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Toaster pastries, brown-sugar-cinnamon

Toaster pastries, brown-sugar-cinnamon (USDA#18361)

Serving Size 1 oz
Water 10g
Calories 412
Energy 1724kj
Protein 5g
Total Fat 14g
Ash 1g
Total Carbohydrates 68g
Dietary Fiber 1g
Calcium, Ca 34mg
Iron, Fe 4mg
Magnesium, Mg 24mg
Phosphorus, P 133mg
Potassium 114mg
Sodium 424mg
Zinc, Zn 0mg
Copper, Cu 0mg
Manganese, Mn 0mg
Selenium, Se 12mcg
Vitamin C, total ascorbic acid 0mg
Thiamin 0mg
Riboflavin 0mg
Niacin 4mg
Pantothenic acid 0mg
Vitamin B-6 0mg
Folate, total 29mcg
Folic acid 18mcg
Folate, food 11mcg
Folate, DFE 42mcg_DFE
Vitamin B-12 0mcg
Vitamin A, IU 986IU
Vitamin A, RAE 296mcg_RAE
Retinol 296mcg
Fatty acids, total saturated 3g
4:0 5g
6:0 0g
8:0 0g
10:0 0g
12:0 0g
14:0 0g
16:0 1g
18:0 1g
Fatty acids, total monounsaturated 8g
16:1 undifferentiated 3g
18:1 undifferentiated 8g
20:1 0g
22:1 undifferentiated 0g
Fatty acids, total polyunsaturated 1g
18:2 undifferentiated 1g
18:3 undifferentiated 9g
18:4 0g
20:5 n-3 0g
22:5 n-3 0g
22:6 n-3 0g
Cholesterol 0mg
Tryptophan 5g
Threonine 0g
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 8g
Cystine 0g
Phenylalanine 0g
Tyrosine 0g
Valine 0g
Arginine 0g
Histidine 9g
Alanine 0g
Aspartic acid 0g
Glutamic acid 1g
Glycine 0g
Proline 0g
Serine 0g

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Glossary Terms
Toaster Oven

Toaster Oven

Small, countertop oven that is used to efficiently and easily prepare a wide variety of foods. Often used as an alternative to heating a larger kitchen oven, the Toaster Oven ...
Toaster

Toaster

An electrical appliance designed to heat and brown or commonly referred to as "toast" a variety of foods made from dough which include: sliced bread, artesian breads, bagels, ...
Toast Level

Toast Level

In reference to wine making, "toast level" is a term used to describe the distinct effect a storage barrel that was manufactured over heat (or fire) has on wine flavor.
Pastry Crimper

Pastry Crimper

A kitchen tool that is used to close and secure the sides of various foods that will have filling on the inside and dough on the outside. The crimper is a utensil that seals the ...
Pastry Board

Pastry Board

A large wooden board used to mix and knead various types of dough, such as bread, pasta and pastry. It provides a good work surface that is convenient to use and easy to clean.
USDA Nutrition Facts

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