Nutrition Information for Rice flour, brown

Rice flour, brown (USDA#20090)

Serving Size1 cup
Water11g
Calories363
Energy1519kj
Protein7g
Total Fat2g
Ash1g
Total Carbohydrates76g
Dietary Fiber4g
Sugars0g
Calcium, Ca11mg
Iron, Fe1mg
Magnesium, Mg112mg
Phosphorus, P337mg
Potassium289mg
Sodium8mg
Zinc, Zn2mg
Copper, Cu0mg
Manganese, Mn4mg
Vitamin C, total ascorbic acid0mg
Thiamin0mg
Riboflavin8mg
Niacin6mg
Pantothenic acid1mg
Vitamin B-60mg
Folate, total16mcg
Folic acid0mcg
Folate, food16mcg
Folate, DFE16mcg_DFE
Vitamin B-120mcg
Vitamin B-12, added0mcg
Vitamin A, IU0IU
Vitamin A, RAE0mcg_RAE
Retinol0mcg
Vitamin E (alpha-tocopherol)1mg
Vitamin E, added0mg
Fatty acids, total saturated0g
12:03g
14:00g
16:00g
18:05g
Fatty acids, total monounsaturated1g
16:1 undifferentiated0g
18:1 undifferentiated0g
Fatty acids, total polyunsaturated0g
18:2 undifferentiated0g
18:3 undifferentiated4g
Cholesterol0mg
Tryptophan9g
Threonine0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Cystine8g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine0g
Histidine0g
Alanine0g
Aspartic acid0g
Glutamic acid1g
Glycine0g
Proline0g
Serine0g
Alcohol, ethyl0g

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