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Nutrition Information for Desserts, egg custard, baked, prepared-from-recipe

Desserts, egg custard, baked, prepared-from-recipe (USDA#19168)

Serving Size0.5 cup
Water78g
Calories105
Energy438kj
Protein5g
Total Fat4g
Ash0g
Total Carbohydrates10g
Dietary Fiber0g
Sugars11g
Calcium, Ca107mg
Iron, Fe0mg
Magnesium, Mg11mg
Phosphorus, P113mg
Potassium148mg
Sodium61mg
Zinc, Zn0mg
Copper, Cu2mg
Manganese, Mn0mg
Selenium, Se8mcg
Vitamin C, total ascorbic acid0mg
Thiamin3mg
Riboflavin0mg
Niacin0mg
Pantothenic acid0mg
Vitamin B-64mg
Folate, total10mcg
Folic acid0mcg
Folate, food10mcg
Folate, DFE10mcg_DFE
Vitamin B-120mcg
Vitamin B-12, added0mcg
Vitamin A, IU175IU
Vitamin A, RAE49mcg_RAE
Retinol49mcg
Vitamin E (alpha-tocopherol)0mg
Vitamin E, added0mg
Vitamin K (phylloquinone)0mcg
Fatty acids, total saturated2g
4:06g
6:06g
8:06g
10:06g
12:06g
13:00g
14:00g
15:00g
16:01g
17:03g
18:00g
20:00g
22:00g
24:00g
Fatty acids, total monounsaturated1g
14:10g
16:1 undifferentiated5g
18:1 undifferentiated1g
20:15g
22:1 undifferentiated0g
Fatty acids, total polyunsaturated0g
18:2 undifferentiated0g
18:3 undifferentiated7g
18:40g
20:4 undifferentiated2g
20:5 n-30g
22:5 n-30g
22:6 n-37g
Cholesterol84mg
Caffeine0mg
Theobromine0mg
Carotene, beta6mcg
Carotene, alpha0mcg
Cryptoxanthin, beta2mcg
Lycopene0mcg
Lutein + zeaxanthin59mcg
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