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Fast foods, cookies, animal crackers |
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Fast foods, cookies, animal crackers (USDA#21029) |
| Serving Size 1 box |
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| Water 3g |
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| Calories 446 |
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| Energy 1866kj |
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| Protein 6g |
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| Total Fat 13g |
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| Ash 1g |
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| Total Carbohydrates 75g |
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| Calcium, Ca 17mg |
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| Iron, Fe 2mg |
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| Magnesium, Mg 16mg |
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| Phosphorus, P 96mg |
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| Potassium 84mg |
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| Sodium 408mg |
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| Zinc, Zn 0mg |
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| Copper, Cu 7mg |
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| Manganese, Mn 0mg |
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| Selenium, Se 7mcg |
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| Vitamin C, total ascorbic acid 1mg |
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| Thiamin 0mg |
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| Riboflavin 0mg |
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| Niacin 3mg |
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| Pantothenic acid 0mg |
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| Vitamin B-6 2mg |
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| Folate, total 121mcg |
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| Folic acid 88mcg |
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| Folate, food 33mcg |
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| Folate, DFE 183mcg_DFE |
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| Vitamin B-12 7mcg |
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| Vitamin A, IU 40IU |
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| Vitamin A, RAE 10mcg_RAE |
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| Retinol 9mcg |
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| Vitamin E (alpha-tocopherol) 0mg |
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| Fatty acids, total saturated 5g |
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| 8:0 2g |
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| 10:0 0g |
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| 12:0 0g |
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| 14:0 0g |
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| 16:0 3g |
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| 18:0 1g |
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| Fatty acids, total monounsaturated 5g |
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| 16:1 undifferentiated 0g |
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| 18:1 undifferentiated 5g |
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| Fatty acids, total polyunsaturated 1g |
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| 18:2 undifferentiated 1g |
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| 18:3 undifferentiated 0g |
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| 20:4 undifferentiated 0g |
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| Cholesterol 16mg |
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| Tryptophan 8g |
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| Threonine 0g |
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| Isoleucine 0g |
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| Leucine 0g |
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| Lysine 0g |
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| Methionine 0g |
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| Cystine 0g |
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| Phenylalanine 0g |
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| Tyrosine 0g |
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| Valine 0g |
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| Arginine 0g |
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| Histidine 0g |
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| Alanine 0g |
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| Aspartic acid 0g |
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| Glutamic acid 1g |
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| Glycine 0g |
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| Proline 0g |
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| Serine 0g |
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| Food Related Allergies | Food Related Intolerances | Food Labeling
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Benefits | Testing and Approval | Food Coloring
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Mandatory Inspection | Quality and Yield Grading
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| An adverse reaction in the human body caused by substances in certain foods. Specifically, a food allergy is caused by a response of the immune system to certain food proteins. ... |
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| An adverse reaction caused by the inability of the body to digest certain substances in foods. This is different than food allergies, which involve the immune system rather than ... |
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| Food Storage Container
A food storage container is used to hold food at room temperature, in the refrigerator, or in the freezer. There are several options available for storing ... |
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| Many different types of food items are placed into this category that may be provided by being taken directly from a growing plant or may be a processed as a food item ... |
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| Shovel shaped in design, this utensil is made to easily transfer bits of food and place them into containers or any kitchenware for use as food is being prepared. Typically made ... |
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