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Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32

Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 (USDA#19409)

Water 18g
Calories 359
Energy 1502kj
Protein 1g
Total Fat 7g
Ash 0g
Total Carbohydrates 72g
Dietary Fiber 1g
Sugars 64g
Calcium, Ca 32mg
Iron, Fe 0mg
Magnesium, Mg 20mg
Phosphorus, P 48mg
Potassium 130mg
Sodium 132mg
Zinc, Zn 0mg
Copper, Cu 0mg
Manganese, Mn 0mg
Selenium, Se 1mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 1mg
Riboflavin 6mg
Niacin 0mg
Pantothenic acid 8mg
Vitamin B-6 1mg
Folate, total 2mcg
Folic acid 0mcg
Folate, food 2mcg
Folate, DFE 2mcg_DFE
Vitamin B-12 8mcg
Vitamin B-12, added 0mcg
Vitamin A, IU 249IU
Vitamin A, RAE 69mcg_RAE
Retinol 68mcg
Vitamin E (alpha-tocopherol) 0mg
Vitamin E, added 0mg
Vitamin K (phylloquinone) 0mcg
Fatty acids, total saturated 4g
4:0 0g
6:0 0g
8:0 9g
10:0 0g
12:0 0g
14:0 0g
16:0 1g
17:0 4g
18:0 0g
20:0 1g
Fatty acids, total monounsaturated 1g
16:1 undifferentiated 0g
16:1 c 0g
18:1 undifferentiated 1g
18:1 c 1g
18:1 t 0g
20:1 8g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 0g
18:2 undifferentiated 0g
18:2 n-6 c,c 0g
18:2 CLAs 2g
18:2 i 0g
18:3 undifferentiated 2g
18:3 n-3 c,c,c 2g
18:4 0g
20:4 undifferentiated 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Fatty acids, total trans 0g
Fatty acids, total trans-monoenoic 0g
Fatty acids, total trans-polyenoic 0g
Cholesterol 18mg
Alcohol, ethyl 0g
Caffeine 3mg
Theobromine 98mg
Carotene, beta 13mcg
Carotene, alpha 0mcg
Cryptoxanthin, beta 0mcg
Lycopene 0mcg
Lutein + zeaxanthin 1mcg

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