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Pie, banana cream, prepared from recipe |
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Pie, banana cream, prepared from recipe (USDA#18304) |
| Serving Size 1 oz |
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| Water 47g |
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| Calories 269 |
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| Energy 1125kj |
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| Protein 4g |
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| Total Fat 13g |
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| Ash 1g |
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| Total Carbohydrates 32g |
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| Dietary Fiber 0g |
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| Sugars 12g |
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| Calcium, Ca 75mg |
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| Iron, Fe 1mg |
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| Magnesium, Mg 16mg |
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| Phosphorus, P 92mg |
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| Potassium 165mg |
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| Sodium 240mg |
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| Zinc, Zn 0mg |
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| Copper, Cu 5mg |
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| Manganese, Mn 0mg |
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| Selenium, Se 9mcg |
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| Vitamin C, total ascorbic acid 1mg |
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| Thiamin 0mg |
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| Riboflavin 0mg |
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| Niacin 1mg |
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| Pantothenic acid 0mg |
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| Vitamin B-6 0mg |
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| Folate, total 27mcg |
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| Folic acid 16mcg |
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| Folate, food 11mcg |
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| Folate, DFE 38mcg_DFE |
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| Choline, total 28mg |
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| Vitamin B-12 0mcg |
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| Vitamin B-12, added 0mcg |
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| Vitamin A, IU 237IU |
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| Vitamin A, RAE 61mcg_RAE |
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| Retinol 59mcg |
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| Vitamin E (alpha-tocopherol) 0mg |
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| Vitamin E, added 0mg |
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| Vitamin K (phylloquinone) 6mcg |
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| Fatty acids, total saturated 3g |
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| 4:0 3g |
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| 6:0 0g |
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| 8:0 0g |
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| 10:0 0g |
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| 12:0 0g |
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| 14:0 0g |
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| 16:0 2g |
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| 18:0 1g |
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| Fatty acids, total monounsaturated 5g |
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| 16:1 undifferentiated 5g |
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| 18:1 undifferentiated 5g |
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| 20:1 3g |
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| 22:1 undifferentiated 0g |
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| Fatty acids, total polyunsaturated 3g |
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| 18:2 undifferentiated 3g |
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| 18:3 undifferentiated 0g |
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| 18:4 0g |
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| 20:4 undifferentiated 0g |
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| 20:5 n-3 0g |
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| 22:5 n-3 0g |
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| 22:6 n-3 4g |
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| Cholesterol 51mg |
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| Tryptophan 0g |
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| Threonine 0g |
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| Isoleucine 0g |
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| Leucine 0g |
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| Lysine 0g |
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| Methionine 9g |
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| Cystine 6g |
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| Phenylalanine 0g |
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| Tyrosine 0g |
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| Valine 0g |
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| Arginine 0g |
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| Histidine 0g |
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| Alanine 0g |
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| Aspartic acid 0g |
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| Glutamic acid 1g |
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| Glycine 0g |
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| Proline 0g |
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| Serine 0g |
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| Alcohol, ethyl 0g |
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| Caffeine 0mg |
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| Theobromine 0mg |
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| Carotene, beta 21mcg |
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| Carotene, alpha 5mcg |
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| Cryptoxanthin, beta 1mcg |
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| Lycopene 0mcg |
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| Lutein + zeaxanthin 46mcg |
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Pie, banana cream, prepared from recipe usda nutrition - Related Content |
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| Creamy and full of banana flavor, this banana cream pie recipe is sure to be a family favorite. |
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| A great twist to the traditional banana cream pie. The crust makes this unique and flavorful dessert. |
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| A time tested classic. |
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| This rich and creamy pie originates from Indiana and is also called a Hoosier Pie. |
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| The coconut provides a wonderful sweetness to this pie that will be enjoyed by anyone that loves coconut. |
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Preparing bananas for cooking and to use in recipes is a simple process. For complete instructions, follow the steps below.
Peel and Slice Bananas
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Tips
The following tips may assist in a more successful pie making experience or help you with some problem areas.
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| Garlic
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| RecipeTips.com's video demonstration on how to prepare pineapple rings from a fresh pineapple. For more information on pineapple and recipes visit RecipeTips.com. |
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| RecipeTips.com's video tip on how to make an apple pie. For more cooking tips and advice visit RecipeTips.com. |
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| RecipeTips.com's video tip on how to crimp a pie crust. For more cooking tips and advice visit RecipeTips.com. |
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| RecipeTips.com's video demonstration, 'How to Make Whipped Cream,' is an easy-to-follow guide for making whipped cream. |
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| RecipeTips.com's video demonstration, 'How to Make An Easter Pie,' has easy-to-follow instructions to create an easy dessert for Easter that everyone will enjoy. |
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