7g |
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| 22:0 0g |
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| Fatty acids, total monounsaturated 1g |
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| 14:1 0g |
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| 15:1 0g |
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| 16:1 undifferentiated 4g |
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| 17:1 7g |
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| 18:1 undifferentiated 1g |
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| 20:1 0g |
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| Fatty acids, total polyunsaturated 0g |
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| 18:2 undifferentiated 0g |
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| 18:3 undifferentiated 1g |
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| 20:2 n-6 c,c 0g |
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| 20:3 undifferentiated 0g |
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| 20:4 undifferentiated 6g |
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| Fatty acids, total trans 0g |
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| Cholesterol 16mg |
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McDONALD'S, Hot Caramel Sundae usda nutrition - Related Content |
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| RecipeTips.com's video on how to make caramel apples. For more cooking tips and advice visit RecipeTips.com. |
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