Nutrition Information for Egg custards, dry mix, prepared with 2% milk

Egg custards, dry mix, prepared with 2% milk (USDA#19205)

Water74g
Calories111
Energy463kj
Protein4g
Total Fat2g
Ash1g
Total Carbohydrates17g
Dietary Fiber0g
Calcium, Ca145mg
Iron, Fe0mg
Magnesium, Mg19mg
Phosphorus, P138mg
Potassium224mg
Sodium89mg
Zinc, Zn0mg
Copper, Cu1mg
Manganese, Mn5mg
Selenium, Se4mcg
Vitamin C, total ascorbic acid0mg
Thiamin5mg
Riboflavin0mg
Niacin0mg
Pantothenic acid0mg
Vitamin B-66mg
Folate, total9mcg
Folic acid0mcg
Folate, food9mcg
Folate, DFE9mcg_DFE
Vitamin B-120mcg
Vitamin A, IU218IU
Vitamin A, RAE61mcg_RAE
Retinol60mcg
Fatty acids, total saturated1g
4:05g
6:03g
8:00g
10:04g
12:05g
14:00g
16:00g
18:00g
Fatty acids, total monounsaturated0g
16:1 undifferentiated6g
18:1 undifferentiated0g
20:13g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated0g
18:2 undifferentiated0g
18:3 undifferentiated2g
18:40g
20:4 undifferentiated0g
20:5 n-30g
22:5 n-30g
22:6 n-33g
Cholesterol48mg
Tryptophan5g
Threonine0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Cystine4g
Phenylalanine0g
Tyrosine0g
Valine0g
Arginine0g
Histidine0g
Alanine0g
Aspartic acid0g
Glutamic acid0g
Glycine9g
Proline0g
Serine0g
Alcohol, ethyl0g
Caffeine0mg
Theobromine0mg
Carotene, beta11mcg

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