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Candies, confectioner's coating, butterscotch |
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Candies, confectioner's coating, butterscotch (USDA#19085) |
| Serving Size 1 cup chips |
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| Water 0g |
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| Calories 539 |
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| Energy 2254kj |
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| Protein 2g |
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| Total Fat 29g |
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| Ash 0g |
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| Total Carbohydrates 67g |
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| Dietary Fiber 0g |
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| Sugars 67g |
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| Calcium, Ca 34mg |
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| Iron, Fe 8mg |
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| Magnesium, Mg 5mg |
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| Phosphorus, P 31mg |
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| Potassium 64mg |
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| Sodium 89mg |
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| Zinc, Zn 0mg |
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| Copper, Cu 3mg |
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| Manganese, Mn 0mg |
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| Selenium, Se 1mcg |
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| Vitamin C, total ascorbic acid 0mg |
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| Thiamin 1mg |
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| Riboflavin 7mg |
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| Niacin 4mg |
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| Pantothenic acid 0mg |
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| Vitamin B-6 0mg |
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| Folate, total 1mcg |
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| Folic acid 0mcg |
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| Folate, food 1mcg |
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| Folate, DFE 1mcg_DFE |
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| Choline, total 10mg |
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| Vitamin B-12 0mcg |
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| Vitamin B-12, added 0mcg |
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| Vitamin A, IU 1IU |
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| Vitamin A, RAE 0mcg_RAE |
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| Retinol 0mcg |
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| Vitamin E (alpha-tocopherol) 0mg |
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| Vitamin E, added 0mg |
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| Tocopherol, beta 0mg |
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| Tocopherol, gamma 2mg |
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| Vitamin K (phylloquinone) 6mcg |
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| Fatty acids, total saturated 24g |
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| 4:0 0g |
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| 6:0 5g |
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| 8:0 1g |
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| 10:0 1g |
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| 12:0 13g |
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| 14:0 4g |
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| 16:0 2g |
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| 18:0 1g |
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| 20:0 0g |
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| Fatty acids, total monounsaturated 2g |
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| 16:1 undifferentiated 7g |
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| 18:1 undifferentiated 2g |
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| 20:1 0g |
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| 22:1 undifferentiated 0g |
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| Fatty acids, total polyunsaturated 1g |
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| 18:2 undifferentiated 0g |
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| 18:3 undifferentiated 0g |
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| 18:4 0g |
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| 20:4 undifferentiated 0g |
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| 20:5 n-3 0g |
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| 22:5 n-3 0g |
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| 22:6 n-3 0g |
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| Fatty acids, total trans 0g |
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| Cholesterol 0mg |
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| Alcohol, ethyl 0g |
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| Caffeine 0mg |
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| Theobromine 0mg |
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| Carotene, beta 0mcg |
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| Carotene, alpha 0mcg |
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| Cryptoxanthin, beta 0mcg |
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| Lycopene 0mcg |
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| Lutein + zeaxanthin 0mcg |
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Also, see How to Make:Easter Marshmallow Treats | Easter Nests
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| A small variety of melon that has a rich butterscotch-like flavor. Providing a sweet aroma when ripe, this melon has a light green outer skin that covers a green to orange flesh, ... |
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| To candy edible flower petals, select clean petals that have sufficient size to be candied, such as rose petals. Moisten the petals with an egg white wash made by beating or ... |
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| RecipeTips.com's video demonstration, 'Testing a Candy Thermometer for Accuracy,' is an easy-to-follow guide for testing your candy thermometer for accuracy. |
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