|
|
| back to USDA Nutrition Index |
 |
Candies, HERSHEY'S POT OF GOLD Almond Bar |
|
 |
Candies, HERSHEY'S POT OF GOLD Almond Bar (USDA#19130) |
| Serving Size 1 bar 2.8 oz |
 |
 |
 |
| Calories 577 |
 |
| Energy 2414kj |
 |
| Protein 12g |
 |
| Total Fat 38g |
 |
| Total Carbohydrates 46g |
 |
| Dietary Fiber 3g |
 |
| Sugars 38g |
 |
| Calcium, Ca 192mg |
 |
| Iron, Fe 1mg |
 |
| Sodium 64mg |
 |
| Vitamin C, total ascorbic acid 0mg |
 |
| Fatty acids, total saturated 16g |
 |
| Cholesterol 13mg |
 |
 |
 |
 |
|
 |
|
 |
Candies, HERSHEY'S POT OF GOLD Almond Bar usda nutrition - Related Content |
 |
 |
 |
 |
 |
|
 |
 |
 |
|
 |
| Delicious almond flavored bars. |
|
 |
|
|
 |
|
 |
| Tasty and easy to prepare. Can be served on croissants or with a variety of crackers as an appetizer. |
|
 |
 |
 |
|
 |
| A sweet treat with a hint of almond flavor. |
|
 |
 |
 |
|
 |
| Easy dish that cooks up fast. |
|
 |
 |
 |
|
 |
| Rich cake that is wonderful with a cup of coffee or topped with whipped cream for a delicious dessert. |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
|
Also, see How to Make:Easter Marshmallow Treats | Easter Nests
Easter time is a great time to make your own special treats. There are many fun Easter treats that can be ... |
|
 |
|
|
 |
|
 |
|
Easter Marshmallow Treats | Easter Nests | Easter Candy Eggs
Easter time is a great time to make fun candies, cookies, cakes, and desserts. It is always a sign of spring ... |
|
 |
|
|
 |
|
 |
|
Pot Roasts
Cuts from the chuck are among the most popular cuts for pot-roasting (braising). They have plenty of connective tissues that melt when the meat is pot-roasted ... |
|
 |
|
|
 |
|
 |
|
With a little imagination, you can create a popcorn bar that is sure to please all of your guests.
½ cup of popcorn kernels will make approximately 16 cups of popcorn. The ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
| Russet or cinnamon gold in color, this variety of Pear is a relative to the French Comice Pear and may be referred to as a Taylor's Golden or simply the Gold Pear from New ... |
|
 |
|
|
 |
|
 |
| Similar to a beef stew, this type of soup is made with a cut of meat suitable for pot roasts (round or chuck) that is mixed with vegetables and a rich broth. The intent with the ... |
|
 |
|
|
 |
|
 |
| The dough covering that encloses the ingredients used to make a small Asian dumpling known as a Pot Sticker or a Wonton. When made, the traditional Pot Sticker begins as a thin, ... |
|
 |
|
|
 |
|
 |
| Often considered to be a spatula without a handle, the Pot or Pan Scraper is made to assist with the cleaning of contents remaining in pots, pans, bowls, dishes, plates, and other ... |
|
 |
|
|
 |
|
 |
| Made to resemble an enlarged kernel of corn, this sweet confection was first created during the 1800's and continues to be a popular treat today. Traditionally, Candy Corn was a ... |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
|
|
 |
|
 |
| RecipeTips.com's video demonstration, 'Testing a Candy Thermometer for Accuracy,' is an easy-to-follow guide for testing your candy thermometer for accuracy. |
|
 |
|
|
 |
 |
 |
 |
 |
|
 |
 |
 |
 |
|
|
 |
|
|
|
|
|
|
|
|
 |
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2009 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
 |
|