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Fast foods, brownie (USDA#21027) |
| Serving Size 1 brownie (2" square) |
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| Water 12g |
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| Calories 405 |
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| Energy 1695kj |
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| Protein 4g |
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| Total Fat 16g |
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| Ash 1g |
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| Total Carbohydrates 64g |
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| Calcium, Ca 42mg |
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| Iron, Fe 2mg |
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| Magnesium, Mg 27mg |
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| Phosphorus, P 146mg |
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| Potassium 139mg |
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| Sodium 255mg |
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| Zinc, Zn 0mg |
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| Copper, Cu 0mg |
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| Manganese, Mn 0mg |
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| Selenium, Se 6mcg |
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| Vitamin C, total ascorbic acid 5mg |
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| Thiamin 0mg |
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| Riboflavin 0mg |
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| Niacin 0mg |
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| Pantothenic acid 0mg |
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| Vitamin B-6 4mg |
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| Folate, total 29mcg |
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| Folic acid 22mcg |
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| Folate, food 7mcg |
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| Folate, DFE 44mcg_DFE |
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| Vitamin B-12 0mcg |
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| Vitamin A, IU 18IU |
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| Vitamin A, RAE 5mcg_RAE |
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| Retinol 5mcg |
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| Fatty acids, total saturated 5g |
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| Fatty acids, total monounsaturated 6g |
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| Fatty acids, total polyunsaturated 4g |
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| Cholesterol 16mg |
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| Tryptophan 5g |
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| Threonine 0g |
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| Isoleucine 0g |
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| Leucine 0g |
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| Lysine 0g |
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| Methionine 8g |
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| Cystine 5g |
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| Phenylalanine 0g |
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| Tyrosine 0g |
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| Valine 0g |
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| Arginine 0g |
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| Histidine 0g |
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| Alanine 0g |
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| Aspartic acid 0g |
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| Glutamic acid 1g |
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| Glycine 0g |
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| Proline 0g |
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| Serine 0g |
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| Caffeine 2mg |
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| Theobromine 79mg |
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Benefits | Testing and Approval | Food Coloring
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Mandatory Inspection | Quality and Yield Grading
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| An adverse reaction in the human body caused by substances in certain foods. Specifically, a food allergy is caused by a response of the immune system to certain food proteins. ... |
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| An adverse reaction caused by the inability of the body to digest certain substances in foods. This is different than food allergies, which involve the immune system rather than ... |
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| Food Storage Container
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| Shovel shaped in design, this utensil is made to easily transfer bits of food and place them into containers or any kitchenware for use as food is being prepared. Typically made ... |
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