|
|
| back to USDA Nutrition Index |
 |
Syrups, table blends, pancake |
|
|
Syrups, table blends, pancake (USDA#19129) |
| Serving Size 1 cup |
|
|
|
| Water 37g |
|
| Calories 234 |
|
| Energy 977kj |
|
| Protein 0g |
|
| Total Fat 0g |
|
| Ash 0g |
|
| Total Carbohydrates 61g |
|
| Dietary Fiber 0g |
|
| Sugars 21g |
|
| Calcium, Ca 3mg |
|
| Iron, Fe 2mg |
|
| Magnesium, Mg 2mg |
|
| Phosphorus, P 9mg |
|
| Potassium 15mg |
|
| Sodium 82mg |
|
| Zinc, Zn 8mg |
|
| Copper, Cu 0mg |
|
| Manganese, Mn 6mg |
|
| Selenium, Se 0mcg |
|
| Vitamin C, total ascorbic acid 0mg |
|
| Thiamin 0mg |
|
| Riboflavin 8mg |
|
| Niacin 0mg |
|
| Pantothenic acid 4mg |
|
| Vitamin B-6 0mg |
|
| Folate, total 0mcg |
|
| Folic acid 0mcg |
|
| Folate, food 0mcg |
|
| Folate, DFE 0mcg_DFE |
|
| Choline, total 0mg |
|
| Vitamin B-12 0mcg |
|
| Vitamin B-12, added 0mcg |
|
| Vitamin A, IU 0IU |
|
| Vitamin A, RAE 0mcg_RAE |
|
| Retinol 0mcg |
|
| Vitamin E (alpha-tocopherol) 0mg |
|
| Vitamin E, added 0mg |
|
| Vitamin K (phylloquinone) 0mcg |
|
| Fatty acids, total saturated 0g |
|
| 4:0 0g |
|
| 6:0 0g |
|
| 8:0 0g |
|
| 10:0 0g |
|
| 12:0 0g |
|
| 14:0 0g |
|
| 16:0 0g |
|
| 18:0 0g |
|
| Fatty acids, total monounsaturated 0g |
|
| 16:1 undifferentiated 0g |
|
| 18:1 undifferentiated 0g |
|
| 20:1 0g |
|
| 22:1 undifferentiated 0g |
|
| Fatty acids, total polyunsaturated 0g |
|
| 18:2 undifferentiated 0g |
|
| 18:3 undifferentiated 0g |
|
| 18:4 0g |
|
| 20:4 undifferentiated 0g |
|
| 20:5 n-3 0g |
|
| 22:5 n-3 0g |
|
| 22:6 n-3 0g |
|
| Cholesterol 0mg |
|
| Alcohol, ethyl 0g |
|
| Caffeine 0mg |
|
| Theobromine 0mg |
|
| Carotene, beta 0mcg |
|
| Carotene, alpha 0mcg |
|
| Cryptoxanthin, beta 0mcg |
|
| Lycopene 0mcg |
|
| Lutein + zeaxanthin 0mcg |
|
|
|
|
|
|
|
|
Syrups, table blends, pancake - Related Content |
|
 |
|
 |
|
|
|
 |
|
|
|
| Great for Valentine's Day or any meal to be served for a special, heartfelt... |
|
|
 |
|
|
|
| This tangy syrup is delicious when served with pancakes or waffles, as an a... |
|
|
 |
|
|
|
| It’s hard to resist these light, airy pancakes. Serve them with your favori... |
|
|
 |
|
|
|
| Easy to prepare and so versatile, this syrup, loaded with berries, is terri... |
|
|
 |
|
|
|
| Light potato pancake that is easy to make and can be used with variations o... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Whether you choose to serve your guests in formal, informal, or buffet ... |
|
|
|
|
|
|
|
| Setting a Buffet Table Serving a meal buffet style not only offers the... |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| A type of cookie that is made with very thin embossed wafers, formed into a... |
|
|
|
|
|
|
|
| In the United States, a term referring to a non-sparkling white or red wine... |
|
|
|
|
|
|
|
| Term used to describe the process of blending two or more wine varieties, w... |
|
|
|
|
|
|
|
| A metal utensil with sides that is used to hold and shape pancake batter wh... |
|
|
|
|
|
|
|
| A round flat cake, which is well known as a breakfast food, but is also enj... |
|
|
|
|
|
|
|
|
|
|
|
 |
|
 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Reproduction in whole or in part without written permission is strictly prohibited. |
| © Copyright 2010 Tecstra Systems, All Rights Reserved, RecipeTips.Com |
|
|
|
|
