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Spaghetti, cooked, unenriched, with added salt

Spaghetti, cooked, unenriched, with added salt (USDA#20521)

Serving Size 1 cup
Water 62g
Calories 157
Energy 655kj
Protein 5g
Total Fat 0g
Ash 0g
Total Carbohydrates 30g
Dietary Fiber 1g
Sugars 0g
Sucrose 8g
Glucose (dextrose) 4g
Fructose 2g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 26g
Calcium, Ca 7mg
Iron, Fe 0mg
Magnesium, Mg 18mg
Phosphorus, P 58mg
Potassium 44mg
Sodium 131mg
Zinc, Zn 0mg
Copper, Cu 0mg
Manganese, Mn 0mg
Selenium, Se 26mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 0mg
Riboflavin 0mg
Niacin 0mg
Pantothenic acid 0mg
Vitamin B-6 4mg
Folate, total 7mcg
Folic acid 0mcg
Folate, food 7mcg
Folate, DFE 7mcg_DFE
Vitamin B-12 0mcg
Vitamin E (alpha-tocopherol) 5mg
Tocopherol, beta 2mg
Tocopherol, gamma 0mg
Tocopherol, delta 0mg
Vitamin K (phylloquinone) 0mcg
Fatty acids, total saturated 0g
4:0 0g
6:0 0g
8:0 0g
10:0 0g
12:0 6g
13:0 0g
14:0 6g
15:0 0g
16:0 0g
17:0 0g
18:0 0g
20:0 0g
22:0 0g
24:0 0g
Fatty acids, total monounsaturated 0g
14:1 0g
15:1 0g
16:1 undifferentiated 0g
17:1 0g
18:1 undifferentiated 0g
18:1 c 0g
18:1 t 0g
20:1 0g
22:1 undifferentiated 0g
24:1 c 0g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 0g
18:3 undifferentiated 0g
18:3 n-3 c,c,c 0g
18:3 n-6 c,c,c 0g
18:4 0g
20:2 n-6 c,c 0g
20:3 undifferentiated 0g
20:4 undifferentiated 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Fatty acids, total trans 0g
Fatty acids, total trans-monoenoic 0g
Cholesterol 0mg
Tryptophan 8g
Threonine 0g
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 6g
Cystine 0g
Phenylalanine 0g
Tyrosine 0g
Valine 0g
Arginine 0g
Histidine 0g
Alanine 0g
Aspartic acid 0g
Glutamic acid 2g
Glycine 0g
Proline 0g
Serine 0g
Hydroxyproline 0g

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USDA Nutrition Facts

Spaghetti cooked unenriched without added salt

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