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Candies, MASTERFOODS USA, TWIX Caramel Cookie Bars |
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Candies, MASTERFOODS USA, TWIX Caramel Cookie Bars (USDA#19160) |
| Serving Size 1 package (2 oz) |
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| Water 4g |
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| Calories 502 |
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| Energy 2098kj |
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| Protein 4g |
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| Total Fat 24g |
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| Ash 1g |
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| Total Carbohydrates 64g |
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| Dietary Fiber 1g |
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| Sugars 48g |
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| Calcium, Ca 106mg |
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| Iron, Fe 0mg |
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| Magnesium, Mg 27mg |
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| Phosphorus, P 105mg |
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| Potassium 186mg |
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| Sodium 198mg |
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| Zinc, Zn 1mg |
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| Copper, Cu 0mg |
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| Manganese, Mn 0mg |
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| Selenium, Se 4mcg |
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| Vitamin C, total ascorbic acid 0mg |
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| Thiamin 0mg |
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| Riboflavin 0mg |
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| Niacin 1mg |
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| Pantothenic acid 0mg |
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| Vitamin B-6 2mg |
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| Folate, total 26mcg |
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| Folic acid 18mcg |
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| Folate, food 9mcg |
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| Folate, DFE 38mcg_DFE |
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| Choline, total 20mg |
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| Vitamin B-12 0mcg |
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| Vitamin B-12, added 0mcg |
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| Vitamin A, IU 77IU |
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| Vitamin A, RAE 20mcg_RAE |
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| Retinol 20mcg |
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| Vitamin E (alpha-tocopherol) 0mg |
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| Vitamin E, added 0mg |
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| Vitamin K (phylloquinone) 5mcg |
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| Fatty acids, total saturated 18g |
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| 4:0 0g |
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| 6:0 0g |
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| 8:0 0g |
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| 10:0 0g |
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| 12:0 6g |
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| 13:0 0g |
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| 14:0 2g |
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| 15:0 0g |
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| 16:0 3g |
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| 17:0 2g |
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| 18:0 4g |
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| 20:0 8g |
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| 22:0 8g |
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| 24:0 0g |
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| Fatty acids, total monounsaturated 2g |
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| 14:1 4g |
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| 15:1 0g |
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| 16:1 undifferentiated 0g |
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| 17:1 1g |
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| 18:1 undifferentiated 2g |
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| 20:1 0g |
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| 22:1 undifferentiated 0g |
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| 24:1 c 0g |
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| Fatty acids, total polyunsaturated 0g |
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| 18:2 undifferentiated 0g |
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| 18:3 undifferentiated 3g |
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| 18:4 0g |
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| 20:2 n-6 c,c 0g |
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| 20:3 undifferentiated 0g |
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| 20:4 undifferentiated 0g |
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| 20:5 n-3 0g |
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| 22:5 n-3 0g |
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| 22:6 n-3 0g |
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| Fatty acids, total trans 0g |
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| Cholesterol 7mg |
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| Alcohol, ethyl 0g |
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| Caffeine 7mg |
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| Theobromine 70mg |
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| Carotene, beta 0mcg |
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| Carotene, alpha 0mcg |
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| Cryptoxanthin, beta 0mcg |
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| Lycopene 0mcg |
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| Lutein + zeaxanthin 5mcg |
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Candies, MASTERFOODS USA, TWIX Caramel Cookie Bars usda nutrition - Related Content |
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| Tastes just like a TWIX bar but you get a whole pan full! |
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| Chocolate, caramel, and crackers made into a bar. It doesn't get better than that. |
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| A layer of soft caramel and chocolate in between an oatmeal-cookie like crust - the perfect combination. |
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| Soft, gooey, autumn treat that is sure to satisfy. |
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| Quick and easy bars loaded with chocolate and caramel. |
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Also, see How to Make:Easter Marshmallow Treats | Easter Nests
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Easter time is a great time to make fun candies, cookies, cakes, and desserts. It is always a sign of spring ... |
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With a little imagination, you can create a popcorn bar that is sure to please all of your guests.
½ cup of popcorn kernels will make approximately 16 cups of popcorn. The ... |
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| A cutting tool for use in making cookie patterns cut into dough to form the shape of a holiday or seasonal object such as an angel, a pumpkin, a star, a tree, or a snowman. ... |
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| Made to resemble an enlarged kernel of corn, this sweet confection was first created during the 1800's and continues to be a popular treat today. Traditionally, Candy Corn was a ... |
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| A heat monitor and gauge used to measure temperatures of 100°F to 400°F or higher in hot substances and liquids, when heating sugar for making candy, jam, syrup, and grease for ... |
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| Long and thin in construction, this type of spoon is made for handling a variety of barware tasks requiring a longer depth to the spoon handle. Produced from stainless steel, the ... |
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| Shaped to fit in a beverage shaker or tumbler, this type of strainer is used in home or commercial bar areas to keep chunks of fruit, larger pieces of pulp, ice, and other ... |
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| RecipeTips.com's video on how to make caramel apples. For more cooking tips and advice visit RecipeTips.com. |
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| RecipeTips.com's video demonstration, 'Testing a Candy Thermometer for Accuracy,' is an easy-to-follow guide for testing your candy thermometer for accuracy. |
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