Nutrition Information for BURGER KING, DOUBLE WHOPPER, with cheese

Serving Size	1 item
Water	53g
Calories	266
Energy	1111kj
Protein	14g
Total Fat	17g
Ash	1g
Total Carbohydrates	13g
Dietary Fiber	1g
Sugars	3g
Sucrose	1g
Glucose (dextrose)	0g
Fructose	1g
Lactose	7g
Maltose	0g
Galactose	0g
Starch	10g
Calcium, Ca	78mg
Iron, Fe	5mg
Magnesium, Mg	19mg
Phosphorus, P	128mg
Potassium	189mg
Sodium	387mg
Zinc, Zn	3mg
Copper, Cu	0mg
Manganese, Mn	0mg
Selenium, Se	17mcg
Vitamin C, total ascorbic acid	0mg
Thiamin	0mg
Riboflavin	0mg
Niacin	3mg
Pantothenic acid	0mg
Vitamin B-6	0mg
Folate, total	27mcg
Folic acid	22mcg
Folate, food	5mcg
Folate, DFE	42mcg_DFE
Vitamin E (alpha-tocopherol)	5mg
Tocopherol, beta	0mg
Tocopherol, gamma	0mg
Tocopherol, delta	0mg
Vitamin K (phylloquinone)	11mcg
Fatty acids, total saturated	6g
4:0	5g
6:0	9g
8:0	0g
10:0	9g
12:0	9g
13:0	0g
14:0	0g
15:0	8g
16:0	3g
17:0	0g
18:0	1g
20:0	0g
22:0	0g
24:0	0g
Fatty acids, total monounsaturated	6g
14:1	0g
15:1	0g
16:1 undifferentiated	0g
17:1	0g
18:1 undifferentiated	5g
18:1 c	4g
18:1 t	0g
20:1	0g
22:1 undifferentiated	0g
Fatty acids, total polyunsaturated	2g
18:2 undifferentiated	2g
18:3 undifferentiated	0g
18:3 n-3 c,c,c	0g
18:3 n-6 c,c,c	0g
20:2 n-6 c,c	0g
20:3 undifferentiated	0g
20:4 undifferentiated	0g
20:5 n-3	0g
22:6 n-3	0g
Fatty acids, total trans	0g
Fatty acids, total trans-monoenoic	0g
Cholesterol	47mg
Tryptophan	0g
Threonine	0g
Isoleucine	0g
Leucine	1g
Lysine	1g
Methionine	0g
Cystine	0g
Phenylalanine	0g
Tyrosine	0g
Valine	0g
Arginine	0g
Histidine	0g
Alanine	0g
Aspartic acid	0g
Glutamic acid	2g
Glycine	0g
Proline	1g
Serine	0g
Hydroxyproline	0g